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The Smith

  • $
  • American, Cocktails
  • 956 2nd Ave, New York 10022 40.755165 -73.967868
  • (Btwn 50th & 51st St)
  • click map to interact
  • (917) 999-0125
  • 0

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Beverages

Beverages

Housemade Soda     6.00
Still Water Poland Spring    3.00
Sparkling Water San Pellegrino    3.00
Canned Soda     3.50

Coffee

Coffee     4.25
Cappuccino     5.00
Caffe Latte     5.00
Espresso     4.50
Red Eye Coffee and espresso.    5.00
Americano     5.00
Hot Chocolate     5.50

Tea

Tea     4.25
Fez Tea Green tea, mint and lemon    4.25
Mao Feng Shui Tea Classic Green Tea    4.25
Brahmin Tea English breakfast style    4.25
Lord Bergamot Tea Earl grey style    4.25
Bungalow Tea Darjeeling blend    4.25
Meadow Tea Chamomile decaf    4.25
Peppermint Leaves Tea Decaf    4.25
Masala Chai Tea     4.25

Fresh Squeezed Juices

Fresh Orange Juice     6.00
Fresh Grapefruit Juice     6.00
Fresh Apple Juice     6.00

Breakfast Eggs

Egg White Omelette Goat cheese, baby kale, shallots and mixed baby greens.    15.00
BLT and E Sandwich Fried egg, apple smoked bacon, croissant and home fries.    14.00
Eggs Any Style Home fries and apple smoked bacon or maple chicken sausage.    14.00
Classic Eggs Benedict Served with home fries.    15.00
Steak and Eggs Grilled flat iron steak, crisp potato waffle, sunny side up eggs and sauce Bearnaise.    21.00
Ranchero Scramble Chipotle salsa, black beans, tortillas, cheddar and avocado.    15.00
Sicilian Baked Eggs spicy tomato sauce, artichokes, burrata, spinach, ciabatta    15.00

Breakfast Griddle

Vanilla Bean French Toast Maple butter and caramelized bananas    14.00
Pancakes Whipped ricotta, toasted pecans and salted caramel sauce    14.00
Buttermilk Waffles Mixed berry compote and whipped cream    14.00

Breakfast Lighter Fare

Avocado Toast Organic whole wheat toast, local greens, red pepper flakes, lemon and poached eggs    15.00
Smoked Salmon Toast Ciabata, lemon mascarpone, spring onion and creme fraiche    17.00
Oatmeal Mixed berry compote, oatmeal crunch    10.00
Fruit & Berries     9.00
Granola & Yougurt Parfait Berries    9.00

Breakfast Sides

Apple Smoked Bacon     5.00
Maple Chicken Sausage     5.00
Jalapeno Cheddar Grits     5.00
Fries     5.00
Home Fries     4.00
Multigrain Toast     3.00
Croissant     3.00
Yogurt     4.00

Snacks

Dinner Bar Snacks

Hot Potato Chips Blue cheese fondue    9.00
Fried Green Tomato Rings charred almond romesco    10.00
Spring Pea Empanadas goat cheese and jalape?o crema    11.00
Toasted Sesame Hummus spiced crackers    10.00
Crab Cake Tots Alabama tartar, green apple    15.00
Shishito Peppers Sea salt    8.00
Crab Cake Tots Alabama tartar and green apple.    15.00
Lamb Tartare Toast Spiced pimenton.    14.00

Raw Bar

Chilled Shrimp     3.00
Half Lobster     16.00

Starters

Dinner Starters

Roasted Tomato Soup Cheddar melt    13.00
Crispy Fried Calamari Brooklyn style    15.00
Spicy Chicken Meatballs Sunday gravy, stracciatella cheese, Parmesan and sesame    14.00
Spicy Salmon Tartare Crispy rice, avocado, Sriracha and nori    15.00
Zucchini Flatbread burrata, ricotta, basil, spring onion, arugula    14.00
Shrimp Cocktail     15.00
Burrata slow roasted tomatoes, baby arugula, garlic ciabatta    14.00
Tuna Poke Mango, cashew, Serrano chilies, cucumber and yuzu    16.00
Mac and Cheese Skillet roasted    15.00

