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The Sparrow Tavern

  • $
  • American (New)
  • 24-01 29th St, Astoria 11102 40.772972 -73.916417
  • (Btwn 24th Ave & Hoyt Ave N)
  • click map to interact
  • (718) 606-2260
  • 0

Late Breakfast

All Dishes Are Prepared With Organic Eggs.

The Bodega 2 scrambled eggs lightly browned, cheddar cheese, on a bun    6.50
The Bodega add bacon    2.50
Egg And Brie Sandwich 2 fried eggs, country bread, green salad    9.00
Egg And Brie Sandwich add bacon or speck    2.50

Late Breakfast

French Toast croissant, herbs and vermont maple syrup.    9.00
Tater And Eggs 2 eggs any style, tater tots and market greens    9.00

Late Breakfast

The Following Dishes Served With Mixed Greens Salad.

Leek And Eggs 2 eggs sunny-side-up over fontina and leeks    9.00
Speck And Eggs 2 eggs sunny-side-up over smoked ham and grated parmigiano    11.00
Smoked Salmon Omelette served with goat cheese and chives    11.00

Late Breakfast

Bacon Or Speck     4.00
Grilled Orange Zest Pork Sausage     8.00
Merguez Lamb Sausage     6.00

Lunch

Soup Of The Day     8.00

Lunch

Arugula Salad lemon, olive oil, shaved parmigiano reggiano    9.90
Arugula Salad add free range chicken breast    6.00
Fava Salad yellow split pea puree, avocado, cilantro, red onion    9.90
Jicama Salad mango, water crest, avocado    11.00

Lunch

Pork Tacos cilantro, avocado, soft shell corn tortilla    7.90
Lamb Sausage Tacos tzatziki, sweet paprika, soft shell corn tortilla    9.00
Chicken Tinga Tacos pulled chicken, tomato sauce, chipotle, cilantro, soft shell corn tortilla    7.90
Steak Tacos painted hills beef, mushrooms, pepper aioli, onion, cilantro, and avocado on soft shell corn tortilla    9.90

Lunch

Swiss Chard Quesadilla manouri, fontina, leeks, and dill    9.00
Country-Style Terrine duck, pork, prunes and armagnac    7.00
Macaroni And Cheese fontina, parmigiano    10.00
Macaroni And Cheese add sausage or ham    2.50

Lunch

Chicken Jalapeno Sandwich grilled free range chicken, cilantro pesto served with a side green salad    13.00
Steak Sandwich painted hills skirt steak, grilled mushrooms, cracked pepper aioli served with a side green salad    17.50
Steak Sandwich add gruyere, cheddar, brie or fontina    2.00
Sloppy Pork Sandwich pulled pork "sloppy joe" on a bun with a side of sparrow's own raisin sweetened cole slow    11.90
Beef Brisket Sandwich painted hills beef, gruyere, chipotle aioli, on baguette served with a side of herb fries    15.50
Beef Brisket Sandwich add gruyere, cheddar, brie or fontina    2.00

Lunch

Hamburger hand formed patty of grass fed beef served with fries or green salad    12.90
Hamburger add gruyere, cheddar, brie or fontina    2.00
Hamburger top with bacon or speck    2.50
Veggie Burger homemade patty, whole wheat pita fries or green salad    12.50
Veggie Burger add gruyere, cheddar, brie or fontina    2.00

Lunch

Grilled Cheese fontina, manouri, truffle oil, radicchio, herbs served with a side green salad    11.00

Lunch

Hand Cut Fries with herbs or spices    6.00
Sweet Potato Fries     7.00
Sparrow's Raisin Sweetened Cole Slaw     5.00
Tater Tots     5.50
Tzatziki     5.50
Mashed Potato     5.00
Market Greens     5.00

Lunch

Pain Perdu croissant "french toast" with toffee and butterscotch    9.00
Brown Rice Pudding sweetened with maple syrup    8.00
Chocolate Marquise chocolate sponge, rich chocolate mousse, dusted with dark cocoa    8.00

Starters

Chilled Soup Of The Day     8.00
Arugula Salad lemon, olive oil, shaved parmigiano reggiano    9.90
Arugula Salad add grilled free range chicken breast    6.00
Fava Salad yellow split pea puree, avocado, cilantro, red onion    9.90
Jicama Salad mango, water cress, grapefruit    11.00

Starters

Mussels white wine and shallots    11.50
Homemade Crab Cakes tartar sauce, sparrow's cole slaw    13.00
Pork And Leek Sausage sauteed in white wine and shallots    12.00
Country Terrine duck, pork, prunes, and armagnac    7.00
Chicken Wings yogurt and herb marinated chicken wings spices and tabasco, side of sparrow's cole slaw    5.90

