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Zenkichi

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  • $$$$$
  • Japanese, Small Plates/Tapas
  • 77 N 6th St, Brooklyn NY11211 40.7189073 -73.9609003
  • (At Wythe Ave)
  • google maps Subway Directions
  • Phone: (718) 388-8985

8-Course Omakase Tasting Menu $65 Per Guest

Minimum 2

 

Miso Soup    

Chilled Plate

Sake-Kasu Baby Scallops* baby scallops and daikon in sesame sake-malt sauce   
Ankimo* foie gras of the sea: monkfish liver in yuzu pepper ponzu citrus sauce   
Sashimi Of The Day*    

 

Zenkichi Salad homemade tofu, baby greens, sesame dressing (contains nuts including peanuts)   

 

Shirako & Shungiku Tempura* creamy cod milt & green chrysanthemum leaves as kakiage-style tempura   

 

Saikyo Miso Cod grilled black cod in kyoto miso marinade   

 

Simmered Fish Of The Day* today’s best fish: traditionally simmered in clear broth   

 

Berkshire Pork Belly Donburi* berkshire pork belly sauteed with ginger soy sauce, served over rice   

With Your Dessert

Single Malt Truffle* dark chocolate truffle infused with suntory yamazaki 12 years single malt whisky   

Choice Of Dessert

Grapefruit Agar Gelee tart agar jelly made with japanese seaweed(no gelatin)   
Mineoka Tofu milk tofu (made with heavy cream and kudzu starch, no soy milk): azuki red beans   
Frozen Black Sesame Mousse chocolate-based silky frozen sesame mousse   
Walnut Chocolate Pudding rich & creamy dark chocolate pudding with roasted walnuts   

 

A La Carte

Three To Four Items Per Person Is Suggested, If Ordering From Our Small Plates A La Carte Menu.

Sake Accompaniments & Chilled Plates

Chilled Edamame chamame black soy beans   4.95
Bonito Shuto aged bonito fish: for japanese and adventurous eaters only! enjoy in small licks and chase with sake   5.95
add cream cheese   2.00
Tako Wasabi wasabi-cured octopus   5.95
Kurage jellyfish in white sesame sauce   5.95
Hijiki japanese seaweed simmered in sweet sake and soy sauce   4.95
Kinpira renkon lotus roots & carrots traditionally simmered in soy sauce and sesame oil   6.95
Seaweed Sunomono vegetable & seaweed in bonito-vinegar broth   6.95
Cold Fresh Tofu fresh & silky homemade tofu served with light dashi sauce   7.95
Raw Jewel Of The Day today’s selection of sashimi or oysters: ask your server   21.00
Zenkichi Salad homemade tofu, baby greens, sesame dressing (contains nuts including peanuts)   13.95
Sweet Duck Salad simmered duck, soft egg, baby greens, sweet duck dressing (contains walnuts)   16.95
Maguro Carpaccio medium tuna sashimi: green yuzu pepper sauce   14.95
Washugyu Beef Tataki a crossbreed of tajima & black angus: thinly sliced, lightly seared (rare): ginger-garlic soy sauce   16.95

Tempura

Shrimp & Nasu Tempura shrimp in cod fishcake tucked in between sliced japanese eggplant   10.95
Vegetable Tempura    8.95
Kuruma Ebi Tempura black tiger shrimp tempura: minimum 2 pcs per order  pc 4.50
Anago & Cream Cheese Tempura cream cheese wrapped with soft seawater eel   9.95
Potato Mochi deep fried potato rice cake served with spicy mayonnaise   7.95
Nagoya Teba Wings crispy chicken wings with special blend of japanese spices.   8.95
Camembert & Shrimp Corn Tempura    8.95

Grilled, Roasted & Simmered

Grilled Nasu Dengaku grilled japanese eggplant topped with house-blend white miso   8.95
Grilled Miso Oysters meaty oysters grilled on the shell with red-miso sauce. salty & sweet: meant to be enjoyed with sake   10.95
Seafood Gratin oyster, uni sea urchin, shrimp, japanese mushrooms: oven-grilled in béchamel sauce   9.95
Rock Salt Jidori Chicken simply grilled free-range chicken enjoyed in 3 ways: by itself, with lemon, or with yuzu pepper   10.95
Grilled Or Simmered Fish Of The Day    13.95
Grilled Saikyo black cod kyoto miso marinade   17.95
Lamb Chop Tataki rock salt & coarse black pepper: ginger onion soy sauce   15.95
White Kakuni pork belly, egg, tofu simmered in simple chicken broth   10.95
Tsukune Chicken japanese chicken meatball on bamboo served with soft egg dipping sauce   10.95

Rice & Noodles

Miso Soup    3.95
Grilled Rice Ball choice of: chicken miso or spicy cod roe mayonnaise   5.95
Hot Udon wakame seaweed, poached egg, bonito-dashi broth   14.95

Homemade Desserts $6.95

Frozen Black Sesame Mousse chocolate-based silky frozen sesame mousse   
Mineoka Milk Tofu heavy cream and kudzu starch (no soy milk): strawberries, azuki red beans, white chocolate   
Grapefruit Agar Gelee refreshingly tart agar jelly made with japanese seaweed (no gelatin) served in scooped-out grapefruit   
Walnut Chocolate Pudding rich & creamy dark chocolate pudding with roasted walnuts   

 

* Items Marked With Are Not Available As A La Carte.
Zenkichi
77 N 6th St
At Wythe Ave
(718) 388-8985
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