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Tipsy Parson

  • $$$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • Southern & Soul, Cocktails
  • 156 9th Ave, New York NY10011 40.744236 -74.002595
  • (Btwn 19th & 20th St)
  • click map to interact
  • (212) 620-4545
  • 0

Lunch

Weekdays 11:30am-5pm

Starters

Warm Crab Dip gruyere, onions & peppers, toasted bread   12.00
Soup Of The Day  cup 6.00bowl 10.00
Bourbon Chicken Liver Mousse green tomato marmalade, grilled potato bread   10.00
Shrimp & Grits rockland plantation stone ground grits, broiled gulf shrimp, fried green tomato, tomato vinaigrette, upland cress   16.00

Salads

Tuscan Kale Panzanella grilled peaches, crispy cornbread croutons, peach-jalapeño vinaigrette   15.00
Watermelon cucumbers, arugula, feta, pickled red onions, chile oil, salted & roasted black sesame seeds   14.00
Heirloom Tomato tipsy rooftop heirloom tomatoes & basils, maytag blue cheese, soft herbs, white balsamic   16.00

Sandwiches

All Sandwiches Except Burger & Tacos Served With Housemade Chips Or Salad All Sandwiches Also Available Gluten-Free, On A Bed Of Greens

Pimento Cheeseburger 8oz. house-ground, organic beef patty, red onion, pimento cheese, shredded romaine, pickle spear on potato bun with fries   15.00
slapped with bacon   2.00
topped with grits   1.00
piled with grafton cheddar   1.00
BBQ Pulled Pork berkshire pork butt, housemade slaw on potato bun   16.00
with fried egg   2.00
Oyster Po’ Boy (Broiled Or Fried) spicy remoulade, shredded lettuce, tomato   16.00
BLT bacon, bibb lettuce, beefsteak tomatoes, basil aioli on sourdough   16.00
Avocado Toast avocado salad, tomato jam & cress on seeded health bread   16.00
Blackened Catfish Tacos spiced catfish, tomato, avocado, scallions, grilled corn tortilla, jalapeño sauce  (3) 16.00

Sweets $8

Tipsy Parson brandy-soaked almond cake, vanilla custard, brandied fruit, toasted almonds   
Peanut Butter Sundae candied peanuts, vanilla gelato, peanut butter krispies, chocolate sauce, whipped cream   
Grasshopper mint mousse, chocolate streusel, chocolate creameaux, whipped cream   

Snacks

Housemade Pickles    3.00
Deviled Eggs    3.00
Fried Green Tomatoes tomato vinaigrette   8.00
Hush Puppies warm pimento cheese   8.00
Fried Pickles spicy buttermilk dressing   6.00

Sides

Buttermilk Chive Biscuit choice of: hot pepper jelly, habanero jelly or honey butter   4.00
Grilled Asparagus lemon, olive oil, aleppo pepper   8.00
Grafton Cheddar Grits    7.00
Grilled Corn On The Cob    8.00
French Fries with old bay aioli   6.00
Mac & Cheese    6.00
add bacon   2.00

 

Dinner

Starters

Spoonbread corn spoonbread, green chickpea puree, baby heirloom tomatoes, lemon thyme   16.00
Bourbon Chicken Liver Mousse green tomato marmalade, grilled potato bread   10.00
BBQ Ribs st. louis ribs, sorghum barbeque sauce   12.00
entree comes with choice of 2 sides   26.00
Shrimp & Grits rockland plantation stone ground grits, broiled gulf shrimp, fried green tomato, tomato vinaigrette  16.00 24.00

Salads

Tuscan Kale Panzanella grilled peaches, crispy cornbread croutons, peach-jalapeño vinaigrette   15.00
Heirloom Tomato tipsy rooftop heirloom tomatoes & basils, maytag blue cheese, soft herbs, white balsamic   16.00
Asparagus marinated asparagus, benton's country ham, frisée, breaded soft-boiled egg   15.00
Watermelon cucumbers, arugula, feta, pickled red onions, chile oil, salted & roasted black sesame seeds   14.00

Entrees

Catfish cornmeal-crusted filet, quinoa, fava beans, green garlic crème   24.00
Duck Breast pan-roasted hudson valley duck, pea shoots, mushy english peas, wild strawberry sauce   25.00
Halibut roasted halibut, baby spring vegetables, rhubarb broth, watermelon radish salad   27.00
Duroc Pork Chop grilled all-natural pork, mustard vinaigrette, summer black-eyed pea, corn & zucchini succotash   25.00
Low Country Boil shrimp, crawfish, littleneck clams, corn, potatoes, andouille sausage, garlic bre   28.00
Ny Strip Steak grilled 10oz. usda prime steak, grilled scallions, warm marble potato salad   30.00

