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West Side Steakhouse

  • $
  • Steak
  • 597 10th Ave, New York 10036 40.76058 -73.994991
  • (Btwn 43rd & 44th St)
  • click map to interact
  • (212) 901-3759
  • 0


Soda     3.50
Lemonade     3.50
Iced Tea     3.50
Arnold Palmer     3.50
Coffee     3.50
Tea     3.50
Espresso     5.00
Cappuccino     6.00
Bottled Water 750 ml. Still or sparkling.    7.00
Cappuccino     5.00
Espresso     4.50


Shrimp Cocktail 3 jumbo shrimp.    14.00
Fried Calamari     12.00
Crab Cakes 2 pieces.    13.00
Slab Bacon 2 slices. Served with BBQ sauce.    12.00
Steak House Chopped Liver     12.00
Mussels in White Wine Vinaigrette     12.00
Pan-Seared Bacon-Wrapped Scallops     16.00
Roasted Peppers and Mozzarella Cheese     13.00
Grilled Baby Loin Lamb Chops 2 pieces.    16.00
Long Horn Peppers Sauteed shishito peppers, roasted garlic, and sea salt.    12.00

Soup and Salads

French Onion Soup     10.00
Mixed Green Salad With mesclun, red peppers, and tomatoes.    10.00
Classic Caesar Salad With croutons and anchovies.    10.00
Baby Hearts of Lettuce Salad With tomatoes, blue cheese and vinaigrette.    10.00
Beefsteak Tomatoes and Georgia Onions Salad Served with steak sauce.    10.00
Spinach and Shiitake Mushroom Salad With bacon and vinaigrette.    11.00

Sandwiches and Burgers

West Side Burger 10 oz. certified Angus beef burger on a toasted kaiser roll with lettuce and tomato. Served with fries.    15.00
Sliders 2x 2 3/4 oz. mini burgers on a toasted roll with lettuce and tomato. Served with fries.    15.00
Heart Attack Burger Certified Angus beef burger with bacon, cheese, fried onions and fried egg. Served with fries.    19.00
N.Y. Style Philadelphia Cheese Steak Thin strips of beef with onions and provolone cheese. Served with fries.    15.00
Chicken Club Sandwich Chicken breast with bacon, cheese, lettuce, tomato and mayonnaise. Served with fries.    15.00
Bacon, Lettuce and Tomato Sandwich Served on a hero with mayonnaise and fries.    15.00
Giant Angus Hot Dog Served with fries and choice of sauerkraut or fried onions.    15.00

West Side Specials

Braised Pork Shank Shiitake mushroom risotto and white truffle reduction.    32.00
Broiled Whole Rainbow Trout Fragrant herbs in wine and lemon with garlic reduction.    29.00
Atlantic Salmon Fillet Served with seasonal greens.    27.00
Pan-Roasted Chilean Sea Bass Served with baby vegetables and seasoned mushroom broth.    32.00
Penne Pasta Bolognese Penne pasta in meat sauce.    19.00
Half Roasted Duck in Orange Sauce Served with garlic roasted mashed potatoes.    32.00
Basil Chicken Breast over Penne Pasta With sun-dried tomatoes and sauteed broccoli.    19.00
Sauteed Breast of Chicken in Caper Lemon Wine Sauce Served with mashed potatoes.    25.00
Grilled Breast of Chicken and Shrimp Served in a scampi sauce.    27.00

Steaks and Chops

Porterhouse "King of Steak" for 2 45 oz.    79.00
New York Strip Steak 12 oz. boneless.    27.00
Filet Mignon 12 oz.    45.00
Petite Filet 8 oz. Served with 3 jumbo shrimp scampi.    45.00
Rib-Eye 16 oz. bone-in.    40.00
T-Bone 20 oz.    40.00
Grilled Baby Loin Lamb Chops 4 4 oz. lamb chops.    30.00
Grilled Center-Cut Pork Chops 2 10 oz. pork chops.    29.00
Baby Back Ribs Whole rack, Cajun dry-rubbed. Served with BBQ sauce.    27.00


Steak House Fries Hand-cut wedges.    6.00
Home Fries Potatoes chopped with onions and peppers.    7.00
Roasted Garlic Mashed Potatoes     7.00
Baked Potato With sour cream and chives.    7.50
Sauteed Onions     6.75
Three Cheese Mac n' Cheese     8.25
Grilled Asparagus     8.50
Sauteed Spinach     7.50
Creamed Spinach     8.50
Sauteed Mushrooms     8.00
Sauteed Broccoli     7.25
Mushroom Risotto     7.00


Apple Pie     9.00
Pecan Pie     9.00
Key Lime Pie     9.00
Cheesecake     9.00
Molten Chocolate cake     9.00


West Side Steakhouse
597 10th Ave
Btwn 43rd & 44th St
(212) 901-3759
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