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Posted by batona on 2007-01-29
How fun was it to be eating in the original dining room of
Jack Morgan's house! We meandered into the Museum on a Saturday morning and decided brunch might be as a fun as looking around.
What a delight. I had blueberry French toast and tangerine mi
Posted by Anonymous on 2007-01-17
Went for brunch on Sunday after seeing the museum and was pleasantly surprised by the excellent quality of the food and the presentation. Our chicken fricassee and the strozzapretti were delicious, and the chocolate molten cake one of the best I've ever h