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Veniero's Pasticceria

  • RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • Bakeries, Desserts, Italian
  • 342 E 11th St, NEW YORK NY10003 40.729389 -73.98453
  • (Btwn 1st & 2nd Ave)
  • click map to interact
  • (212) 674-7070
  • 0

Pastries

Autumn Trifle One layer of carrot cake, one layer of NY cheesecake with a pumpkin cream topping    4.25
Baba Cannoli The classic baba rum filled with our homemade cannoli cream    2.95
Baba Custard The traditional baba rum filled with fresh custard cream     2.95
Baba Rum A brioche sponge puff saturated with rum    2.75
Blood Orange Delight (Gluten Free) Chocolate sponge, layered with white chocolate cream and blood orange puree    4.50
Camillia Yellow sponge soaked in raspberry liqueur, layered with seedless raspberry jam, whipped cream infused with godiva white chocolate liqueur and topped with marzipan    4.50
Cannoli Nothing close to a standard cannoli. Crispy cannoli shell filled with luscious ricotta cream, chocolate chips and citron bits    2.50
Cannoli - Chocolate Covered A cannoli shell dipped in fine dark chocolate and filled with vanilla or chocolate cannoli cream    3.25
Carrot Cake Fresh carrots, walnuts, raisins, cinnamon, allspice, and topped with fresh cream cheese frosting    3.95
Cheesecake, NY Style, Plain Regular or sugar free, gluten free. Thick, rich and creamy. Made with cream cheese and sour cream. Sweetened with sugar    3.25
Cheesecake, NY Style, Plain with Mixed Berry Topping Gluten free. Topped with the freshest strawberries & blueberries    3.75
Cheesecake Mounds, NY Style, Plain Mounds of cheesecake covered with crushed oreo cookies    3.50
Chocolate Dipped Strawberries     2.25
Chocolate Pear Passion Madeline sponge soaked in brandy, pear cream, a layer of chocolate crunch, topped with chocolate mirror glaze    4.50
Chocolate Windmill Pastry Chocolate sponge filled with light chocolate whipped cream, garnished with chocolate shavings    4.25
Diamond Baci (Gluten Free) Rich chocolate sponge chopped hazelnuts, raspberry jam and chocolate ganache frosting    4.50
Eclair Puff pastry filled with custard and covered with chocolate    2.50
Francipane Choice of pear or apricot in an almond pastry tart    4.25
Fruitti Di Bosco Raspberry chantilly cream topped with 3 kinds of fresh berries    4.25
Fruit Tart Pastry tart lined with raspberry jam, filled with custard & topped with mixed fresh fruit    4.25
Lobster Tail A crispy shell filled with either chocolate or vanilla bavarian cream topped with powdered sugar    3.25
Millefoglie - Strawberry Fresh strawberries accent this flakey pastry filled with bavarian cream and topped with powdered sugar    3.50
Mouse Cup - Whipped Lemon & Strawberry Mousse Topped with white & strawberry chocolate shavings    4.50
Napoleon with Alcohol Layers of flakey pastry, vanilla sponge soaked in rum, filled with layers of vanilla custard and topped with vanilla & chocolate frosting    2.75
Pastacroce Shaped like a muffin, this pastry is filled with baked ricotta and bits of citron    2.75
Pasticciotti Sweet Pastry tart filled with custard    2.75
Pie Tart Butter pastry tart filled with either apples or pecans. Best served ward, a la mode    4.25
Pignoli Tart Pastry tart lined with raspberry jam, layer of almond sponge & almond paste topped with pignoli nuts    2.95
Pistachio Chocolate Tulip Cup Pistachio cream in layers of vanilla sponge & chocolate syrup, filled inside a dark chocolate cup    4.50
Red Velvet Cupcake Red velvet cake topped with cream cheese frosting    2.50
Sfogliatella A clam shaped flakey pastry filled with sweet ricotta and tiny bits of citron   Small 1.75 Large 2.75
Strawberry Shortcake Pastry A round of moist yellow sponge cake filled with whipped cream and fresh strawberries    4.25
Tiramisu Pastry with Alcohol Sponge soaked in espresso and tia maria liqueur, with marscapone cheese    4.75
Tri Chocolate Mousse 3 Layers of milk chocolate, white chocolate & dark chocolate mousse    4.25
Millefoglie - Plain Layers of flakey pastry filled with bavarian cream sprinkled with powdered sugar    3.25

