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Wild Ginger

  • $$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • Vegetarian-Friendly, Asian Fusion
  • 212 Bedford Ave, Brooklyn NY11211 40.716994 -73.958882
  • (At N 5th St)
  • click map to interact
  • (718) 218-8828
  • 0

Lunch Specials

Available Daily Until 4:30pm. Served With Miso Soup And Spring Roll

L1. Sweet Citrus Soy Protein Lunch Special served with kale and a side of brown rice.   9.00
L2. Mango Soy Protein Lunch Special served in plum sauce with a side of brown rice   9.00
L3. Sweet And Sour Sesame Soy Protein Lunch Special served with a side of brown rice.   8.00
L4. Smoked Teriyaki Seitan Lunch Special served with sugar snap peas and a side of brown rice   9.00
L5. Steamed Assorted Vegetables Lunch Special served with a side of brown rice.   7.00
L6. Malaysian Curry Stew Lunch Special served with soy protein, broccoli, carrots and potatoes with a side of brown rice.   9.00
L7. Eggplant And String Bean Lunch Special * served in basil garlic sauce with a side of brown rice.   8.00
L8. Black Pepper Seitan Lunch Special served with chinese broccoli and a side of brown rice.   9.00
L9. Yam And Pumpkin Tempura Lunch Special served with a side of brown rice.   8.00
L10. Basil Soy Protein Lunch Special Lunch Special served with zucchini, asparagus and bell peppers with a side of brown rice   9.00
L11. Shredded Delight Lunch Special sauteed shredded bean curd, peppers, bean sprouts and chives with a side of brown rice.   8.00
L12. Sauteed Tofu And Vegetables Lunch Special served in brown sauce with a side of brown rice.   8.00
L13. Tofu Nuggets Lunch Special served with sweet chili sauce with a side of brown rice.   8.00
L14. Stir-Fried Soba Noodles Lunch Special    9.00
L15. Cold Green Tea Noodles Lunch Special served with sesame peanut sauce.   7.00
L16. Stir-Fried Singapore Mai Fun Noodle Lunch Special    9.00
L17. Seitan Skewers Lunch Special served with mixed salad.   8.00
L18. Stir-Fried Wheat Ramen Noodle Lunch Special served with a side of brown rice   9.00

Starters

A1. Spring Rolls served with sweet chili lime sauce.   4.00
A2. Fresh Summer Rolls served with vegan hoisin sauce.   5.00
A3. Yam And Pumpkin Tempura    6.00
A4. Steamed Spinach Shumai served with vinaigrette soy sauce.   6.00
A5. Crispy Watercress And Soy Cheese Wontons served with mango sauce.   7.00
A6. Crispy Soy Protein Nuggets served with plum sauce.   7.00
A7. Baked Eggplant served with saikyo miso sauce.   5.00
A8. Crispy Vegetable Tofu Skin Wraps served with tangy sauce.   7.00
A9. Vegetable Dumplings    6.00
A10. Seitan Skewers served with satay sauce.   6.00
A11. Scallion Pancakes served with homemade mango salsa.   5.00
A12. Cold Boiled Spinach Rolls served with ponzu sauce.   5.00
A13. Salt And Pepper King Oyster Mushroom Fritters    9.00
A14. Curry Samosas served with mint chutney.   6.00
A15. Edamame steamed soy beans.   4.00
A16. Indian Pancake served with curry dipping sauce.   6.00
A17. Grilled Organic Tempeh served with satay sauce.   7.00
A18. Avocado Tartar mountain yam and mango with lime wasabi sauce.   9.00
A19. BBQ Vegan Ribs    6.00
A20. Tofu Nuggets served with sweet chili sauce.   6.00
A21. Fresh Mango Rolls served with cucumber, mint, jicama and avocado.   6.00