Salads

Bibb Lettuce Salad soft herbs, radish, pickled onions, champagne vinaigrette    13.00
Kale and Quinoa Salad Sundried cranberries, ricotta salata, and toasted almonds with Dijon vinaigrette    14.00
Little Gem Caesar Salad little gem romaine, crispy parmesan frico    13.00
Asparagus Salad shaved fennel, frisee, spiced sunflower seeds, aged goat cheese, lemon vinaigrette    14.00

Big Salads

Dinner Big Salads

Steak Salad Arugula, endive, red onion, goat cheese, tomato and balsamic    26.00
Maine Lobster Salad Avocado, burst tomato, French beans, brioche croutons and buttermilk vinaigrette.    35.00
Chicken Paillard Salad Arugula, burst tomatoes, fennel, red onions, peppadew and Parmesan dressing.    24.00
Seared Tuna Salad chilled spicy soba noodles, pickled shiitakes, daikon, carrot, sesame, ginger miso vinaigrette    27.00

Pasta

Dinner Pasta

Baby Rigatoni asparagus, burst tomatoes, almond pesto, pea shoots, parmesan    20.00
Tagliatelle Black pasta, sauteed shrimp, scallions and crumbled garlic bread    23.00
Cavatelli 10-hour short rib ragu and mascarpone    22.00
Ricotta Gnocchi Truffle cream   Small 16.00 Large 24.00

Main Courses

Dinner Main Courses

Salmon charred broccoli, baby carrots, golden squash, ginger butter, horseradish dill gremolata    26.00
Chicken Pot Pie Roasted chicken,baby portobello mushrooms, pearl onions, white cheddar biscuit top    25.00
Pork Chop roasted fingerling potatoes, market beans, leeks, dill, dijon mustard    27.00
Vegetable Bibimbap Sushi rice, shiitake mushroom, spinach, edamame, house-made kimchee and sunny side up egg    23.00
Grilled Shrimp Scampi jalape?o cheddar grits, roma tomatoes, mache, lemon    28.00
Brick Pressed Chicken Smashed garlic potatoes, Tuscan kale, grilled lemon and chicken jus    25.00
Roasted Cod asparagus, zucchini, smashed peas, sugar snaps, yuzu vinaigrette    28.00
Beef Short Rib Toasted pumpkin spaetzle, shaved Brussels sprouts, sweet pepper caponata and caraway    35.00
Burger Deluxe local American cheese, apple smoked bacon, house pickles, shredded romaine, red onion, 50/50 sauce, sesame bun, fries    17.00
Prime Burger 28-day dry-aged, Gruyere, overnight tomatoes, crispy onions, wild mushroom fondue and our bun    25.00

Steaks

Dinner Steak

The Smith Bar Steak With your choice of sauce. Served with your choice of fries or field greens    29.00
Skirt Steak With your choice of sauce. Served with your choice of fries or field greens    35.00
N.Y. Strip With your choice of sauce. Served with your choice of fries or field greens    39.00
Bone-In Rib Eye With your choice of sauce. Served with your choice of fries or field greens    42.00
Filet Mignon With your choice of sauce. Served with your choice of fries or field greens    44.00

Daily Dinner Specials

Dinner Daily Special

Crispy Pork Roast Monday Dinner Special     28.00
Fish and Chips Tuesday Dinner Special     28.00
Fried Chicken Wednesday Dinner Special     27.00
Braised Lamb Shank Thursday Dinner Special     29.00
Scallops Friday Dinner Special     33.00
Paella Saturday Dinner Special     35.00
Spaghetti and Meatballs Sunday Dinner Special     23.00

Sides

Sides

Smashed Garlic Potatoes     9.00
Roasted Cauliflower     10.00
Brussels Sprouts     11.00
Roasted Squash     10.00
Fries     9.00
Jalapeno Cheddar Grits     10.00
Sauteed Kale & Cabbage     10.00
Roasted Cauliflower     10.00
Sauteed Pea Shoots     10.00
Roasted Cauliflower     10.00

