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The Sea Grill

at Rockefeller Center
  • $$$$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • Seafood, American (New), Sushi
  • 19 W 49th St, New York NY10020 40.7582838 -73.9784982
  • (Btwn 5th & 6th Ave)
  • click map to interact
  • (212) 332-7610
  • 0

Lunch

First Courses

Daily Vegetable Soup    15.00
The Sea Grill Chowder lobster, shrimp, clams, smoked bacon   16.00
Mixed Baby Lettuce honeycrisp apple, shaved paffenroth gardens vegetables, dijon mustard vinaigrette   15.00
Green Asparagus Salad jamón ibérico de bellota, verjus vinaigrette, romesco condiment, pea tendrils   15.00
Romaine Hearts A La "Caesars" fried oysters, gribiche sauce   16.00
Scottish Salmon Tartare "Lomilomi" cucumber, tomato, scallions   16.00
Maine Mussels saffron-fennel broth, niçoise olives, grilled focaccia   16.00
Jumbo Lump Crab Cake stone-ground mustard sauce   22.00
Crispy Hen Egg hot smoked casco bay cod, black olive tapenade, parmigiano reggiano cheese   15.00

Main Courses

Long Island Skate A La Plancha spring onion purée, thumbelina carrots, sugar snap peas, wasabi herb oil   30.00
Grilled Jumbo Mexican Shrimp Salad avocado, belgian endive, hearts of palm, shaved asparagus, radish   34.00
Arctic Char A La Plancha prosciutto wrapped green asparagus, asparagus purée, piquillo peppers   35.00
Grilled Wild Ocean Striped Bass rock shrimp, clams, watercress velouté   34.00
Herb-Crusted Soft-Shell Crabs grilled citrus-marinated hawaiian hearts of palm, avocado purée, guindilla pepper relish   36.00
Ramen Noodle Salad flash-fried florida rock shrimp, ponzu vinaigrette, toasted sesame seeds, poached hen egg   28.00
Jumbo Lump Crab Cakes stone-ground mustard sauce, pea sprouts   39.00
Grilled Chicken Paillard-Panzanella Salad yellow squash, tomatoes, feta cheese, white balsamic vinaigrette   29.00

Simply Whole And Filleted

Prepared Grilled, A La Plancha Or Steamed Served With Wilted Spinach, Cilantro-Tomatillo Pesto

Nova Scotia Halibut    38.00
Black Sea Bass    35.00
Scottish Salmon    35.00
Whole Mediterranean Branzino    36.00
Max Creek Hatchery Rainbow Trout    34.00

Table Shares

House-Made Potato Chips maldon sea salt   9.00
Yukon Gold Potato Purée    9.00
Sautéed Haricot Vert brown butter, almond dust   10.00
Grilled Zucchini basil, pecan gremolata   10.00
Blistered Shishito Peppers maldon sea salt   11.00
Portobello Fries sweet soy sauce   15.00
Lobster Macaroni And Cheese    17.00

By The Piece

Served With Your Choice Of Sauces: Classic Mignonette, Gin-Spiced Cocktail Sauce, Saffron Aïoli

Jumbo Shrimp Cocktail    5.00
Blue Island Clams    2.75

Oyster Selection

Shibumi, WA plump and sweet, distinct smoky finish   4.00
Basket Island, ME bright, vibrant brininess   4.00
East Beach Blonde, RI slightly thin, earthy, savory   3.50
Wellfleet, WA large, full-flavored   3.50

Platters

Chilled Shellfish Platter collection of chilled shellfish including lobster, jumbo lump crab meat, oysters, clams, jumbo shrimp, ceviche  pp 29.00
Sushi Platter 7 pieces sushi, 1 sushi roll chef’s selection   37.00
Sushi And Sashimi Platter 4 pieces sushi, 4 pieces sashimi, 1 sushi roll chef’s selection   37.00
Sashimi Platter 13 pieces sashimi chef’s selection   39.00
Chef’s Daily Special Platter 9 pieces sashimi, 1 sushi roll   42.00

