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Village/ W Village >
Posted by bob on 09/09/2014
I love this place. I expect to see Don Corleone and his group sit next to me. I love the eggplant. Service is great. A real NY Italian place. Simple and non pretentious.
Posted by frank colombo on 07/26/2014
I wouldn't recommend this place to anyone. First of all the portions are an absolute disgrace. I'm serious !
Posted by Janelle on 06/07/2014
This has the best rigatoni puttanesca in town along with a good Monepulciano! Great value!
Posted by IhateBadFood on 02/21/2014
The worst meal in my life. I lived in Italy for 5 years. My husband is italian. Believe me, the food in this restaurant is terrible! I call this food generic Italian food. Here in NYC go somewhere else for better italian food.
Posted by Hotel Concierge on 12/28/2012
This is a wonderful little restaurant that I recommend for people who are on a budget. The portions are generous, the food is tasty and the service is great too. I don't know what these reviewers are talking about when they insult this place? "Swimming in grease?" It's called olive oil and you soak it up with bread after you're done with your entree. Every Italian knows this! If you're looking for some trendy hot spot, this isn't your place. If you want great food at great prices in a fun neighborhood, you'll enjoy Trattoria Spaghetto.
Posted by Andrea F. on 09/21/2012
They have an excellent calamari marinara, delicious broccoli with garlic, and escarole. The sauce could be better, but I'm Italian so I'm picky about not having "family" sauce! The wait staff could be a bit less stiff, but the overall atmosphere is comfortable and I just keep going back for more!
Posted by Abby on 12/02/2011
We ate here last night with some friends, who had been going there for twenty years. I was skeptical as I think of that area as geared to tourists. Unfortunately, I found the food mediocre: the pasta special I had, pumpkin ravioli with walnuts, was very chewy ( I don't have a problem with al dente pasta, but this was NOT al dente,) and the walnuts were in large chunks which made the texture somewhat disturbing. The food was also extremely salty, so that all one could taste in the dish was walnuts and salt. The waitstaff was attentive---too much so. The waiter had a habit of standing by our table while we were deep in discussion, mutely and frantically gesticulating in order to get our attention. He even suggested we order before a large table put their order in, and kept coming back to get the order. It made us feel rushed and uncomfortable. I got the feeling that the waitstaff was used to dealing with tourists and that the waiters were insensitive to individual customers' needs (like being left in peace for a couple of minutes.) In all, adequate, not great.