Snacks

Deviled Eggs    3.00
Spicy Boiled Peanuts    6.00
Seasonal Pickle Plate    6.00
Fried Green Tomatoes tomato vinaigrette   8.00
Hush Puppies warm pimento cheese   8.00
Corn Dogs wagyu beef cocktail franks, whole grain mustard aioli   9.00
Fried Pickles spicy buttermilk dressing   6.00
Housemade Peanut Butter cheese crackers & apples   6.00
Grilled Oysters garlic, grana & chile flake butter   9.00
Spread Trio pimento cheese, deviled tasso ham, & black-eyed pea salad with housemade crackers   13.00

Sides

Pork-Free Braised Greens meyer lemon preserve   6.00
Grilled Corn-On-The-Cob spicy-herb butter   6.00
Mac & Cheese   7.00 15.00
with bacon   2.00
Marble Potato Salad grilled onion aioli   7.00
Buttermilk-Chive Biscuit choice of: honey butter, habanero jelly, pimento cheese or bourbon-bacon jam   5.00

Grits

Rockland Plantation Charleston, Sc

Butter    6.00
Grafton Cheddar    8.00
Bacon    8.00

Peach Cobbler $18

(For 2). With Ginger Anglaise

 

Brunch

Good Morning

Lemon-Cornmeal Pancakes blueberries, bananas, lemon butter, maple syrup (not available after 4pm)   14.00
Lemon-Cornmeal Pa with extra maple syrup   2.00
Belgian Waffle bourbon-roasted peaches, spiced pecans, brown sugar butter, whipped cream (not available after 4pm)   15.00
Granola & Nonfat Greek Yogurt flaxseed & nut granola, berry compote, berries   12.00
Bruléed Or Fresh Grapefruit demerara sugar, mint   6.00
Fruit Bowl crystalized ginger, fresh mint, mint syrup   11.00

Eggs

Pig In A Poke grits, andouille sausage, poached eggs, toast   15.00
Baked Crab Cake two eggs any style, arugula, old bay aioli   14.00
Migas soft-scrambled eggs, chorizo, cotija, onions, crispy corn tortillas, cilantro, avocado salad with pico de gallo & black bean salad   15.00
Mushroom Toast grilled potato bread, herb ricotta, wild mushrooms, soft-scrambled eggs   16.00
The Farmstand two poached eggs, pesto, brussels sprouts, peas, asparagus, artichoke hearts, tomatoes, arugula, toasted almonds, breadcrumbs, 5-grain toast   18.00
with one more eggs   2.00

Salads

Watermelon cucumbers, arugula, feta, pickled red onions, chile oil, salted & roasted black sesame seeds   14.00
Asparagus marinated asparagus, benton's country ham, frisée, poached egg, bread crumbs   15.00

Sandwiches

Pimento Cheeseburger 8oz. house ground, organic patty, housemade pimento cheese spread, red onion, tomato, shredded lettuce, potato bun with fries   15.00
slapped with bacon   2.00
topped with grits   1.00
piled with grafton cheddar   1.00
BLT bacon, bibb lettuce, beefsteak tomatoes, basil aioli on grilled sourdough   16.00
add fried eggs  ea 2.00
Catfish Po' Boy spice-rubbed catfish filet, coleslaw, lemon aioli, shredded lettuce, housemade chow chow   15.00
Avocado Toast grilled health bread, tomato jam, cress   16.00
add fried eggs  ea 2.00

Entrees

BBQ Pulled Pork Spoonbread berkshire pork butt, corn spoonbread, fried eggs   16.00
Shrimp & Grits stone ground grits, old-bay broiled shrimp, sautéed peppers & onions, chow chow   16.00
Fried Chicken & Waffles jalapeño honey   17.00
Mac & Cheese raffetto's cavatelli, grafton cheddar, cornbread breadcrumbs  7.00 15.00
with bacon   2.00

Baked Goods

Pecan Sticky Bun    6.00
Crumb Cake    4.00
Cheddar Cornbread with green tomato marmalade, hot pepper jelly or habanero jelly   5.00
Muffin Of The Day    4.00

Sides

Grafton Cheddar Grits    8.00
Buttered Grits    6.00
Fries with old bay aioli   8.00
Crispy Bacon    8.00
Maple-Glazed Bacon    8.00
Mixed Green Salad    6.00
Fried Pickles    6.00