Sushi Rolls

Crab-Avocado    14.00
Shrimp-Avocado    14.00
Spicy Tuna    14.00
Rock Shrimp Tempura    18.00
Fried Oyster    18.00
Uni Hand Roll    18.00

Bar & Lounge Lunch

Daily Vegetable Soup    15.00
The Sea Grill Chowder lobster, shrimp, clams, smoked bacon   16.00
Romaine Hearts A La "Caesars" fried oysters, gribiche sauce   16.00
Artisan Catskill Applewood Smoked Salmon traditional condiments   16.00
Crispy Fried Oysters dill, honey mustard   18.00
Long Island Steamer Clams white wine, fine herbs, grilled focaccia bread   16.00
Crab Cake "BLT" avocado, double smoked bacon, tomato, creole aïoli   29.00
Fish N' Chips tartar sauce, malt vinegar   19.00
Lobster Macaroni And Cheese    16.00
Jumbo Lump Crab Croquetas    16.00

 

Prix-Fixe Lunch Menu $45

Appetizer Selections

Mixed Baby Lettuce honeycrisp apple, shaved paffenroth gardens vegetables, dijon mustard vinaigrette   
Daily Vegetable Soup    
The Sea Grill Chowder smoked bacon, lobster, shrimp, clams   

Entree Selections

Maine Lobster Roll on a toasted brioche, celery, lemon aïoli, yukon gold potato chips   
Local Pink Snapper A La Plancha wilted spinach, cilantro-tomatillo pesto   
Chirashi Sushi assorted sashimi over sushi rice   

 

Bar & Lounge Lunch

Daily Vegetable Soup    15.00
The Sea Grill Chowder lobster, shrimp, clams, smoked bacon   16.00
Romaine Hearts A La "Caesars" fried oysters, gribiche sauce   16.00
Artisan Catskill Applewood Smoked Salmon traditional condiments   16.00
Crispy Fried Oysters crispy fried oysters   18.00
Long Island Steamer Clams white wine, fine herbs, grilled focaccia bread   16.00
Crab Cake "BLT" avocado, double smoked bacon, tomato, creole aïoli   29.00
Fish N' Chips tartar sauce, malt vinegar   19.00
Lobster Macaroni And Cheese    16.00
Jumbo Lump Crab Croquetas    16.00

By The Piece

Served With Your Choice Of Sauces: Classic Mignonette, Gin-Spiced Cocktail Sauce, Saffron Aïoli.

Jumbo Shrimp Cocktail    5.00
Blue Island Clams    2.75

Oyster Selection

Neptune's Choice, WA meaty, clean, delicate flavor   4.00
Hurricane Island, NB delicate, salty sweet finish   4.00
Delicate, Salty Sweet Finish earthy and savory tone   3.50
Rocky Reef, NY plump and crisp texture, perfect salinity, sweet mineral finish   3.50

 

Sushi Platter 7pcs sushi, 1 sushi roll chef’s selection   37.00
Sushi And Sashimi Platter 4pcs sushi, 4pcs sashimi, 1 sushi roll chef’s selection   37.00
Sashimi Platter 13pcs sashimi chef’s selection   39.00
Chef’s Daily Special Platter 9pcs sashimi, 1 sushi roll   42.00

Sushi Rolls

Crab-Avocado    14.00
Shrimp-Avocado    14.00
Spicy Tuna    14.00
Rock Shrimp Tempura    18.00
Fried Oyster    18.00
Uni Hand Roll    18.00

 

Dinner

First Courses

Daily Farmer’s Market Vegetable Soup    15.00
The Sea Grill Chowder smoked bacon, lobster, shrimp, clams   16.00
Mixed Baby Lettuce honeycrisp apple, shaved paffenroth gardens vegetables, dijon mustard vinaigrette   15.00
Cherry Lane Farm Asparagus Salad jamón ibérico de bellota, verjus vinaigrette, romesco condiment, pea tendrils   15.00
House-Cured Salmon 'pastrami', pickled vegetables, horseradish, crème fraîche   16.00
The Sea Grill Roll crunchy spicy tuna, avocado, spicy aïoli   21.00
Green Dragon Roll barbequed eel, avocado   17.00
Slow-Cooked Egg braised morels, asparagus   15.00
Fresh Florida Shrimp eggplant caviar, tomato syrup, bitter greens   17.00
Eight Ball Zucchini Stuffed With Braised Lamb goat’s milk ricotta cheese   16.00

