Ba Mee egg noodles, bbq roast pork, crab meat, bokchoy, with a bowl of soup on the side.
Jeedjard spicy peanut tom yum. thin rice noodles, bean sprouts, chopped string beans, ground peanuts, cilantro, scallions, shredded chicken, roasted bbq pork, green lettuce and hard-boiled egg.
Kao Soy northern-style noodle curry. egg noodles, red onion, bean sprouts and pickled mustard greens, in red curry coconut broth
Kao Soy chicken
Kao Soy beef
Thai Fried Rice chinese broccoli, onion, scallions, tomatoes and fried egg, mixed with rice.
Basil Fried Rice onion, bell pepper, chili, basil leaves and fried egg, mixed with rice.
Pineapple Fried Rice pineapple, onion, scallions, cashew nuts and fried egg, mixed with rice and topped with dried ground pork.
Crab Fried Rice crab meat, onion, scallions, tomatoes and fried egg, mixed with rice.
Moo Dang roasted bbq pork. roasted bbq pork, crispy pork belly, chinese sausage, hard-boiled egg and cilantro with thick seasoned gravy.
Kao Nar Gai cubed marinated chicken, onion, scallions, bamboo shoots, shiitake mushrooms and chinese broccoli, with thick soy gravy.
Kana Moo Grob chinese broccoli and crispy pork belly with oyster sauce
Kraprawgai Sub minced chicken, onion, chili, bell pepper and basil leaves, topped with fried egg.
Red Curry string beans, eggplant, bamboo shoots, bell pepper and basil leaves, with coconut milk.
Green Curry string beans, eggplant, bamboo shoots, bell pepper and basil leaves, with coconut milk.
Panang Curry string beans, bell pepper and kaffir lime leaves, with coconut milk.
Massaman Curry potatoes, onion, avocado and peanuts, with coconut milk.
Pad Krapraw basil. thai chili, string beans, onion, bell pepper and basil leaves.
Pad Khing ginger. shredded ginger, onion, scallions and shiitake mushrooms.
Pad Kratiam garlic. minced garlic, onion, scallions and assorted vegetables.
Pra Ram assorted vegetables mixed with peanut sauce.
Prig Sod sweet pepper. sliced sweet peppers, onion and scallions.
Eggplant Basil thai chili, eggplant, onion, bell pepper and basil leaves.
Land & Sea
Gai Yang grilled marinated and de-boned half chicken, steamed vegetables and coconut sticky rice, served with sweet chili sauce.
Moo Takai grilled marinated pork chop served with steamed seasonal vegetables, sticky rice and mango-chutney sauce.
Salmon Kiew Wan pan-seared fillet of salmon, okra, thai eggplant, bell pepper, onion and string beans, with green curry sauce, served with jasmine white rice.
Duck Tamarind sautéed crispy duck breast and eggplant with tamarind sauce, served with jasmine white rice.
Duck Basil sautéed crispy duck breast, onion, string beans, chili, bell pepper and basil leaves, served with jasmine white rice.
Neuryang grilled usda shell steak served with steamed seasonal vegetables, stick rice and lime-chili sauce.
Playang grilled red snapper served with steamed seasonal vegetables, sticky rice and lime-chili sauce.
Planeung steamed fillet of halibut, minced shrimp, shiitake mushrooms, pickled mustard greens, cilantro and preserved plum in lemon-ginger broth, served with jasmine white rice.
Jasmine White Rice
Steamed Assorted Vegetables
Thai Crab Cake pan seared crab meat, spicy mayo, parsley, egg, thai crushed pepper served mixed green salad and avocado.
Thai Steamed Mussels prince edward island mussels, onion, bell pepper, basil leaves and thai herbs served with garlic bread.
Mango Avocado Salad mixed green vegetables, mango, avocado, cashew nut, red onion, tomatoes, scallions and cilantro, with spicy tamarind dressing
Yum Ped Yang grilled duck breast, mixed green vegetables, tomatoes, red onion, pineapple, green apple and cashew nuts, with spicy lime-chili dressing.
Plarkoong grilled shrimps, mango salsa, green apple, tomatoes, red onion mixed with lime-chili jam dressing.
Up Thai Fried Rice Claypot sea scallop, shrimp, chicken, chinese sausage, onion, scallions and shiitake mushrooms.
Moo Krob Prig Khing crispy pork belly, chili paste, kaffir lime leaves string beans and bell pepper
Similan Curry southern style curry. thai curry paste, chicken, potatoes and onion, served with thai roti and cucumber relish.
Pohtak thai-style bouillabaisse. salmon, sea scallop, shrimp, squid and mussels, inglass noodle spicy thai herb broth served with garlic bread
Kang Ped Pet Yang crispy half-deboned duck breast, curry paste, young coconut meat, pineapple, bell pepper, onion, tomatoes and basil leaves.
Salmon Tamarind adapted from son-in-law eggs for the sweet lover. grilled fillet of salmon, bokchoy, asparagus, zucchini topped with fried shallots.
Plasaamross whole crispy red snapper with sweet chili sauce, served with steamed vegetables.
Halibut With Pineapple Curry pan roasted fillet of halibut, red curry paste, pineapple, asparagus, onion, bell pepper.
Lamp Chop pan roasted with spicy basil sauce, asparagus, sweet onion, bell pepper and pinot noir reduction
Crispy Spring Roll veggie
Steamed Dumpling pork and shrimp
Net Roll crab and shrimp
Noodle Soup $11
Kwaytiew Gai chicken noodles. angel hair noodles/stewed chicken/ braised daikon/ bokchoy/beansprouts/shitake mushrooms and goji berries.
Bamee egg noodles/bbq roast pork/crab meat/bokchoy/with a bowl of soup on the side
Thai Fried Rice chinese broccoli/onion/scallions/tomatoes and fried egg/ mixed with rice
Basil Fried Rice onion/bell pepper/ chili/basil leaves and fried egg/ mixed with rice
Pineapple Fried Rice chinese broccoli/onion/scallions/tomatoes and fried egg/ mixed with rice topped with dried ground pork
Chicken Satay grilled marinated chicken on skewers served with peanut sauce and cucumber relish
Moo Dang roasted bbq pork/crispy pork belly/chinese sausage/hard-boiled egg/cilantro with thick season gravy
Kao Nar Gai marinated chicken/onion/scallions/bamboo shoots/ shitake mushrooms/chinese broccoli
Krapraw Gai Sub With Fried Egg minced chicken/onion/chili/bell pepper/ basil leaves/topped with fried egg
Pad Krapraw basil. thai chili/string beans/onion/bell pepper/basil leaves
Pad Khing ginger. shredded ginger/onion/scallions/shitake mushrooms
Pad Kratiam garlic. minced garlic/onion/scallions/assorted vegetables
Pra Ram assorted vegetables mixed with peanut sauce
Prig Sod sweet pepper. sliced sweet peppers/onion and scallions
Red Curry string beans/eggplant/bamboo shoots/ bell pepper/basil leaves/coconut milk
Green Curry string bean/eggplant/bamboo shoots/ bell pepper/basil leaves/coconut milk