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Wilfie & Nell

  • $$
  • Bar Food, British (Traditional), Cocktails, Gastropub, Irish
  • 228 W 4th St, New York 10014 40.734035 -74.00318
  • (Btwn 7th Ave S & W 10th St)
  • click map to interact
  • (212) 242-2990
  • 0


Roasted Bar Almonds with parsley, chili & rosemary    5.00
Fried Seasonal Pickles served with blue cheese dipping sauce.    7.00
Smoked Trout Poppers horseradish cream.    8.00
Scotch Egg sage-pork sausage, hardboiled egg.    7.00
Country Chicken Liver Plate red onion jam, toast points.    9.00
Murray's Cheese Board pickled grapes & local honey.    9.00


Dry Aged Burger charred red onions, brooklyn pickles, hp house mayo.    13.00
Dry Aged Burger add cheddar, tallegio, or gruyere.    1.00
Dry Aged Burger add bacon    1.00
Black Kale Salad toasted hazelnuts, aged cheddar & cranberries.    9.00
Grilled Cheese On Pullman Loaf spicy tomato & nut chutney, brooklyn pickles.    8.00
Grilled Cheese On Pullman Loaf choice of cheddar (dublin), tallegio (lombardy, italy) or gruyere (switzerland) add    1.00
Grilled Cheese On Pullman Loaf add caramelized onions    1.00
Grilled Cheese On Pullman Loaf add heritage country ham.    2.00
Corned Beef & Gruyere Sandwich red cabbage slaw, grainy mustard.    12.00
Guinness Lamb Stew root vegetables, honey butter toast.    11.00
Pickled Green BLT pickled green tomatoes, arugula, thick cut bacon, pullman loaf.    10.00
Pickled Green BLT add chicken liver pate    1.00


Fries And Malt Vinegar     6.00
Mcclure's Pickle Plate     4.00


Shrimp & Champ traditional irish potato & scallion dish with seared shrimp & bacon crisps.    13.00
Corned Beef Hash with poached eggs.    11.00
Irish Eggs Benedict two poached eggs & griddled country ham on homemade soda bread.    12.00
Potato Cake With Ham Steak served with two fried eggs.    10.00
Grilled Cheese & Egg Sandwich on blue ribbon pullman loaf with a choice of cheddar or gruyere.    9.00
Grilled Cheese & Egg Sandwich add bacon    2.00
Scotch Egg With Wholegrain Mustard hard boiled egg wrapped in sage pork sausage, breaded & deep fried.    6.00
Arugula, Pear & Toasted Hazelnut Salad with shaved parmesan & balsamic dressing.    8.00
House Made Oat, Nut & Agave Honey Granola with fresh fruit & organic yoghurt.    7.00
Steel Cut Irish Oatmeal with toasted almonds, berry preserve & brown sugar.    8.00


Fries And Malt Vinegar     6.00
Homemade Soda Bread served with irish butter & house made seasonal jam    4.00


Wilfie & Nell
228 W 4th St
Btwn 7th Ave S & W 10th St
(212) 242-2990
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