Main Courses

Sushi Platter 7pcs sushi, 1 sushi roll chef’s selection   37.00
Sushi And Sashimi Platter 4pcs sushi, 4pcs sashimi, 1 sushi roll chef’s selection   37.00
Long Island Skate 'en Papillote', leek-potato paysanne, black truffle mousseline   32.00
Casco Bay Cod A La Plancha spring onion purée, thumbelina carrots, sugar snap peas, wasabi herb oil   34.00
Grilled Wild Striped Bass rock shrimp, clams, watercress velouté   35.00
Butter-Poached Arctic Char prosciutto-wrapped green asparagus, asparagus purée   34.00
Jumbo Lump Crab Cakes stone-ground mustard sauce, pea sprouts   39.00
Slow-Braised Beef Short Rib creamy polenta, grilled corn succotash   34.00
Genuine Miyazaki Wagyu Sirloin pont neuf potato, sautéed asparagus   65.00

Simply Whole And Filleted

Prepared Grilled, A La Plancha Or Steamed Served With Wilted Spinach, Cilantro-Tomatillo Pesto

Block Island Golden Snapper    35.00
Florida Mahi-Mahi    34.00
Scottish Salmon    35.00
Whole Mediterranean Branzino    36.00
Whole Max Creek Hatchery Rainbow Trout    34.00
Whole Maine Lobster   lb 29.00

 

Chilled Shellfish Platter collection of chilled shellfish including lobster, jumbo lump crab meat, oysters, clams, jumbo shrimp, ceviche  pp 29.00

Oyster Selection

Kusshi, BC meaty, clean, delicate flavor   4.00
Mermaid Cove, PEI lasting brine, elegant   35.00
East Beach Blonde, RI earthy and savory tone   4.00
Rocky Reef, NY plump and crisp texture, perfect salinity, sweet mineral finish   3.50

Table Shares

House-Made Potato Chips maldon sea salt   9.00
Yukon Gold Potato Purée    9.00
Grilled Zucchini basil   10.00
Blistered Shishito Peppers maldon sea salt   11.00
Portobello Fries sweet soy sauce   15.00
Haricot Vert brown butter, almond dust   12.00
Lobster Macaroni And Cheese    17.00

 

Summer Lobster Prix Fixe Dinner $55

First Course lobster carpaccio, preserved plum, shiso   
Second Course butter-poached lobster, peas, carrots, onions, "pot pie"   
Third Course frozen strawberry parfait, crema gelato, rhubarb consommé   

Bar & Lounge Dinner

Lounge Favorites

Artisanal Catskills Applewood-Smoked Salmon Platter    15.00
Fish N’ Chips tartar sauce, malt vinegar   19.00
Jumbo Lump Crab Cake stone-ground mustard sauce   22.00
Maine Lobster Roll celery, lemon aïoli   28.00
Lobster Macaroni And Cheese    17.00
Blue Crab Croquetas    16.00
Long Island Steamer Clams white wine, fine herbs, grilled focaccia bread   15.00
Selection Of Cured Meats And Cheese    21.00

Sides To Share

House-Made Yukon Gold Potato Chips    9.00
Blistered Shishito Peppers maldon sea salt   11.00
Portobello Fries ponzu dipping sauce   15.00

Sushi Rolls

Crab-Avocado Roll    14.00
Spicy Tuna Roll    14.00
Shrimp-Avocado Roll    14.00
Fried Oyster Roll    18.00

House Special Rolls

The Sea Grill Roll crunchy spicy tuna, avocado, spicy aïoli   21.00
Spicy Ahi Tuna Pressed Sushi layered tuna and avocado   18.00
Green Dragon Roll barbequed eel, avocado   17.00
The Rock Roll shrimp tempura, spiced japanese mayonnaise, soy sauce   18.00

Temaki Hand Rolls

(Each) $13 / (Trio) $20. Hand-Rolled Cones Of Toasted Seaweed Sheets Filled With Sushi.

