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Verde

  • Italian
  • 216 Smith St, New York 11201 40.684437 -73.992234
  • (Btwn Butler & Baltic St)
  • click map to interact
  • (718) 222-1525
  • 0

Appetizers

Shrimp Cocktail 4 jumbo shrimp served with cocktail sauce    11.00
Clams On The Half Shell 8 clams served with cocktail sauce    8.00
Seafood Salad shrimp, calamari, octopus, pei mussels, and olives drizzled with extra virgin olive and lemon    14.00
Beef Carpaccio topped with arugula and drizzled with extra virgin olive oil    12.00
Burrata With Prosciutto Di Parma buffalo milk mozzarella with prosciutto and extra virgin olive oil    14.00
Beets And Leeks With Robiolina Cheese     10.00
Baked Clams ½ dozen baked clams served oreganata style    12.00
Steamed Mussels sautéed in a white wine sauce    12.00
Eggplant Lasagnette eggplant with buffalo mozzarella in a light tomato meat sauce    10.00

Salads

House Salad mixed green salad with tomatoes, cucumbers, cannellini beans, shredded carrots and red onions in a vincotto dressing    9.00
Caesar Salad romaine lettuce tossed with homemade caesar dressing, croutons, and parmesan cheese    10.00
Caesar Salad add chicken or shrimp    4.00
Spinach And Gorgonzola Salad baby spinach with nuts, gorgonzola cheese, and raisins in a fig vinaigrette    9.00
Strawberry Salad With Ricotta strawberry, basil, and arugula with ricotta tossed in a balsamic vinaigrette    9.00
Nicoise Salad mixed greens, nicoise olives, tomatoes, red onions, capers, hard-boiled egg, seared tuna with an orange thyme vinaigrette    14.00

Pasta

Pappardelle With Beef Ragout     14.00
Penne Alla Vodka     14.00
Rigatoni With Filetto Di Pomodoro rigatoni pasta served with prosciutto and wild cherry tomatoes    14.00
Spaghetti With Clam Sauce spaghetti sautéed with clams in a white wine sauce    15.00
Spaghetti With Scallops And Shrimp served in a light cream sauce    17.00
Spaghetti Puttanesca sautéed with tomatoes, olives, capers in a white wine sauce    14.00
Linguine With Mussels sautéed in a cherry tomato sauce    14.00
Crispy Gnocchi With Sausage And Broccoli Rabe crispy gnocchi sautéed with broccoli rabe, sausage, and shaved pecorino cheese    17.00
Orecchiette With Chick Peas And Speck sautéed with diced spinach in a garlic oil sauce    16.00

Seafood

Lobster Feast ½ lobster, baked clams, shrimp, served with corn on the cob    24.00
Tuna With Cannellini Beans And Escarole seared sushi grade tuna    24.00
Shrimp Scampi 5 jumbo shrimp broiled with white wine served with saffron risotto    20.00
Salmon With Spinach And Couscous served with sautéed spinach and couscous broccoli rabe mix    20.00
Tilapia Marechiaro sautéed in a light tomato and white wine sauce    19.00
Zuppa Di Pesce With Crostini calamari, clams, scallops, shrimp, and pei mussels in a light spicy tomato sauce, served with crostini    24.00

Meats

Ribeye 20oz angus ribeye served with fresh polenta    25.00
Filet Mignon grilled filet mignon served with potatoes and sautéed mushrooms    25.00
Straccetti With Arugula And Parmesan Cheese grilled filet mignon, sliced and served over fresh arugula topped with shaved parmesan cheese    18.00
Chicken Marsala chicken filet sautéed with mushrooms and marsala wine    19.00
Chicken Florentine chicken filet sautéed with spinach in a white wine sauce    19.00
Veal Piccata veal sautéed in a lemon and white wine sauce served with sautéed spinach    20.00

Sides $6

Sautéed With Garlic & Extra Virgin Olive Oil

Spinach   
Broccoli Rabe   
Escarole   
Mushrooms   
Potatoes   

Traditional Brunch Dishes

Two Eggs Any Style two eggs served with mixed greens and rosemary potatoes    10.00
Mushroom Omelet omelet with sautéed mushrooms and onions served with mixed greens and rosemary potatoes    10.00
Eggs Benedict poached eggs and ham on toasted english muffin with hollandaise sauce, served with rosemary potatoes    11.00
Classic Steak And Eggs two eggs any style, hanger steak, served with rosemary potatoes    13.00
Omelet With Anaheim Peppers And Ricotta served with mixed greens and rosemary potatoes    11.00
French Toast brioche french toast served with seasonal fruit    9.00
Pancakes With Mixed Berries three pancakes served with mixed berries and organic maple syrup    9.00
Crepes With Mixed Berries crepes with sweetened ricotta cheese, mixed berries, and organic maple syrup    9.00
Banana Nutella Crepes crepes with a chocolate-hazelnut spread, mascarpone, and sliced bananas    11.00

Burgers And Panini

Served With Mixed Greens And Rosemary Potatoes

Kobe Burger choice of cheddar, swiss, or american cheese    12.00
Kobe Burger add sautéed onions, mushrooms, bacon or prosciutto    2.00
Grilled Chicken Sandwich grilled chicken, arugula, tomato, mayonnaise, and dijon mustard    10.00
Steak Sandwich grilled hanger steak with sautéed onions and mushrooms    11.00
Sausage And Broccoli Rabe Panino sausage and broccoli rabe served on ciabatta bread    10.00
Smoked Mozzarella Panino with tomato and calabrian wild oregano served on ciabatta bread    10.00
Vegetable Panino grilled eggplant, zucchini, and tomato served on ciabatta bread    9.00

Salads

Add Chicken Or Shrimp To Any Salad $4

House Salad mixed green salad with tomatoes, cucumbers, cannellini beans, shredded carrots and red onions in a vincotto dressing    7.00
Caesar Salad romaine lettuce tossed with homemade caesar dressing, croutons, and parmesan cheese    7.00
Grilled Chicken And Spinach Salad with nuts and raisins tossed in a fig vinaigrette    8.00
Nicoise Salad mixed greens, nicoise olives, tomatoes, red onions, capers, hard-boiled egg, seared tuna with a orange thyme vinegrette    10.00

Frittata

Italian Style Omelet Served With Mixed Greens And Rosemary Potatoes And Made With Cage Free Eggs

Arugula And Robiolina Cheese     10.00
Smoked Prosciutto red peppers, basil, and smoked prosciutto    10.00
Smoked Salmon smoked salmon, cream cheese, red onions, and capers    12.00

Entrées

Spaghetti Carbonara spaghetti with sautéed shallots, smoked prosciutto, eggs, and parmesan cheese    11.00
Salmon With Spinach And Couscous served with a light caper sauce    14.00

Sides $4

Rosemary Potatoes   
Italian Sausage   
Bacon   
Mixed Seasonal Fruit   

Dessert

Tiramisu lady fingers dipped in espresso with mascarpone and coco powder    8.00
Chocolate Lava Cake warm chocolate cake with a smooth fudge filling served with vanilla ice cream    8.00
Runny Chip warm chocolate chip cookie dough served with vanilla ice cream    8.00
Mixed Berries mixed berries served in moscato d'asti    7.50
Tasting Of Sorbets Or Ice Cream three scoops of your choice of sorbet or ice cream    7.50

Coffee

Hot Chocolate     2.00
Cappuccino     4.00
Latte     4.00
Espresso     3.00
Americano     3.00
Coffee     2.00

 

Verde
216 Smith St
Btwn Butler & Baltic St
(718) 222-1525
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