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I've never had a bad meal at turkish kitchen. The friendly staff makes the dining experience a pleasure too. I'd eat there every day if my gut and wallet could afford it.

The atmosphere is nice, and the service was friendly (although slow considering we went on a Tuesday night.) The drinks were great, and the food was not bad. Not my favorite, but it was my first time having Turkish.

Although, I have visited Turkish Kitchen many times, my past brunch experience was less than favorable. Despite the fact that we made reservations for Sunday brunch, we waited for over an hour. When we we were finally seated, there was a long line at the buffet table. After we returned from the buffet, the waiter spilled the colas we ordered all over the table. I don't really blame him for the accident; there were so many tables and no space to move. Since the food was swimming in cola- we had to go to the buffet line and wait again. As we were finishing up, we were rudely informed that the next brunch session was starting and we were told to leave. I would suggest that management invest in a project management class to better be able to coordinate reservations, as they clearly are not able to do so currently. Even though I have frequented this restaurant many times- I can say- I will never go again! Be prepared for a long wait when you go to brunch!

Pace yourself here -- there is so much food, so much GOOD food, that you're tempted to eat too much, too quickly. We've been to Sunday buffet several times, and never been disappointed. Very hot and stuffy, especially upstairs, so don't overdress. A definite recommendation -- and make reservations!

I think dinner is rather expensive but brunch is pretty reasonably priced and what you get is great! It is open buffet and all kinds of traditional, yummy Turkish food. Oh, I love the Turkish borek! I can go there every sunday. And the guests are classy, too!

Turkish Kitchen's food very good across the board--the appetizers are delicious (try the zucchini patties and the fried phyllo), the kebabs are perfectly cooked and flavorful, and the desserts are worth a try. Even though I went on a crowded Saturday night, the wait was only 10 minutes and the serving staff was extremely attentive. Not the most romantic atmosphere if that's what you're looking for, but it's perfect if you want a restaurant with solidly good food.

Let me explain, I fantasized about eating at this place after passing by and seeing the iredescent martini's in the window. As one enters you will come to find that those are just for show although their martinis are delish. The downstairs is very modern and futeristic. However, when you go upstairs where my party and I went to dine, you are in a time warp back into the 80's; hence the mullet comment. I think the food was great and although the atmosphere could not make up its mind, we all had a great meal and time, none the less.