Wild Hawaiian Spot Prawn    
Classic Spicy Tuna    
Avocado-Cucumber japanese pickles   

Platters

Chilled Shellfish Platter collection of chilled shellfish including lobster, jumbo lump crab meat, oysters, clams, jumbo shrimp, ceviche  pp 29.00
Sushi Platter 7 pieces sushi, 1 sushi roll chef’s selection   37.00
Sushi & Sashimi Platter 4 pieces sushi, 4 pieces sashimi, 1 sushi roll chef’s selection   37.00
Sashimi Platter 13 pieces sashimi chef’s selection   39.00
Chef’s Daily Special Platter 9 pieces sashimi, 1 sushi roll chef’s selection   42.00

By The Piece

Shrimp    4.50
Striped Bass fluke   4.75
Salmon    5.00
Yellowfin Tuna    5.50
Hamachi kanpachi   5.75

Beers $9

Hitachino White Ale japan   
Abita Light abita springs, louisiana   
Stella Pilsner belgium   
Brooklyn Lager brooklyn, new york   
Heineken Lager netherlands   

Cocktails $14

Spiced Apple Cider Bellini lamberti prosecco, fall spices   
Gin Rock beefeater gin, orange and pineapple juice, coconut   
Winter Rye Manhattan redemption rye, black walnut bitters   

White Wines By The Glass

Specially Selected To Enjoy With Our Raw Bar And Fresh Fish

Sauvignon Blanc, Francis Ford Coppola, "Director’s Cut", California silky palate and dazzling perfume of citrus, tropical fruit and flowers   16.00
Sancerre, "Les Pierris", Champault, Loire, France elegant, balanced with minerality and acidity   16.00
Chardonnay, Sanford, Santa Barbara, California fruit aromas with intense freshness   18.00

Red Wines By The Glass

Specially Selected To Enjoy With Our Raw Bar And Fresh Fish

Malbec, Dona Paula, Mendoza, Argentina aromas of black fruits, violets and spices, mineral with balance and freshness   14.00
Pinot Noir, Carpe Diem, Edna Valley, California ripe aromas and very jammy with limited oak expressions   18.00
Zinfandel, Prisoner, Napa Valley, California aromas of bing cherry, espresso and roasted fig, powerful and lively acidity, soft, pleasant finish   19.00

 

Summer Saturdays At The Sea Grill

2pm-10pm.

 

Daily Vegetable Soup    15.00
The Sea Grill Chowder lobster, shrimp, clams, smoked bacon   16.00
Romaine Hearts A La "Caesars" fried oysters, gribiche sauce   16.00
Artisan Catskill Applewood Smoked Salmon traditional condiments   16.00
Herb-Crusted Soft Shell Crabs grilled citrus-marinated hawaiian heart of palm, avocado purée, guindilla pepper relish   18.00
Lobster Macaroni And Cheese    16.00
Fish N' Chips tartar sauce, malt vinegar   19.00
Crab Cake "BLT" avocado, double smoked bacon, tomato, creole aïoli   29.00
Maine Lobster Roll On A Toasted Brioche celery, lemon aioli, yukon gold potato chips   29.00
Market Fish A La Plancha wilted spinach, cilantro-tomatillo pesto   28.00
Grilled Chicken Paillard-Panzanella Salad zucchini, tomatoes, feta cheese, white balsamic vinaigrette   29.00
Certified Black Angus Beef Petite Filet Mignon asparagus, yukon gold potato puree, bordelaise sauce   29.00

Sushi Rolls

Crab-Avocado Roll    14.00
Spicy Tuna Roll    14.00
Shrimp-Avocado Roll    14.00
Fried Oyster Roll    18.00

House Special Rolls

The Sea Grill Roll crunchy spicy tuna, avocado, spicy aïoli   21.00
Spicy Ahi Tuna Pressed Sushi layered tuna and avocado   18.00
Green Dragon Roll barbequed eel, avocado   17.00
The Rock Roll shrimp tempura, spiced japanese mayonnaise, soy sauce   18.00

 