Cake Slices

Apple Tart Tartan Butter pound cake topped with caramelized apple    3.75
Black Forest Chocolate sponge soaked in rum, filled with amaretto infused cherries, topped with chocolate whipped cream    4.25
Carrot Cake Fresh walnut, carrots, cinnamon, allspice, & topped with fresh cream cheese frosting    4.25
Cheesecake NY Style Plain (Gluten Free) Creamy yet light, made with fresh cream cheese and sour cream. Proclaimed one of new york's best    4.00
Cheesecake NY Style with Fresh Strawberries     4.75
Cheesecake - Italian Made with the finest ricotta cheese    4.50
Cheesecake with Mousse (Gluten Free) A bottom layer of NY cheesecake topped with a layer of raspberry or chocolate mouse    4.25
Cheesecake Sicilian Made with sweet creamy ricotta cheese, chocolate chips and glazed cherries in a yellow sponge infused with rum    4.50
Chocolate Banana Strawberry Shortcake Chocolate sponge cake filled with sliced bananas, and strawberries, topped with fresh homemade whipped cream    4.50
Chocolate Fudge Mousse Cake A dense chocolate mousse surrounded by a dark chocolate ganache    4.25
Chocolate Raspberry Truffle A chocolate sponge cake layered with rich dark chocolate and raspberry preserves with a hint of rum     4.25
Chocolate Volcano Warm moist semi sweet chocolate cake surrounding a melted truffle, drizzled with chocolate syrup, whipped cream optional    4.75
Chocolate Volcano with A la Mode     5.75
Chocolate Windmill Cake Chocolate sponge cake layered with fresh whipped chocolate cream, garnished with chocolate shavings    4.25
Coconut Cake Three layers of coconut flavored sponge covered with a cream cheese & butter cream frosting topped with shredded coconut    4.25
Dark Chocolate Layer Cake A moist dark chocolate cake frosted with a dark chocolate bavarian cream & cream cheese frosting    4.25
Fruit Supreme Yellow Sponge cake infused with raspberry brandy, filled with bavarian cream and fresh fruits, topped with the freshest market fruit available    4.50
Fruit Tart Mixed Dense tart shell lined with raspberry jam, filled with a creamy vanilla custard & topped with mixed fresh fruit    4.50
Key Lime Pie Refreshing florida key lime juice infused into a creamy custard filling, topped with whipped cream    4.00
Mocha Espresso Chocolate sponge cake infused with tia maria, filled with mocha cream covered with semi sweet belgian chocolate    4.25
Mousse Cakes Dark and milk chocolate mousse, black & white chocolate mousse, raspberry chocolate mousse    4.25
Pies Apple, coconut, custard, pecan and pumpkin    4.00
Pies with A la Mode     5.00
Rainbow Cake Layers of three colored almond sponge cake shaped into a loaf, covered in dark chocolate    4.50
Red Velvet Cake Traditional southern recipe of moist red sponge cake with a cream cheese & bavarian cream frosting    4.25
Strawberry Shortcake Golden sponge cake filled with fresh strawberries and fresh whipped cream. A veniero favorite    4.50
Tiramisu Cake It's our own version of tiramisu, an original's recipe, yellow sponge cake in espresso, fresh mocha whipped cream with chocolate chips, encircled with lady fingers    4.25
TORTA di Mandorle layers of yellow sponge cake filled with apricot preserve covered in a crust of baked marzipan    4.25
Zuppa Inglese  Layers of golden sponge cake soaked in rum, filled with layer of vanilla & chocolate with fresh butter cream and almond shavings    4.50

Biscotti

Lb.

Anise Toast Anise flavored biscotti    6.95
Biscotti De San Martino Made only once a year during the wine festivals of italy october & november    6.95
Biscotti Umberto Vanilla and orange flavored biscotti    6.95
Bowties A lightly honey glazed puff pastry    7.75
Neapolitan A soft biscotti laced with diced candied fruit    6.95
Papatelle Loaded with almonds & flavored with honey    6.95
Papatelle - Chocolate Dipped     7.25
Quaresmali     17.00
Quaresmali - Chocolate Dipped     17.25
Regina Sesame seed biscotti    6.95
S Biscuits The italian ten biscuit not too sweet    6.95
Saviatti & Lady Fingers A vanilla sponge biscuit dunker's delight    6.95
Taralli Iced lemon flavored biscotti    6.95
Vanilla Twist Soft vanilla biscotti    6.95

Fresh Fruit

Fresh Berry Fruit Cup     4.50

Specialty Cakes

All products made with natural ingredients. No preservatives added. Freshly baked daily.