Starters

Swiss Chard Quesadilla swiss chard, manouri, fontina, dill and leeks on a sprouted corn tortilla    9.00
Corn On The Cob cracked pepper aioli, parmigiano, paprika    5.00
Macaroni And Cheese fontina and parmigiano    10.00
Macaroni And Cheese add sausage or ham    2.50

Entrees

Bar Steak painted hills hanger steak, red wine reduction, herb butter served with arugula salad    22.00
Slow Cooked Lamb Ribs marinated in lemon, thyme and rosemary served with herb fries and tzatziki    24.00
Berkshire Pulled Pork served with mashed potatoes and a side of market greens    14.90

Entrees

Hand Cut Fries with herbs or spices    6.00
Sweet Potato Fries     7.00
Tator Tots     5.50
Market Greens     5.00
Side Of Speck     4.00
Tzatziki     5.50
House Cured Olives     5.00
Sparrow's Raisin Sweetened Cole Slaw     5.00
Mash Potatoes     5.50

Tacos

Served On Soft Shell Corn Tortilla.

Pulled Pork berkshire pork, cilantro, soft avocado    7.90
Lamb Sausage merguez sausage, tzatziki, onion, sweet paprika    9.00
Chicken Tinga pulled chicken, tomato sauce, chipotle, cilantro, avocado    7.90
Skirt Steak painted hills beef, mushrooms, pepper aioli, onion, avocado    9.90

Burgers

Hamburger painted hills beef, hand formed patty. choice of fries or green salad    12.90
Hamburger add gruyere, cheddar, brie or fontina    2.00
Hamburger top with bacon or speck    2.50
Veggie Burger homemade patty, whole wheat pita, choice of fries or green salad.    12.50
Veggie Burger add gruyere, cheddar, brie or fontina    2.00
Bifteki Burger grilled beef patty stuffed with manouri cheese and mint, topped with tzatziki and tomato on baguette side of fries    12.90

Sandwiches

Beef Brisket painted hills beef, gruyere, chipotle aioli on baguette side of herb fries    15.50
Sloppy Pork pulled pork "sloppy joe" on a bun with a side of sparrow's own raisin sweetened cole slaw    11.90
Chicken Jalapeno grilled free range chicken breast, cilantro pesto on baguette side of green salad    13.00
Skirt Steak painted hills beef, grilled mushrooms, cracked pepper aioli on baguette side of green salad    17.50
Skirt Steak add gruyere, cheddar, brie or fontina    2.00
Grilled Cheese fontina, manouri, truffle oil, radicchio and herbs on french pullman side of green salad    11.00

Desserts

Chocolate Marquise chocolate sponge, rich chocolate mousse, dusted with dark cocoa    8.00
Pain Perdu croissant "french toast" with toffee and butterscotch    9.00
Brown Rice Pudding sweetened with maple syrup    8.00

Bottled Water $6

(1tr).

Aqua Panna   
Pellegrino   

Brunch

Soup Of The Day     8.00
Croissant And Jam     4.50
Chocolate Croissant     4.00

Brunch

Fruit And Herb Salad truffle honey and multi grain pancake    12.90
Macaroni And Cheese fontina, parmigiano    9.50
Macaroni And Cheese add sausage or ham    2.50

Brunch

Slow Cooked Lamb Ribs thyme, rosemary, side of tzatziki    16.00
The Bodega two scrambled eggs lightly browned, cheddar cheese, on a bun    6.50
The Bodega add bacon    2.50

Brunch

French Toast croissant, herbs and vermont maple syrup    9.00
Multi Grain Pancakes topped with vermont maple syrup    9.00
Grilled Cheese fontina, manouri, truffle oil, radicchio and herbs served with a side green salad    11.00
Cilantro Egg Sandwich two fried eggs, brioche, green salad    9.00
Cilantro Egg Sandwich add bacon or goat cheese    2.50
Egg And Brie Sandwich two fried eggs, country bread, green salad    9.00
Egg And Brie Sandwich add bacon or speck    2.50

Brunch

The Above Dishes Are Served With Home Fries Or Salad.