Sushi Platter 5pcs sushi, 1 sushi roll chef’s selection   27.00
Sushi & Sashimi Platter 2pcs sushi, 4pcs sashimi, 1 sushi roll chef’s selection   29.00
Sashimi Platter 11pcs sashimi chef’s selection   29.00

Oyster Selections $2

Kusshi, WA meaty, clean, delicate flavor   
Hurricane Island, NB delicate, salty sweet finish   
Basket Island, ME bright, vibrant brininess   
East Beach Blonde, RI slightly thin, earthy, savory   

 

Chilled Shellfish Platter collection of chilled shellfish including lobster, jumbo lump crab meat, oysters, clams, jumbo shrimp, ceviche  pp 29.00

 

Children's Menu

9 Years And Younger.

Entrée Selections

Daily Fish A La Plancha wilted spinach   19.00
Fish N' Chips tartar sauce   17.00
Daily Pasta tomato or butter sauce   14.00
Macaroni And Cheese    14.00
Grilled Breast Of Chicken yukon gold potato purée   15.00
Grilled Petite Filet Mignon yukon gold potato purée   21.00

Dessert Selections $9

Chocolate Pudding oreo crumbs   
Fresh Mixed Berries whipped cream   
Homemade Ice Cream Selections    

 

Dessert $13

Signature

The Sea Grill Key Lime Pie angostura bitters glaze, fresh cream   
Warm Chocolate Steamed Pudding valrhona chocolate sauce, pistachio ice cream   

Seasonal

Coconut Soufflé golden pineapple sorbet, pineapple compote   
Frozen Strawberry Parfait crema gelato, rhubarb consommé   
Milk Chocolate-Caramel Mousse cardamom-poached apricots, orange blossom meringue   
Selection Of Ice Cream Or Sorbet    

 

Coffee And Tea

French Press Coffee Selection sumatra, ellis island, costa rican decaf french roast   6.00
Espresso    4.50
Cappuccino    5.25
Tea selection: ceylon & india, chamomile, earl grey, english breakfast, formosa oolong, french verveine, genmaicha green, peppermint   5.25

Seasonal Favorites

Riesling pacific rim, columbia valley, washington, 2010   8.00
1984 Smith Woodhouse vintage port, douro valley, portugal   25.00
Johnnie Walker blue label, blended scotch whiskey, scotland   45.00
Courvoisier XO cognac, france   24.00
Hennessy XO cognac, france   24.00
Grand Marnier cuvee du centenaire, cognac, france   30.00

Cocktails $14

Blood Orange Bellini lamberti prosecco, solerno liquer, blood orange   
Kaffir-Lime Sour kaffir lime vodka, ginger, lemon juice   
The Colonial hendrick’s gin, basil, cucumber and lime juices   
Mayan Sunset cuervo tradicional tequila, aperol, mint, pineapple, agave nectar, lemon juice   
Summer In The Rye redemption rye, aperol, elderflower syrup, rhubarb bitters   

Beers $9

Ommegang Rare Vos cooperstown, new york   
Abita Light abita springs, louisiana   
Stella Pilsner belgium   
Hitachino Nest White Ale japan   
Blue Moon Wheat Ale golden, colorado   
Heineken Lager netherlands   
Brooklyn Lager brooklyn, new york   
Birra Moretti La Rossa italy   
Anchor Steam san francisco, california   

Wines By The Glass

Sparkling & Rose

Prosecco lamberti   13.00
Rose scharffenberger, brut   15.00
Champagne piper-heidsieck, brut   18.00
veuve clicquot, brut   20.00

White

Pinot Grigio anterra   13.00
Riesling st. urbans-hof   14.00
Sauvignon Blanc framingham   15.00
francis ford coppola, "director’s cut"   16.00
Sancerre champault   17.00
Chardonnay sanford   18.00
patz & hall   19.00

Red

Merlot freemark abbey   13.00
Malbec dona paula   14.00
Cabernet Sauvignon raymond   16.00
Pinot Noir carpe diem   18.00
"Vespa" Rosso bastianich   18.00
Cabernet Sauvignon simi   19.00
Zinfandel prisoner   19.00

 

The Sea Grill
19 W 49th St
Btwn 5th & 6th Ave
(212) 332-7610
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