Welcome to MenuPages - Please Select a city:

The Writing Room

  • $$$
  • American
  • 1703 2nd Ave, New York 10128 40.779544 -73.950639
  • (At E 88th St)
  • click map to interact
  • (212) 335-0075
  • 0

Lunch

Starters

Oysters Chef's selection of east coast and west coast oysters. 3 per  
Tuna Tartare Avocado, radish, micro cilantro, soy zuzu    14.00
Barley & Quinao Roasted root vegetables, red onion, maple dijon vinaigrette    11.00
Mozzarella & Prosciutto Basil, aged balsamic    14.00
Chicken Noodle Soup Carrots, celery, pearl onions    11.00
Smoked Pork Ribs House-made pickles, BBQ sauce    12.00

Salads

Add to your saladgrilled chicken $10.00, grilled salmon $12.00, fried chicken $10.00, hanger steak $11.00

Caesar Romaine, parmesan, garlic croutons, caesar dressing    11.00
Green Mesclun, tomatoes, cucumbers, red onion, herb vinaigrette    10.00
Kale Sweet potato, granny smith, onion, buttermilk blue cheese dressing    12.00

Entrees

Pros & Mozz Sandwich Prosciutto di parma, buffalo mozzarella, basil, country bread, herb vinaigrette    17.00
Cheeseburger Lettuce, tomato, cheddar, bacon onion jam, french fries    16.00
Omelet Spinach, mushrooms, white cheddar, mixed greens    13.00
Steak Sandwich Hanger steak, tomato relish, arugula, country bread, mixed greens    16.00
Fried Chicken Sandwich Caramelized onions, lettuce, tomato, garlic aioli    16.00
Country Fried Chicken Baked beans, collard greens, potato salad, biscuit    23.00
Slow Roasted Salmon Herb crusted salmon, string beans, white wine    23.00
Sesame Crusted Tuna Bok choy, long beans, shiitake, dash    29.00
Baked Dourade Braised fennel, confit garlic, roasted yukon potatoes, roasted red pepper sauce    25.00

Pasta

Tagliatelle Kale, cremini mushrooms, parmesan, lemon zest    14.00
Garganelli Braised short rib, shallots, parsley, parmesan, natural jus    15.00

Sides

Risotto     9.00
Hand Cut French Fries     6.00
Whipped Potato     7.00
Haricot Vert     7.00
Sauteed Spinach     7.00

 

Brunch

Salads

Add to your salad: grilled salmon $12.00, grilled chicken $10.00, fried chicken $10.00, hanger steak $11.00

Caesar Romaine, garlic croutons, parmesan, caesar dressing    12.00
Green Mesclun greens, tomato, cucumber, red onion, herb vinaigrette    10.00
Kale Sweet potato, granny smith, onion, buttermilk blue cheese dressing    13.00

Bakery

Bakery Basket Banana bread, sticky bun, chive scone, corn muffin, blueberry muffin, house-made jam, butter    13.00
Banana Bread     3.00
Sticky Bun     3.00
Blueberry Muffin     8.00
Chive Scone     3.00
Corn Bread     3.00
Mocha Almond Muffin     3.00

Breakfast

Granola & Yogurt House-made granola, dried fruit, vermont maple syrup    10.00
Bagel & Lox Everything bagel, cured salmon, cream cheese, capers, onions, mixed greens    15.00
Whole Grain Waffle Blueberry compote, vanilla whipped cream    13.00
Omelet Spinach, mushrooms, white cheddar, home fries    13.00
Eggs Benedict Thick cut bacon, toasted english muffin, hollandaise, home fries    15.00
Salmon Benedict Cured salmon, toasted english muffin, hollandaise, home fries    16.00
Quiche Cheese, scallion, spinach, green salad    12.00
Short Rib Hash Shirt ribs, potatoes, poached egg    16.00
Steak & Eggs Prime strip loin, eggs your way, home fries    26.00

Lunch

Potato Gnocchi Pumpkin seed & kale pesto, garlic, parmesan, lemon    15.00
Tagliatelle Kale, cremini mushrooms, parmesan, lemon zest    14.00
Garganelli Bolognese Parmesan, black pepper    16.00
Country Fried Chicken Whole grain waffle    25.00
Smoked Rotisserie Chicken Barley risotto, maple, braised kale, bacon    25.00
Cheeseburger Lettuce, tomato, white cheddar, pickles, potato wedges    18.00
Fried Chicken Sandwich Caramelized onions, garlic aioli    16.00
Steak Sandwich Tomato relish, arugula, green salad    17.00

Sides

Smoked Bacon     5.00
Breakfast Sausage     6.00
Scrambled Eggs     5.00
Toast and Jam     3.00
Home Fries     5.00
Potato Wedges     6.00

 

Dinner

Starters

Dill Cured Salmon Sour cream, lemon, pickled cucumber    17.00
Oysters Chef's selection of east coast and west coast oysters. 4 per  
Beef Tartare Quail egg, cornichons, grilled garlic baguette    16.00
Foie Torchon Cherry jam, toasted challah    22.00
Kale Salad Yogurt roasted carrots, dried cranberry, granny smith, red onion, sunflower seed, maple sherry    14.00
Caesar Salad Romaine, parmesan, garlic croutons, classic caesar dressing    13.00
Chopped Salad Mesclun, spinach, cucumber, tomato, hearts of palm, broccoli, red onion, herb vinaigrette    14.00
Parsnip Veloute Vanilla oil, almonds    12.00
Onion Soup (Gruyere, Crouton)     13.00
Cod Brandade Garlic, lemon, parmesan    15.00
Smoked Pork Ribs House-made pickles, BBQ sauce    15.00
Smorgasbord House-made selection of pickled, cured, smoked and confit    18.00

 

The Writing Room
1703 2nd Ave
At E 88th St
(212) 335-0075
Advertising
Advertising
© 2016 Grubhub, Inc. All rights reserved.