Lunch Snacks and Starters

Hot Potato Chips Blue cheese fondue    9.00
Fried Green Tomato Rings charred almond romesco    10.00
Toasted Sesame Hummus spiced crackers    10.00
Shishito Peppers Sea salt    8.00
Roasted Tomato Soup Cheddar melt    13.00
Burrata Slow roasted tomatoes, baby arugula, garlic ciabatta    14.00
Zucchini Flatbread burrata, ricotta, basil, spring onion, arugula    14.00
Shrimp Cocktail     15.00
Tuna Poke Mango, cashew, cucumber, yuzu and sesame    16.00
Crispy Fried Calamari Brooklyn-style    15.00
Kale and Quinoa Salad Sun dried cranberries, ricotta salata, toasted almonds and Dijon vinaigrette    14.00
Little Gem Caesar Salad Baby romaine lettuce and parmesan crisp    13.00
Mac and Cheese Skillet roasted    15.00
Chocolate Covered Dirt Bombs     9.00
Crab Cake Tots alabama tartar, green apple    15.00

Lunch Big Salads

Seared Tuna Salad chilled spicy soba noodles, pickled shiitakes, daikon, carrot, sesame, ginger miso vinaigrette    26.00
Steak Salad Arugula, endive, goat cheese, red onions, tomatoes and balsamic    25.00
Grilled Chicken Paillard Salad Arugula, burst tomatoes, fennel, peppadew, red onions, Parmesan dressing.    22.00
Mediterranean Salad Romaine, cucumber, feta cheese, red onions, olives, tomatoes, chickpeas and lemon dressing    17.00
Lunch Maine Lobster Salad Avocado, burst tomato, French beans, brioche croutons and buttermilk vinaigrette.    32.00
Grilled Chicken Paillard arugula, burst tomatoes, fennel,peppadew, red onions, parmesan dressing    23.00

Lunch Eggs

Lunch Eggs

Lunch Ranchero Scramble Chipotle salsa, black beans, corn tortillas, cheddar, avocado.    16.00
Lunch Egg White Omelette Goat cheese, baby kale, shallots, mixed baby greens.    16.00
Lunch Breakfast Pot Pie Sunny up eggs, sweet sausage, bacon, cremini mushrooms, cheddar biscuit top.    17.00
Lunch Simple Scramble Home fries, apple smoked bacon, mixed baby greens.    15.00
Lunch Steak and Eggs Grilled flatiron steak, crisp potato waffle, sunny up eggs, sauce bearnaise.    23.00
Lunch Sicilian Baked Eggs Spicy tomato sauce, artichokes, burrata, spinach, ciabatta.    17.00
Lunch Truffled Local Mushroom Toast Ciabatta, fontina cheese, sunny up egg.    16.00
Lunch BLT+E Sandwich Apple smoked bacon, fried egg, lemon aioli, croissant, fries.    16.00

Lunch Poached Eggs

Lunch Classic Eggs Benedict Grilled Canadian bacon, English muffin, hollandaise, home fries.    17.00
Lunch Smoked Salmon Toast Ciabatta, lemon mascarpone, spring onion, creme fraiche.    18.00
Lunch Short Rib Hash Jalapeno cheddar grits, basil pistou, shoe string potatoes.    20.00
Lunch Benedict Johnny Cheddar cornbread, maple chicken sausage, roasted tomato hollandaise, home fries.    16.00
Lunch Avocado Toast Organic multigrain, red pepper flakes, lemon.    16.00

Lunch Griddle

Lunch Vanilla Bean French Toast Maple butter, caramelized bananas.    17.00
Lunch Pancakes Whipped ricotta, toasted pecans, salted caramel sauce.    16.00
Lunch Buttermilk Waffles Mixed berry compote, whipped cream.    16.00