Soups And Salads

S1. Miso Mushroom Soup    3.00
S2. Pumpkin Soup served with root vegetables and organic baby lima beans.   5.00
S3. Spinach Wonton Soup    4.00
S4. Hot And Sour Soup    4.00
S5. Tom Yum Soup lemon grass, cilantro, tomato, mushroom and fresh lime.   4.00
S6. Tofu Salad mixed greens, tofu, beets, alfalfa sprouts with carrot ginger dressing.   7.00
S7. Spinach Salad baby spinach, pine nuts, beets, chickpeas and sprouts with yuzu citrus dressing.   9.00
S8. Avocado Salad mixed greens, avocado and tofu cheese with carrot ginger dressing.   9.00
S9. Mango Salad mixed greens, mango, asparagus and bell peppers.   9.00
S10. Mixed Seaweed Salad    8.00
S11. Hijiki Salad served with edamame salad.   7.00
S12. Mixed Green Salad served with carrot and ginger dressing.   5.00
S13. Watercress Salad * avocado, beets and sesame dressing.   9.00
S14. Green Papaya Salad string beans, grape tomato and peanut with chili lime dressing.   7.00
S15. Green Kale Salad    9.00

Noodles, Rice And Sides

N1. Stir-Fried Kimchee Udon * served with vegetables and soy protein.   11.00
N2. Jap-Chap stir-fried glass noodles with vegetables and veggie cake.   11.00
N3. Noodle Soup served with tofu and vegetables.   10.00
N4. Curry Noodle Soup *   10.00
N5. Vietnamese Noodle Soup    10.00
N6. Stir-Fried Noodles served with vegetables and brown tofu.   11.00
N7. Cold Green Tea Noodles served with sesame peanut sauce.   7.00
N8. Pineapple Fried Rice served with sunflower seeds, lettuce, avocado, brown tofu, soy bean and onions.   10.00
N9. Thai Basil Fried Rice * served with green peas, string beans, brown tofu in basil chili sauce.   10.00
N10. Stir-Fried Singapore Mai-Fun Noodle *   10.00
N11. Pad Thai * flat noodle, bean sprouts, brown tofu and crushed peanuts.   10.00
N12. Wheat Noodle Ramen stir-fried wheat ramen noodle with mixed vegetables and brown tofu.   10.00
N13. Pad See Elw stir-fried noodles with chinese broccoli in black soy sauce.   10.00
N14. Tom Yum Wheat Ramen Noodle Soup *   10.00
N15. Steamed Greens spinach, kale and chinese broccoli.   7.00
N16. Steamed Pumpkin Slices    6.00
N17. Steamed Mixed Vegetables broccoli, asparagus, zucchini, cauliflower, jicama and celery.   8.00
N18. Bibimbap assorted vegetables with soy bean paste and kimchee sauce.   14.00
N19. Kimchee *   6.00
N20. Side Of White Rice    1.00
N20. Side Of Brown Rice    1.00

Mains

Served With Choice Of Miso Soup Or Green Salad.

