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Village/ W Village >
Posted by Al on 11/11/2012
It really makes me happy to see my girlfriend enjoy a good meal. We had the soup of the day (mushroom barley), a salad (first one on the menu: Insalata Di Pera E Gorgonzola), and a whole roasted sea bass (Branzino Al Forno). It was all quite good, and served with pleasant, timely courtesy. The complementary bread was also fresh & enjoyable, with an enticing tomato-garlic (etc.) paste /spread. A very pleasant meal indeed. We we glad we chose this restaurant.
Posted by CPS on 03/01/2012
I have been to this restaurant about 5 or more times, and each time the service and food has been excellent. Rigatoni w/meat sauce was not overcooked, and the sauce was not too wet, not too dry and tasty! The lemony chicken florentine my husband gets is always well cooked but the chicken retains its tenderness. I go here just to get their delicious bread--just the right crunch on the outside,and soft and tender inside--reminds me of the Italian bread I had in Tuscany. Always a good experience, and the service is very very good. The fairly new renovation of the interior is nice as well.
Posted by kernel on 12/15/2011
i am 63 and have eaten some questionable Italian food over the years including that served in the teachers' lunchroom but the food I ate on 12/14 hit rock bottom. The chicken parmagiania had not been properly cleaned and I cut and unknowiningly bit into three pieces of fat which had been coated. The chicken itself was bald-no cheese to speak of and the chicken itself was tasteless. The side of spaghetti tasted like it cam from an Iron Chef competition won by Chef Boyardee. We were in a hurry to catch a show and my friend doesn't like to make a scene so I kept my mouth shut-actually should have done that instead of consuming any of this!
Posted by Andy on 12/07/2011
I love the chicken funghi. Not only with this dish but with many, they give nice portions. I have never eaten in the restaturatnt, only that of delivery. Bread comes with almost everything. They are friendly, and would certainly order again.
Posted by Eric on 10/29/2011
I was looking forward to a good chicken parm dinner and this place seemed like a good choice. Wrong!!! Well the chicken was dry unbreaded chicken will almost no sauce and no cheese. The portion was very small but this was ok as the food was barely worth eating. I will say the small amount of pasta that accompanied was good but you cant say the same for the bread that accompanied dinner. Too disappointed to even give them a second chance.
Posted by Jenny on 05/01/2011
We have ordered many times - the food is consistently fresh, delicious and well prepared. The delivery is quick. Their pastas and chicken dishes are fabulous - along with their specials. Truly a rare find in the area.
Posted by Juan on 04/06/2011
I've been there many times and the food is absolutely delicious. The staff is friendly and accommodating, and the ambiance is warm and inviting. I couldn't ask for a better dining spot, plus it's relatively easy on your wallet, especially when you consider how overpriced the city can be.