baby spinach salad protein option: grilled chicken
2.00
baby spinach salad protein option: tandoori shrimp
4.00
Entrées
Served With Your Choice Of Naan. Lunch Entrée Naan Choice: Plain Naan, Garlic Naan.
Spinach & Corn Kofta tomato-onion sauce, green pea pilaf and sliced vine tomato.
18.00
Lobiya Masala black-eyed peas, homemade parathas, boondi raita and mango pickle.
18.00
Parsi Halibut steamed in banana leaves with coconut, cilantro and sesame paste. served with vegetable pilaf.
28.00
Tulsi Chicken pesto-marinated and tandoor-grilled, served with lemon rice and tomato chutney.
19.00
Two-Course Lunch your choice of chaat, soup or salad with the kati roll of the day or your choice of any entrée with naan bread.
20.00
kati roll or entrée choice: kati roll of the day, lauki ke kofte, mirchi baigan ka salan, aloo green beans, shrimp moilee, parsi fish of the day, homestyle chicken curry, stuffed achari chicken, hemant's tandoor-grilled lamb chops.
two-course lunch special side choice: chaat, pumpkin carrot ginger soup, shrimp mint rasam soup, roasted eggplant & vine tomatoes salad, baby spinach salad.
Baghare Baigan spicy eggplant stew with peanuts, coconut, tamarind and onions with roti and cucumber salsa.
18.00
Shrimp Vevichathu kerala-style coconut curry with tomato rice.
24.00
Chicken Korma roti and cucumber salsa.
20.00
Hemant's Tandoor-Grilled Lamb Chops with cumin potatoes and cranberry chutney.
30.00
Breads
Kulcha stuffed breads.
8.00
stuffed breads choice: paneer, parmesan & onion.
stuffed breads choice: crab
4.00
Parantha tandoori and griddled bread.
5.00
parantha choice: plain parantha, new potato-carom seed parantha.