Leek And Eggs two eggs sunny-side-up over fontina and leeks.    9.00
Speck And Eggs two eggs sunny-side-up over smoked ham and grated parmigiano.    11.00
Chicken Tinga Scrambled Eggs three eggs, pulled chicken, tomato and chipotle    11.00
Prosciutto And Brie Omelette served with onion jam    11.00
Smoked Salmon Omelette served with goat cheese and chives    11.00

Brunch

Steak And Eggs painted hills skirt steak, fried or scrambled eggs, cracked pepper aioli with fries and arugula salad    18.90
Brunch Burger painted hills beef hand formed patty topped with a fried egg served on an english muffin with a side of fries or salad.    12.90
Brunch Burger add gruyere, cheddar, brie or fontina    2.00
Brunch Burger top with bacon or speck    2.50
Veggie Burger homemade patty, whole wheat pita fries or green salad    12.00
Veggie Burger add gruyere, cheddar, brie or fontina    2.00

Brunch

Hand Cut Fries with herbs or spices    6.00
Sweet Potato Fries     7.00
Tator Tots     5.00
Home Fries     4.00
Two Eggs Any Style     3.00
Market Greens     5.00
Toast     1.50
Bacon Or Speck     4.00
Grilled Pork And Leek Sausage     8.00
Merguez Lamb Sausage     6.00

Desserts $8

Creme Brulee chilled rich custard topped with a layer of warm hard caramel  
Pain Perdu croissant "french toast" with toffee and butterscotch  
Rice Pudding brown rice, sweetened with maple syrup  
Chocolate Marquise chocolate sponge cake, rich chocolate mousse dusted with dark cocoa  

Danesi Coffee

Regular Or Decaf, Hot Or Iced.

Espresso     2.50
Latte     4.00
Double Espresso     4.00
Americano     3.00
Cappuccino     4.00
Macchiato     3.00
Hot Chocolate     4.00

Tea $3

Iced Tea   
English Breakfast   
Green Tea   
Chamomile   
Peppermint   

Cocktails

Bloody Mary sparrow's homemade mix topped with fresh horseradish.    7.00
Smoked Bloody Mary sparrow's original bloody mary with spicy smoked chipotle pepper    7.00
Kir Royal champagne and chambord    7.00
Irish Coffee hot or iced    8.00
Mimosa     7.00

Summer Cocktails

Blueberry Lavender Mojito light rum, aromatic lavender syrup, blueberry juice & fresh squeezed lime juice.    12.00
Spicy Hot Strawberry Margarita sparrows fresh margarita kissed with jalapeno and strawberry essence.    10.00
Purple Pie Man Bramble plymouth gin shaken with fresh lime juice & blackberry preserves.    10.00
Russian Summer dill infused titos's vodka, muddled cucumber, lemon & a splash of st. germain served straight up.    12.00
Saffron Sour saffron syrup shaken hard with fresh lemon juice and alibi whiskey.    10.00
Central Coast Michelada gaffel kolsh, worcestershire, lime juice & spices served on the rocks with salted rim.    10.00

Draught Beer $6

Lagunitas IPA   
Yuengling Lager   
Radeberger Pilsner   
Ommegang Rare Vos   
Weihenstephaner Weiss   
Guinness Stout   
Peaks Organic Summer   
Bronx Brewery Pale Ale   
Single Cut Seasonal   
Gaffel Kolsch   

Bottled Beers

Amstel Light     6.00
Corona     6.00
Narragansett Lager    can 6.00
Stiegl Pilsner     6.00
Duvel Belgian Ale     6.00
Chimay Blue Trappist Ale     11.00
Angry Orchard Cider     6.00
New Planet Pale gluten free    6.00
Ommegang Hennepin Saison     7.00
Breckinridge Vanilla Porter     6.00
Long Trail Blackberry Wheat    can 5.00
Breckenridge 471 IPA     6.00

White Wines

2011 Isa Chemins De Bassac french, languedoc roussane, viognier.    10.00
2011 Il Bella Vita Pinot Grigio italy, veneto pinot grigio    8.00
2011 Os Cobatos Godello spain, galicia godello    9.00
2011 La Pente De Chavigny frence, loire vally sauvignon    11.00

Red Wines

2011 Rosso Toscano Chianti italy, tuscany chianti    8.00
2012 Campo mendoza, argentina malbec    9.00
2010 Domaine Antugnac france, languedoc pinot noir    10.00
2010 Wyatt usa california cab sauvignon    9.00
2009 Fuso italy, tuscany barbera    10.00
2012 Domaine Des Pothiers cote roannaise france    9.00

Sparkling Wines

Lambrusco Dell'emilia italy, venturini baldini lambrusco.    9.00

 

The Sparrow Tavern
24-01 29th St
Btwn 24th Ave & Hoyt Ave N
(718) 606-2260
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