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The Park

  • $$$$
  • American (New), Mediterranean, Pizza, Cocktails
  • 118 10th Ave, New York NY10011 40.744188 -74.006295
  • (At 18th St)
  • click map to interact google maps
  • (212) 352-3313
  • 0

Lunch

Appetizers

Soup Of The Day    8.00
Chilled English Pea Soup with radish and mint   9.00
Baked Artichoke Dip with olive oil crackers   10.00
Crispy Calamari with chipotle aioli and marinara   10.00
Mussels And Chorizo In White Wine Garlic Sauce    11.00
Jumbo Lump Crab Cakes with hearts of palm   13.00
Mezze Platter grilled flatbread with mediterranean salads   15.00

Burgers

Chef’s Burger braised short rib, blue cheese, roasted mushrooms and pickled cucumber   16.00
Turkey Burger with pepperoncini relish, arugula, and mozzarella served on an english muffin   12.00
Classic Park Burger with aged cheddar: choice of beef, turkey or veggie served on an english muffin   12.00

Pizzas

Pizza Of The Day    13.00
Spaghetti Squash ricotta & pistachios   13.00
Seasonal Mushroom White Pizza    13.00
Margherita    11.00
Soppressata sundried tomato, goat cheese   13.00
Pesto & Ricotta    11.00
Prosciutto & Arugula    13.00
Lamb Sausage with shaved fennel, feta cheese and roasted red peppers   14.00

Salads

Green Market Asparagus Salad    12.00
Seared Tuna Nicoise    14.00
Buffalo Mozzarella with wood oven roasted tomatoes   11.00
Beet Salad with sunflower seeds and goat cheese   10.00
Sugar Snap Pea Salad with almonds, mint and radishes   11.00
Grilled Octopus with watermelon and feta   15.00
Steak Salad with red cabbage, horseradish, salted hazelnuts   14.00
Caesar Salad    8.00
with chicken   12.00

Pastas

Potato Gnocchi with pancetta, arugula and pecorino  10.00 19.00
Gemelli with cherry tomatoes and escarole  10.00 18.00
Rigatoni with braised spare ribs, scallions and cranberry beans  12.00 21.00

Sandwiches

Lamb Meatball Sandwich with crispy eggplant and spiced yogurt on a baguette   11.00
Grilled Cheese with buffalo mozzarella and marinated tomatoes   11.00
Skirt Steak Sandwich with caramelized onions, mushroom and gruyere on a baguette   12.00
Roasted Porchetta And Pickled Collard Green Melt    12.00
Skate Sandwich with shaved cabbage and lemon mayo   15.00
Avocado Hummus On Whole Wheat with pickled peppers and arugula   11.00

Large Plates

Two Farm Fresh Eggs with parmesan white polenta and pancetta   12.00
Grilled Daurade with fregola sarda, fennel and olives   23.00
Grilled Salmon with white beans, rhubarb and escarole   19.00
Wood Oven Roasted Chicken with corn and sugar snap peas   20.00
Spicy Lamb Sausage with couscous and eggplant marmalade   22.00

Sides $5

Park French Fries    
Creamed Corn    
Hash Browns    
Baked Spinach with parmesan   
Sugar Snap Peas    

 

Dinner

To Share

Oysters On The Half Shell  (half doz) 15.00(full doz) 30.00
Baked Artichoke Dip with olive oil crackers   10.00
Marinated Mediterranean Olives    6.00
Artisanal Meat Board    14.00
Cheese Board    18.00
Risotto Croquettes    9.00
Lamb Meatballs with eggplant and spiced yogurt   12.00
Crispy Shrimp with lemon and oregano   13.00
Crispy Calamari with chipotle aioli & marinara   10.00
Mussels And Chorizo in white wine garlic sauce   11.00
Jumbo Lump Crab Cakes with hearts of palm   13.00
Mezze Platter grilled flatbread with mediterranean salads   15.00
Chef’s Selection Of Artisanal meats & cheeses   16.00

To Start

Soup Of The Day    8.00
Chilled English Pea Soup with radish and mint   9.00
Caesar Salad    8.00
with chicken   12.00
Beet Salad with sunflower seeds and goat cheese   10.00
Buffalo Mozzarella with wood oven roasted tomatoes   11.00
Steak Salad with red cabbage, horseradish, salted hazelnuts   14.00
Sugar Snap Pea Salad with almonds, mint and radishes   11.00
Green Market Asparagus Salad    12.00
Grilled Octopus with watermelon and feta   15.00
Tuna Crudo with roasted cauliflower   16.00
Grilled Cheese with buffalo mozzarella and marinated tomatoes   11.00

Park Burgers

Classic Park Burger with aged cheddar, served on an english muffin beef, turkey or veggie   12.00
Turkey Burger with pepperoncini relish, arugula and mozzarella served on an english muffin   12.00
Chef’s Burger braised short rib, blue cheese, roasted mushrooms and pickled cucumber   16.00

Wood Oven Pizzas

Pizza Of The Day    13.00
Seasonal Mushroom White Pizza    13.00
Margherita    11.00
Soppressata sundried tomato, goat cheese   13.00
Pesto & Ricotta    11.00
Prosciutto & Arugula    13.00
Spaghetti Squash ricotta & pistachios   13.00
Lamb Sausage with shaved fennel, feta cheese and roasted red peppers   14.00

Large Plates

Potato Gnocchi with pancetta, arugula and pecorino  10.00 19.00
Gemelli with cherry tomatoes and escarole  10.00 18.00
Rigatoni with braised spare ribs, scallions and cranberry beans  12.00 21.00
Roasted Porchetta And Pickled Collard Green Melt    14.00
Grilled Salmon with white beans, rhubarb and escarole   19.00
Wood Oven Roasted Chicken with corn and sugar snap peas   20.00
Grilled Daurade with fregola sarda, fennel and olives   23.00
Two Farm Fresh Eggs with parmesan white polenta and pancetta   14.00
Steak Frites ny strip with french fries   25.00
Spicy Lamb Sausage with couscous and eggplant marmalade   22.00

