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Posted by Paul Fisher on 12/30/2013
After the show at the MSG, we walked to the restaurant. Above and beyond!! 5 star in every category. The four of us have eaten in very fine restaurants but this dining experience was absolutely marvelous. Our host, Isaac, was exemplary and we had a wonderful discussion about his selection of items on his menu. The sangria is to die for. His engaging manner and the quality of the food plus the music and diligence around our table all led to a superb experience. A solid 5 star experience, 3 Michelins in my opinion. A superb craftsman who will not disappoint.
Posted by Mila on 02/18/2013
I love this place, very cozy, the food is delicious and the service is excellent. everyone make you feel that you are home. I recomended if you are in the area you can't go wrong. they have the best wine and sangrias too.
Posted by annonmous on 08/11/2012
My BF went here a few months ago and was raving about this place. He was absolutely right! It is a gem. One of the best meals I have had in a few years. The ceaser salad was fresh, crisp, and tasty. The bread was fresh and crusty. The Veal Parm with the side of pasta and roasted potatoes was "DELISH". I would definately go back.
Posted by anoanymous on 10/02/2011
the food was great the service was even better. cozy warm restaurant. definitely would routine!
Posted by an excellent eater on 09/06/2011
I have eaten at this restaurant several times, since the initial discovery which was through desperation.... Loved the food! Loved the owner! Been back several times for special occasions, and happy with the result! Only once did it fail to perform... I ordered what my husband ordered the last time, and was a little disappointed... but, being a chef myself, I understand that, while good, it's hard to be perfection ALL the time.
Posted by David on 06/29/2011
As the others has stated the owner starts with barking the specials at you. Unfortunatly we fell for it and had to pay $40 each for a meal that wasn`t special at all. The interior is like a tourist trap in southern Europe, and the owner doesn`t make it feel less so. No, pick something else and use the money you saved for something useful.
Posted by Moniki on 02/11/2011
Good little Italian spot. The homemade wines are the best! One of the best spots we ate at while in NY