Served Monday-Friday: 11am-4pm. All Served With Clear Chicken Soup And White Rice (Except Noodles). Lunch Special Selection: Tofu $6.95, Vegetable $6.95, Pork $7.95, Chicken $7.95, Shrimp $8.95, Beef $8.95.
L1. Pad Thai Rice Noodles Lunch Special
L2. Pad See Ew Lunch Special
L3. Spicy Fresh Mint Fried Rice Lunch Special
L4. Sweet Basil Lunch Special
L5. Cashew Nut Lunch Special
L6. String Bean Basil Lunch Special
L7. Chinese Broccoli Lunch Special
L8. Sweet & Sour Thai Style Lunch Special
L9. Black Bean Sauce Stir-Fried Lunch Special
L10. Panang Curry Lunch Special
L11. Massaman Curry Lunch Special
L12. Green Curry Lunch Special
Soup* $4.50
SU1. Coconut Chicken Soup thai chicken soup with coconut milk, lime juice, pepper and mushroom.
SU3. Tom Yum Soup chicken or shrimp. hot and sour chicken broth with lime juice, pepper and mushrooms.
E50. Pad Thai Rice Noodles stir-fried with dried bean curd, bean sprouts, egg, scallion and sweet turnip topped with fresh roasted peanut.
E51. Pad See Ew thai country style stir-fried chow fun noodles with chinese broccoli and egg.
E52. Pad Kee Mao * broad rice noodles sautéed with chili, sweet soy sauce, basil, tomato, pepper, onion, bean sprouts and lime juice.
E53. Noodle Rad Nah noodle soup. broad rice noodles stir-fried in soy sauce topped with brown bean oyster gravy sauce and chinese broccoli.
E54. Noodle Nest noodle soup. crispy egg noodles nest topped with vegetables in brown gravy sauce.
Entrées
Served With White Rice. Entrée Selection: Tofu $7.95, Vegetable $7.95, Pork $8.95, Chicken $8.95, Shrimp $9.95, Beef $9.95.
E1. Black Bean Sauce Stir-Fried black bean, oyster sauce, mushrooms, scallions and ginger over a bed of spinach.
E2. Cashew Nuts bell peppers, dried chilies, mushrooms, cashew nuts, baby corn and onions.
E3. Sautéed Chinese Broccoli sautéed with chinese broccoli and baby corn.
E4. Ginger Flavor * stir-fried with julienned ginger, tree ears, soy bean, onion peppers and oyster sauce.
E5. Baby Corn baby corn, straw mushrooms, carrots and scallions.
E6. Celery Queen sautéed onions, scallions, celery with thai chili paste and lime juice.
E7. Peanut Lover deep-fried with broccoli topped with peanut sauce.
E8. Sweet & Sour Thai Style sautéed with onion, peppers, cucumber, tomato and pineapple.
E9. Sweet Basil * sautéed with peppers, thai chili paste, onion and scallion.
E10. String Beans Basil stir-fried with string beans, chili past, lime leaves and basil.
E11. Bangkok Chicken chicken breast marinated with lemongrass, grilled and served over a bed of braised onions, sweet basil, mushroom and black bean sauce.
E12. Thai Garlic Sauce sautéed garlic scallion, mixed peas with brown sauce.
E13. Thai Fresh Green Chili * sautéed with garlic, onion and fresh chili.
Seafood
E30. Siamese Twins * shrimp and calamari in spicy chili oil with black beans, lime juice, onion, pepper and mint leaves.
15.00
E31. Garlic Shrimp grilled garlic shrimp with pepper, green onions, sweet basil, bamboo and lime juice.
14.00
E32. Shrimp Woonsen * shrimp sautéed with thai clear noodles, shiitake mushrooms, peppers, onions, tomato, bean sprout and oyster sauce.
15.00
E33. Shrimp Paradise * pineapple, scallion, onions, cashew nuts and chili paste.
15.00
Vegetables $7.95
E14. Broccoli With Thai Basil * sautéed with shiitake mushrooms and chili paste.
E15. Basil Vegetables & Tofu * sautéed mixed vegetables and bean curd with basil chili paste sauce.
E16. Chinese Broccoli sautéed chinese broccoli with garlic, baby corn, carrot and brown sauce.
E17. Eggplant & Tofu * eggplant and tofu stir-fried in black beans and basil sauce.
E18. Mixed Vegetables sautéed mixed vegetables with bean curd and tomato sauce with oyster sauce.
E19. String Bean sautéed with soy beans, black beans, garlic, bean curd, mint leaves and scallions.
E20. Vegetables In Peanut Sauce steamed mixed vegetables with peanut coconut curry sauce.