Sides $6

Baked Spinach with parmesan   
Hash Brown    
Sugar Snap Peas    
Park French Fries    
Creamed Corn    

 

Brunch

Park Specialties

Crunchy French Toast with mascarpone cheese and maple-vanilla syrup   9.00
Ricotta Pancakes with blood orange marmalade   12.00
Potato Pancakes with brown sugar apple sauce   12.00
Eggs Sunny Side Up with tomato stew with cubanelle peppers & onion   12.00
Breakfast Pizza with cracked eggs, bacon and cheddar   13.00

Classics

Yogurt Parfait with fruit & granola   7.00
Seasonal Fruit Salad    6.00
Mccann’s Irish Oatmeal with brown sugar & bananas   7.00
Smoked Salmon Plate with choice of a plain or everything bagel   12.00
Huevos Rancheros    12.00
Smoked Trout Spread on a toasted bialy   12.00

Eggs

Poached Eggs Over Salmon Hash with crème fraiche & scallions   13.00
Pulled Pork with poached eggs and sweet potato hash   14.00
Eggs Benedict    12.00
Substitute Crab Or Spinach    14.00
Eggs Any Style served with toast and choice of bacon, chicken-apple sausage or roasted tomato   11.00
Grilled Skirt Steak And Eggs    16.00
Frittata choice of 3: cheddar, gruyere, bacon, chorizo, onion, peppers or mushroom   10.00
Eggs Sunny Side Up with creamy white parmesan polenta and pancetta   12.00

Pizza, Burgers & Sandwiches

Margherita Pizza    11.00
Pesto & Ricotta Pizza    11.00
Grilled Cheese with buffalo mozzarella and marinated tomatoes   11.00
The Park BLT with avocado on toast   11.00
Roasted Porchetta And Pickled Collard Green Melt    12.00
Classic Park Burger with aged cheddar served on an english muffin: choice of beef, turkey or veggie   12.00
Turkey Burger with pepperoncini relish, arugula, and mozzarella on an english muffin   12.00
Chef’s Burger braised short rib, blue cheese, roasted mushrooms and pickled cucumber   16.00
Skate Sandwich with shaved cabbage and lemon mayo   15.00

Soups & Salads

Chilled English Pea Soup with radish and mint   9.00
Seared Tuna Nicoise with lemon vinaigrette   14.00
Caesar Salad    8.00
with chicken   12.00
Green Market Asparagus Salad    12.00
Steak Salad with red cabbage, horseradish & salted hazelnuts   14.00
Beet Salad with sunflower seeds and goat cheese   10.00

Sides

Hash Browns    4.00
Wheat Toast    3.00
Chicken Apple Sausage    5.00
Bacon    4.00
Park French Fries    5.00
Bagel & Cream Cheese    5.00
Chorizo    5.00
White Polenta    5.00

 

Specialty Cocktails $12

Park & Stormy gosling’s rum, lime juice, ginger beer   
Bonfire tanteo jalapeño tequila, agave nectar, muddled cucumber, fresh jalapeño, lime juice   
Southern Belle american whiskey, b & b, mint lemonade, orange bitters, homemade sour   
Hudson Breeze beefeater gin, basil syrup, aloe juice, lime juice   
Blueberry Hill blueberry vodka, domaine de canton ginger, lime juice, prosecco   
Hendrick’s Mash hendrick’s gin, muddled lemon and cucumber, st. germain elderflower liqueur   
10th Avenue Sunset vodka, peach puree, pineapple juice, grenadine   
The Double Fault pimms, campari, ginger beer, muddled orange, lemon, and cucumber   

Bottled Beer

Strongbow Cider    
Heineken    
Corona    
Amstel Light    
Duvel    
Chimay Red    
Buckler    

Draft Beer

Stella Artois    
Brooklyn IPA    
Guinness    
Blue Point seasonal   
Weihenstephan Hefe    
Coney Island Lager    

Bottled Water $5

Reverse Osmosis    
Triple Filtered Carbonated    

Wines By The Glass

Champagne & Sparkling

Blanc De Blanc N/V paul louis, france   9.00
Prosecco N/V stellina di notte, italy   10.00
Sparkling Rose N/V chandon, usa   12.00
Lambrusco N/V lini, italy   11.00

Rosé And Chilled Red

Rosé 2012 l’alycastre, provence, france   10.00
wölffer estate, sagaponack, new york, usa   12.00
Grignolino 2010 bava, crena, piedmont, italy   11.00

 

White Wines By The Glass

Light Bodied

Pinot Grigio 2012 mandrarossa, menfi, sicily   9.00
Riesling 2011 macari, mattituck, new york, usa   13.00

Medium Bodied

Gruner Veltliner 2012 steininger, kamptal, austria   10.00
Sancerre 2012 florian mollet, loire, france   13.00
Sauvignon Blanc 2012 spy valley, marlborough, new zealand   10.00

Full Bodied

Chardonnay 2011 sterling, napa valley, california, usa   10.00

 

Red Wines By The Glass

Light Bodied

Pinot Noir 2010 llai llai, bio bio valley, chile   10.00

Medium Bodied

Malbec 2011 septima, mendoza, argentina   10.00
Cabernet Sauvignon 2012 chimango, mendoza, argentina   10.00
Merlot 2010 14 hands, columbia valley, washington, usa   9.00

Full Bodied

Mencia 2011 vina albares, bierzo, spain   11.00

 

The Park
118 10th Ave
At 18th St
(212) 352-3313
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