Lunch Sandwiches

Grilled Chicken Sandwich Burrata, tomato jam, basil aioli, toasted sesame semolina    17.00
Crispy Cod Sandwich With kale and Granny Smith apple slaw, tarter, brioche, and chips    19.00
Lobster Roll Sandwich Maine lobster, brioche bun and house chips    31.00
Burger Deluxe Local American cheese, Applewood smoked bacon, house pickles, shredded romaine, red onion and 50/50 sauce on a sesame bun. Served with fries    17.00
Prime Burger 28-day dry-aged, gruyere, overnight tomaotes, crispy onions, wild mushroom fondue, our bun and fries    25.00

Lunch Pasta

Lunch Pasta

Cavatelli Ten hour short rib ragu and mascarpone    21.00
Tagliatelle Black pasta, sauteed shrimp, scallions and crumbled garlic bread    22.00
Ricotta Gnocchi Truffle cream    19.00
Lunch Bucatini Burst tomatoes, basil, parmesan, scampi butter and toasted sesame seeds.    19.00
Baby Rigatoni asparagus, burst tomatoes, almond pesto, pea shoots, parmesan    19.00

Lunch Steaks

The Smith Bar Steak Served with fries or field greens    28.00
Skirt Steak Served with fries or field greens    34.00
NY Strip Steak Served with fries or field greens    38.00
Bone-In Rib Eye Steak Served with fries or field greens    41.00
Filet Mignon Served with fries or field greens    43.00

Lunch Main Courses

Salmon charred broccoli, baby carrots, golden squash, ginger butter, horseradish dill gremolatar    25.00
Vegetable Bibimbap Sushi rice, shiitake, spinach, pickled carrot, edamame, bean sprouts and a sunny side up egg    22.00
Chicken Paillard Arugula, burst tomatoes, fennel, peppadew, red onions, and Parmesan dressing    23.00
Grilled Shrimp Scami jalape?o cheddar grits, roma tomatoes, mache, lemon    27.00
Lunch Mahi Mahi Charred corn, avocado, creme fraiche, chilies and crushed tomato vinaigrette.    25.00
Egg White Omelette Goat cheese, baby spinach, shallots, mixed baby greens    17.00
Chicken Pot Pie roasted chicken, baby portobello mushrooms, pearl onions, white cheddar biscuit top    24.00
Avocado Toast Organic multigrain bread, poached eggs, red pepper flakes, lemon and local greens    17.00

Lunch Sides

Lunch Maple Chicken Sausage     6.00
Lunch Brussels Sprouts     11.00
Lunch Fries     9.00
Lunch Jalapeno Cheddar Grits     10.00
Lunch Fruit & Berries     9.00
Lunch Home Fries     6.00
Lunch Apple Smoked Bacon     6.00
Lunch Yogurt Parfait With granola.    9.00
Lunch Candied Bacon     6.00
Roasted Cauliflower     10.00
Roasted Squash     10.00
Sauteed Pea Shoots     10.00
Lunch Roasted Cauliflower     10.00

Dessert

Dessert

Black Cherry Pie balsamic macerated cherries, toasted almond cookie crust, local honey ice cream, fresh thyme    9.00
Birthday Cake Dark chocolate layer cake, chocolate mousse, salted caramel and popcorn    9.00
Creme Bruleed Cheesecake whipped goat cheese, candied pistachios, raspberry ice cream    9.00
Strawberry Shortcake sour cream streusel cake, vanilla cream, cracked pepper crumble, basil    9.00
Sticky Toffee Pudding Skillet baked, medjool dates, vanilla ice cream    9.00
S'Mores In a Jar Chocolate pudding, graham cracker crumble, toasted marshmallow, and dark chocolate crunch bar    11.00
Hot Fudge Sundae Vanilla ice cream, flourless chocolate cake, almond bark and hot fudge    9.00
Quarter Pounders 3 giant homemade chocolate chip cookies    8.00
Sorbet Daily flavors, 3 scoops. Please call the restaurant for today's selection    7.00
Ice Cream Daily flavors, 3 scoops. Please call the restaurant for today's selection    7.00

 

The Smith
956 2nd Ave
Btwn 50th & 51st St
(917) 999-0125
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