M1. Tofu Teriyaki served with broccoli, onions, bean sprouts and a side of brown rice.   12.00
M2. Mango Soy Protein served with jicama, onion, zucchini and bell peppers in plum sauce with a side of brown rice.   14.00
M3. Sweet Citrus Soy Protein served with green kale and almonds with a side of brown rice.   14.00
M4. Sweet And Sour Sesame Soy Protein served with broccoli and cauliflower with a side of brown rice.   14.00
M5. Malaysian Curry Stew * served with soy protein, carrots and potatoes with a side of brown rice.   14.00
M6. Black Pepper Seitan served with chinese broccoli with a side of brown rice.   16.00
M7. Basil Soy Protein * served with zucchini, asparagus and bell peppers with a side of brown rice.   15.00
M8. Smoked Teriyaki Seitan served with sugar snap peas with a side of brown rice.   15.00
M9. Vegetable Medley Lettuce Wraps served with pine nuts and green leaves.   14.00
M10. Soy Cutlet Sizzling Platter served with black bean sauce.   16.00
M11. Sautéed Tofu And Mixed Vegetables served in brown sauce.   13.00
M12. Eggplant And String Beans * served in basil garlic sauce.   12.00
M13. Jade Mushroom served with green kale in spicy sweet sauce.   13.00
M14. Shredded Moo Shu Vegetables served with crepes.   12.00
M15. Lemongrass Soy Protein served over a bed of steamed shiitake mushrooms, bell pepper, zucchini and carrots with a side of brown rice.   15.00
M16. Shredded Delight sauteed shredded bean curd, bell peppers, bean sprouts and chives with a side of brown rice.   13.00
M17. General Tso's Soy Protein * served with broccoli and a side of brown rice.   16.00
M18. Orange Seitan * served with broccoli and a side of brown rice.   16.00
M16. Cilantro Tofu * sauteed soft bean curd, seitan, shiitake mushrooms in chili soy bean sauce with a side of brown rice.   15.00
M20. Grilled Soy Protein Fillet served with asparagus and sugar snap peas in vegan bbq sauce with a side of brown rice.   15.00
M21. Pineapple Vegi Seafood served with coconut milk and curry sauce with a side of brown rice.   16.00
M22. Baby Ginger Soy Protein served with bell peppers, onions and scallions in orange ginger sauce with a side of brown rice.   14.00
M23. Crispy Soy Protein served with savory tomato sauce over kale with a side of brown rice.   15.00
M24. Macadamia Seitan * diced celery, king mushroom and edamame in sweet chili sauce with a side of brown rice.   16.00
M25. Green Curry Tofu * served with bell peppers, string beans, okra, onions, eggplant and bamboo shoot with a side of brown rice.   14.00
M26. Red Curry Seitan * served with eggplant, broccoli, string beans, cauliflower and bell peppers with a side of brown rice.   15.00

Desserts

Vegan Cheesecake chocolate, pumpkin   6.00
Peanut Butter Bomb    7.00
Organic Soy Ice Cream vanilla, chocolate, peanut butter chocolate   4.00
Sorbet mango, lychee, raspberry   4.00
Non-Vegan Ice Cream red bean, green tea, ginger   3.50

Organic Hot Teas $2

Ambrosia White Plum Tea green and white tea with plum extract.   
Gypsy Love Tea black tea, rose petals and rose buds.   
Raspberry Early Grey Tea blended black tea. caffeine-free.   
Sense Of Peace Tea white tea, mint and rose.   
Lemon Jasmine Tea    
Red Lavender Tea red bush and lavender blossoms. caffeine-free.   
Genmai Chai Tea roasted brown rice green tea.   
Fireside Chai Tea spicy cinnamon herbal tea. caffeine-free.   
Ginger Tea caffeine-free.   
Grand Green Tea green tea peppermint and fresh mint.   

Homemade Ice Drinks

Thai Iced Coffee vegan, non-vegan   3.00
Thai Iced Tea vegan, non-vegan   3.00
Mint Iced Tea unsweetened.   3.00
Iced Green Tea unsweetened.   3.00
Lemonade    3.00
Wild Ginger Ale    4.00
Mango Lassi    5.00
Virgin Mojito    5.00
Organic Apple Cider    3.00
Fresh Orange Juice    4.00
Fresh Coconut Water    5.00
Apple Grapefruit Ginger    5.00
Pineapple Orange Ginger    5.00
Cucumber Pineapple Apple    5.00
Carrot Apple Ginger Beet    5.00
Grapefruit Orange Lemon    5.00
Blueberry Banana Smoothie    5.00
Avocado Soy Milk Smoothie    5.00
Organic Green Tea Soy Milk    3.00
St. Pellegrino    3.00
Poland Spring Water    1.50
Organic Coffee french roast.   3.00
Soda coke, diet coke, sprite, seltzer   1.50
* Hot & Spicy.
Wild Ginger
212 Bedford Ave
At N 5th St
(718) 218-8828
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