Brunch Cocktails $13

Smoky Bloody Mary    
Peach Bellini    
Mimosa    

Don't Miss Our Biscuit Bomb

Buttermilk-Chive Biscuit stuffed with housemade sausage & cheddar   7.00

Create-A-Biscuit

Sweet Or Savory    4.00
Vegan & Gluten-Free    5.00
Biscuit Bomb    7.00
Add: Habanero Jelly $2, Hot Pepper Jelly $2, Bacon Jam $4, Tomato Jam $2, Lemon Curd Or Berry Jam $2, Green Tomato Marmalade $2, Honey Butter $2, Soft-Scrambled Eggs $4, Avocado $4, Benton's Country Ham $5, Bacon $4, Bacon-Herb Gravy $2.

 

Desserts $8

Tipsy Parson brandy-soaked almond cake, vanilla custard, brandied blueberries, raspberries, strawberries & blackberries, toasted almonds   
Coconut Cake chocolate buttercream, whipped cream   
Peanut Butter Sundae peanut butter krispies, candied peanuts, vanilla gelato, hot fudge, whipped cream   
Strawberry Shortcake sweet biscuit, lime-macerated strawberries, whipped cream, mint   
Pineapple Ice grilled, rum-soaked pineapple, cayenne syrup, basil, macadamia nut brittle   
Grasshopper mint mousse, chocolate streusel, chocolate creameaux, whipped cream   

Cocktails $13

Tipsy Palmer choice of: firefly sweet tea vodka or firefly sweet tea bourbon, iced tea, lemon, fresh mint   
Down The Hatch el jimador blanco tequila, hatch green chiles, blood oranges, elderflower syrup, bitter tears blood orange ginger bitters   
Porch Swing Swizzle tipsy parson woodford reserve personal selection bourbon, velvet falernum, ginger juice, mint syrup, ginger beer   
Cherry Collins koval dark millet whisky, lime, luxardo cherry liqueur, mint, cheerwine   
Rhubarb Smash berkshire greylock gin, thyme syrup, lemon juice, rhubarb puree, rhubarb bitters   
The Purple Lady crop meyer lemon vodka, orchard crème de violette, lemon, meyer lemon bitters   
Absinthe Fizz pernod absinthe, pages verveine velay verte, lemon, egg white, seltzer   
Peach Daiquiri mount gay eclipse, kronan swedish punsch, lime, orchard peach, housemade peach bitters   
Tequila Sazerac herradura anejo, agave, peychauds bitters, absinthe spritz   

Specialty Sodas

Cheerwine    
Nugrape    
Vernor’s Ginger Ale    
Bubble Up    
Dad’s Root Beer    
Johnnie Ryan Creme Soda    
Big Red    
Nesbit’s Orange    
Blenheim’s Ginger Ale    
Fever Tree Bitter Lemon    

Draught Beer $8

Smuttynose IPA    
Allagash White Wheat    
Abita Amber    

Bottled Beer

Fire Island ‘Lighthouse’ Ale    7.00
Captain Lawrence Kolsch    7.00
Ommegang Rare Vos    7.00
North Coast Old Rasputin    8.00
River Horse Triple Horse    8.00
Saranac IPA    8.00

Frozen

Bourbon Creamsicle bourbon, orange, triple sec, vanilla   13.00

Wines By The Glass

Rose

Provence pigoudet ‘premiere’ aix en provence, france 2012   10.00
Domestic mccall ‘marjorie’s’ corchaug estate, ny 2012   12.00
Provence barton and gustier côtes du provence, france 2012   11.00

White

Chardonnay/Viognier qupé bien nacido, santa maria valley, ca 2011   14.00
Riesling hermann wiemer finger lakes, ny 2012   13.00
Muscadet olivier père et fils grenouille, loire valley, france 2011   12.00
Sancerre pascal jolivet loire valley, france 2012   15.00

Sparkling

Champagne marie weiss ludes, france nv   18.00
Cava casas del mar brut penedès, spain nv   10.00
Prosecco collalbrigo brut veneto, italy nv   11.00

Red

Cabernet Sauvignon burch hall ‘les petites vendanges’ monterey, california 2009   14.00
Gamay henry marionnet touraine, france 2011   12.00
Pinot Noir bridlewood monterey, ca 2011   14.00
Grenache cercius côtes du rhône, france 2011   13.00

 

Tipsy Parson
156 9th Ave
Btwn 19th & 20th St
(212) 620-4545
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