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West Side Steakhouse

  • $
  • Steak
  • 597 10th Ave, New York 10036 40.76058 -73.994991
  • (Btwn 43rd & 44th St)
  • click map to interact
  • (212) 901-3759
  • 0

Beverages

Soda     3.00
Lemonade     3.00
Iced Tea     3.00
Arnold Palmer     3.00
Coffee     3.00
Tea     3.00
Espresso     4.50
Cappuccino     5.00
Bottled Water     6.00

Appetizers

Shrimp Cocktail Three jumbo shrimp.    13.00
Fried Calamari     11.00
Crab Cakes Two pieces.    12.00
Slab Bacon Two slices. Served with BBQ sauce.    10.00
Steak House Chopped Liver     10.00
Long Horn Peppers Sauteed shishito peppers, roasted garlic, and sea salt.    10.00
Shiitake Mushroom Risotto With truffle oil.    11.00
Mussels in White Wine Vinaigrette     11.00
Pan-Seared Bacon-Wrapped Scallops     15.00
Roasted Peppers and Mozzarella Cheese     11.00
Grilled Baby Loin Lamb Chops Two pieces.    15.00

Soup and Salads

French Onion Soup     9.00
Mixed Green Salad With mesqulin, red peppers, and tomatoes.    9.00
Classic Caesar Salad With croutons and anchovies.    9.00
Baby Hearts of Lettuce Salad With tomatoes, blue cheese and vinaigrette.    9.00
Beefsteak Tomatoes and Georgia Onions Salad Served with steak sauce.    9.00
Spinach and Shiitake Mushroom Salad With bacon and vinaigrette.    10.00

Sandwiches and Burgers

West Side Burger 10 oz. certified Angus beef burger on a toasted kaiser roll with lettuce and tomato. Served with fries.    12.00
Sliders 2 to 3 oz. mini burgers on a toasted roll with lettuce and tomato. Served with fries.    12.00
Heart Attack Burger Certified Angus beef burger with bacon, cheese, fried onions and fried egg. Served with fries.    16.00
N.Y. Style Philadelphia Cheese Steak Thin strips of beef with onions and provolone cheese. Served with fries.    12.00
Chicken Club Sandwich Chicken breast with bacon, cheese, lettuce, tomato and mayonnaise. Served with fries.    12.00
Bacon, Lettuce and Tomato Sandwich Served on a hero with mayonnaise and fries.    12.00
Giant Angus Hot Dog Served with fries and your choice of sauerkraut or fried onions.    12.00

West Side Specials

Braised Pork Shank Shiitake mushroom risotto and white truffle reduction.    29.00
Broiled Whole Rainbow Trout Fragrant herbs in wine and lemon with garlic reduction.    23.00
Atlantic Salmon Fillet Served with seasonal greens.    25.00
Pan-Roasted Chilean Sea Bass Served with baby vegetables and seasoned mushroom broth.    29.00
Penne Pasta Bolognese Penne pasta in meat sauce.    18.00
Half Roasted Duck in Orange Sauce Served with garlic roasted mashed potatoes.    29.00
Basil Chicken Breast over Penne Pasta With sun-dried tomatoes and sauteed broccoli.    16.00
Sauteed Breast of Chicken in Caper Lemon Wine Sauce Served with mashed potatoes.    21.00
Grilled Breast of Chicken and Shrimp Served in a scampi sauce.    22.00

Steaks and Chops

Porterhouse "King of Steak" for 2 45 oz.    69.00
New York Strip Steak 12 oz. boneless.    23.00
Filet Mignon 12 oz.    39.00
Petite Filet 8 oz. Served with 3 jumbo shrimp scampi.    39.00
Rib-Eye 16 oz. bone-in.    35.00
T-Bone 20 oz.    35.00
Grilled Baby Loin Lamb Chops Four 4 oz. lamb chops.    29.00
Charcoal Grilled Center-Cut Pork Chops Two 10 oz. pork chops.    25.00
Baby Back Ribs Whole rack, Cajun dry-rubbed. Served with bar-b-q sauce.    23.00

Sides

Steak House Fries Hand-cut wedges.    5.50
Home Fries Chopped with onions and peppers.    6.25
Roasted Garlic Mashed Potatoes     5.75
Baked Potato With sour cream and chives.    6.25
Sauteed Onions     5.75
Three Cheese Mac and Cheese     7.25
Grilled Asparagus     7.25
Sauteed Spinach     7.00
Creamed Spinach     7.25
Sauteed Mushrooms     7.25
Sauteed Broccoli     6.25
Mushroom Risotto     7.00

Dessert

Apple Pie     8.00
Pecan Pie     8.00
Key Lime Pie     8.00
Cheesecake     8.00
Molten Chocolate Cake     8.00

 

West Side Steakhouse
597 10th Ave
Btwn 43rd & 44th St
(212) 901-3759
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