Basic Birthday Cake Yellow sponge with vanilla and chocolate whipped cream filling, vanilla whipped cream frosting, and decorated with sugar flowers   7in 17.00 9in 19.00
Black Forest  Chocolate sponge soaked with rum and filled with sour cherries and whipped cream and covered with chocolates whipped cream   10in 39.00
Carrot Cake Carrots, walnuts, raisins, with cinnamon and allspice and topped with fresh cream cheese frosting   6in 22.00 10in 39.00
Cheesecake NY Style Plain Gluten free creamy yet light, made with fresh cream cheese and sour cream.    6in 14.00 10in 30.00
Cheesecake NY Style Flavored Almond, chocolate marble gluten free & oreo cookie   6in 15.00 10in 32.00
Cheesecake Italian Made with the finest ricotta cheese   6in 16.00 10in 37.00
Cheesecake Italian with Riccota Cheese (Lb)     7.50
Cheesecake NY Style Plain Sugar free gluten free sweetened with splenda   6in 17.00
Cheesecake NY Style Plain with Strawberries and Blueberries Gluten free   6in 19.00
Cheesecake Sicilian Cassata Forno (Lb) Made with sweet creamy ricotta cheese, chocolate chips and glazed cherries in a yellow sponge infused with rum    7.50
Cheesecake with Mousse (Gluten Free) A layer of raspberry or chocolate mousse and a layer of NY style cheesecake   6in 23.00 10in 40.00
Chocolate Banana Strawberry Shortcake Chocolate sponge cake filled with sliced bananas, and strawberries, topped with fresh homemade whipped cream   7in 22.00 10in 39.00
Chocolate Fudge Mousse Cake A dense chocolate mousse surrounded by a dark chocolate ganache   10in 40.00
Chocolate Raspberry Truffle  A chocolate sponge cake layered with rich dark chocolate and raspberry preserves with a hint of rum   7in 22.00 10in 39.00
Chocolate Windmill Cake Chocolate sponge cake layered with fresh whipped chocolate cream, garnished with chocolate shavings   7in 22.00 10in 39.00
Coconut Cake Three layers of coconut flavored sponge covered with a cream cheese & butter cream frosting topped with shredded coconut   6in 22.00 10in 39.00
Dark Chocolate Layer Cake A moist dark chocolate cake frosted with a dark chocolate bavarian cream & cream cheese frosting   6in 22.00 10in 39.00
Fruit Supreme Yellow sponge cake infused with raspberry brandy, filled with bavarian cream and fresh fruits, topped with the freshest market fruit available   7in 27.00 10in 44.00
Fruit Tart - Mixed (9 Inches) Dense tart shell lined with raspberry jam, filled with a creamy custard, with a fresh fruit mosaic topping    30.00
Key Lime Pie Seasonal, weekends only. Refreshing florida key lime juice infused into a creamy custard filling, topped with whipped cream   7in 16.00
Mocha Espresso  Chocolate sponge cake infused with tia maria, filled with mocha cream covered with semi-sweet belgian chocolate   7in 22.00 10in 39.00
Mousse Cakes Dark and milk chocolate mousse, black & white chocolate mousse or raspberry chocolate mousse   7in 23.00 10in 40.00
Pies (Autumn) Apple, coconut custard, pecan and pumpkin  
Rainbow Cake Weekends or holidays. Layers of three colored almond sponge cake shaped into a loaf, covered in dark chocolate   7in 36.00
Red Velvet Cake Traditional southern of moist red sponge cake with a cream cheese & bavarian cream frosting   6in 22.00 10in 39.00
Strawberry Shortcake Golden sponge cake filled with fresh strawberries and fresh whipped cream   7in 22.00 10in 39.00
Tiramisu Cake Yellow sponge cake soaked in espresso, fresh mocha whipped cream with chocolate chips, encircled with lady fingers   7in 22.00 10in 39.00
Torta di Mandorle Layers of yellow sponge cake filled with apricot preserves covered in a crust of baked marzipan   7in 31.00
Zuppa Inglese (Lb) Layers of golden sponge cake soaked in rum, filled with layers of vanilla & chocolate custard, covered with fresh butter cream and almond shavings    7.50

Miniature Pastries

Assorted Miniature Pastries (Lb) Large variety of custard, bavarian cream and whipped cream filled tarts topped with fresh fruit, chocolate or nuts, mini cannoli, tiramisu slices, mini whipped strawberry and pistachio cheesecakes in a chocolate cup.     13.00

Cookies

Assorted Butter Cookies (Lb)     13.50
Premier Cookie (Lb) Pignoli. Gluten free    17.00
Specialty Cookies (Lb) Coconut macaroon, chocolate hazelnut cream, madeline, rainbow, rugulah spumenti. Gluten free    15.00
Sugar Free Cookies (Lb)     13.50

