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| Rating | Avg. Dinner Entrée |
|---|---|
| $$$$$ | Greater than $25 |
| $$$$ | $18.01 - $25 |
| $$$ | $12.01 - $18 |
| $$ | $7.01 - $12 |
| $ | Less than $7 |
Reviews + Photos from nymag.com
| Food | ![]() |
Value | ![]() |
|---|---|---|---|
| Service | ![]() |
Atmosphere | ![]() |
Posted by KTray on 03/24/2009
Delicious
Delicious cheeseburgers and a great selection of beers. Cool atmosphere, and a photo booth downstairs. I would recommend this place to anyone.
Posted by Gab on 03/09/2009
Amazing Customer Service
I ordered delivery from here last week and after about 45 minutes called back to find out what happened to it. Turns out, the phone guy took my address down wrong so the delivery guy had come back to the restaurant. They immediately sent him back out with my order-plus they gave me free fries & cookies! I hadn't even complained or asked for something extra. in my view, that is the definition of great customer service! As for the food, it was very good despite being cold due to the delivery circumstances.
Posted by Bigeater on 02/12/2009
great spot!
Ate here last night with 2 friends, glad I had made resos b/c the place was packed. Was a little loud, but the food more than made up for it! Everything we ordered was awesome, but the brussel sprouts were our favorite! Will def be back.
Posted by yummytummy on 02/06/2009
Breakfast!!!
I have been to The Smith for Brunch my fare share. I love the grub here. Straight forward food, happening scene, friendly staff. I was very excited to learn they serve breakfast. There are no good breakfast places in the East Village so this is a huge find. They serve most of their brunch things during the week and its cheaper. Yum yum tum tum! I love the fontina omelette, fries instead of potatoes, frothy cap and my New York Times. Peace.
Posted by Restaurant Patrol on 01/23/2009
Best Mac 'n Cheese
stumbled on this place last night after a movie across the street. Place was very busy even at 10pm on a Thursday night. We were greeted and sat right away by a friendly hostess, the waitress approached us almost immediatly and was very informative and pleasant. Mac 'n Cheese appetizer we shared was probably the best I've ever had in this city (not kidding). The bread in a bag thing is kind of annoying but hey...the complimentary sparkling water (or flat) was a treat. I had the Lamb Schnitzel which was delicious but I agree with the other reviewer regardig the lemon-mayo underneath (a wee bit weird if you ask me) my partner had the chicken pot pie which he said the crust was good but the sauce the pot pie was made with was dark and kind of different. For sides we shared the tempura battered green beans and the carmelized brussel sprouts. Both very good - we skipped dessert but had a third grey goose martini each, made extra dry as requested (some bartenders just don't understand what that means - too much vermouth can kill a martini!) at $14.00 a pop that seemed high considering the other prices of the menu. All in all I would go back again if I find myself back in the neighborhood.
Posted by Anonymous on 01/04/2009
Great Find
Happen to hit the movie theater across the street and fell into The Smith. Fantastic find- awesome atmosphere - had a few appetizers and drinks but the money call was the desserts - All different types of fantastic ice cream sundaes for $5 each. Perfect to share and lots of fun to choose from. Hit this place.
Posted by efk on 12/03/2008
What did they do to the lamb schnitzel??
The Smith is one of my favorite places and we'd been going there consistently since they opened. However we hadn't been in a couple of months and went back last weekend to find that they'd changed the lamb schnitzel dish to include roasted potatoes and some gross, over-spiced mayonnaise-y sauce instead of the amazing lemony mashed potatoes that went so well with the lamb! I asked the waitress and before I could finish my sentence, she said "I know, I'll bring you mashed potatoes. It's better that way." So, please The Smith, bring back the mashed potatoes on that dish.. at the very least get rid of that mayo junk (and I don't hate mayo like a lot of people do..)