Cookie, Miniature and Biscotti Trays

Assorted Cookie Trays (Lb) Includes butter and specialty cookies    15.50
Assorted 1 or 2 Lbs Cookie Tray    1 Lb 15.50 2 Lb 31.00
Biscotti Assortment Tray (Lb)     8.95
Biscotti Quaresmali Tray (Lb)     19.00
Miniature Pastry Tray (Lb)     15.00
Primier Cookie Tray (Lb) Pignoli. Gluten free    19.00
Specialty Cookie Tray (Lb) Coconut macaroon, chocolate hazelnut cream, madeline, rainbow, rugulah or spumenti    17.00

Gelato & Sorbetto

Italian ices

Gelato & Sorbetto 1 scoop cup only, 2 scoops small cup only, 3 scoops medium cup only, 4 scoops large cup only, 5 scoops pint. Sugar cones available   1 Scoop 1.65 2 Scoops 2.95 3 Scoops 3.95 4 Scoops 4.95 5 Scoops 5.95
Gelato Flavors Available year round. Vanilla, chocolate, strawberry, coffee, pistachio, almond, oreos n cream. Fall or winter: hazelnut, stracciatella, tiramisu, rocky road, chocolate peanut butter  
Sorbetto - Italian Ices (Spring or Summer) Lemon, strawberry, cantalope, cremolata, chocolate, espresso granita  
Citrus Semi Freddo Lemon or lime custard mixed with whipped cream, flavored with lemoncello liqueur, topped with crushed amaretti cookie    3.50
Spumoni Layers of vanilla, strawberry and pistachio gelato with chopped cherries & almonds inside    3.50
Spumoni (Whole) Layers of vanilla, strawberry and pistachio gelato with chopped cherries & almonds inside    12.50
Tartufo Vanilla and chocolate gelato, chopped cherries with almonds inside, covered with a hard chocolate shell    3.75
Tortoni Toasted almond, vanilla gelato whipped with heavy cream    2.50

Cold Beverages

Egg Cream  (Large 16 oz.). San pellegrino with 2 scoops of vanilla or chocolate gelato    4.50
Iced Cafe au Lait  (Large 16 oz.) House coffee with steamed milk topped with foam    2.95
Iced Cappuccino  (Large 16 oz.) Regular & decaf    3.25
Iced Cappuccino with 2 Scoops  (Large 16 oz.) Regular & decaf. Made with 2 scoops of vanilla or chocolate gelato    4.50
Iced Espresso  (Double)    3.75
Iced Latte  (Large 16 oz.) Very light cappuccino    3.50
Iced Mochachino  (Large 16 oz.) Made with ghirardelli chocolate syrup and chocolate gelato    4.75
Iced Tea or Iced Coffee  (Large 16 oz.)    2.35
Lemonade  (Large 16 oz.) Made with fresh italian lemon ice    2.95
Milk    Small 10 oz. 1.75 Large 16 oz. 2.00
Chocolate Milk    Small 10 oz. 2.00 Large 16 oz. 2.25
San Pellegrino Mineral Water  (Small 10 oz.)    1.95
Soda  (Small 10 oz.) Coke, diet coke, sprite    1.35
Soda Imported Italian (Large 16 oz.) Limonata, orangina, aranciata    2.00
Teamonade  (Large 16 oz.) Iced tea with 2 scoops of lemon ice    3.50

Hot Beverages

Reg. or decaf

Americano Coffee Espresso with hot water   Small 10 oz. 2.00
Cafe au Lait House coffee with steamed milk and foam   Small 10 oz. 2.00 Large 16 oz. 3.25
Cafe Latte Very light cappuccino   Small 10 oz. 2.25 Large 16 oz. 3.25
Cafe Latto House coffee with a scoop of gelato   Large 16 oz. 3.25
Cappuccino Espresso, milk and foam   Small 10 oz. 2.75 Large 16 oz. 3.95
Espresso    Single 1.95 Double 3.75
Espresso Macchiato Espresso, steamed milk with foam   Single 2.45 Double 3.95
Hazelnut Coffee    Small 10 oz. 1.75 Large 16 oz. 2.25
Hot Chocolate    Small 10 oz. 2.25 Large 16 oz. 3.25
House Coffee (American)    Small 10 oz. 1.75 Large 16 oz. 2.25
Mochachino Hot cappuccino with ghirardelli chocolate syrup   Small 10 oz. 2.95 Large 16 oz. 4.50
Steamed Milk    Small 10 oz. 2.00 Large 16 oz. 2.75
Steamed Milk with Orzata Almond flavoring   Small 10 oz. 2.50 Large 16 oz. 2.95
Teas Regular & assorted herbal decaf   Small 10 oz. 1.65 Large 16 oz. 1.95

 

Veniero's Pasticceria
342 E 11th St
Btwn 1st & 2nd Ave
(212) 674-7070
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