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The House

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  • $$$$
  • American (New), Wine Bar
  • 121 E 17th St, New York NY10003 40.7359161 -73.9874411
  • (At Irving Pl)
  • google maps Subway Directions
  • Phone: (212) 353-2121

Lunch

Oyster Truffle "Chowder"    14.00
Puree Of Roasted Parsnip Soup toasted hazelnuts, sherry glaze   14.00
Selection Of Cheeses  (3) 14.00(5) 19.00
Wild Mushroom Flatbread forest mushrooms, asiago cheese, marjoram, white truffle oil   16.00
Applewood Smoked Bacon Flatbread gruyere cheese béchamel, caramelized leeks   16.00
Black Olive Hummus tzatziki, avocado puree, warm pressed flatbread   16.00
Crispy Duck Confit sherry braised beluga lentils, lardons, sicilian pistachios, pistachio oil   18.00
Bibb Lettuce And Endive Salad gorgonzola, asian pear, ginger vinaigrette   14.00
Medjool Date And Apple Salad roasted walnuts, daikon, napa cabbage, citrus, shallot sherry vinaigrette   15.00
Hamachi Crudo tomato, citrus zest, bitter greens, basil oil   18.00
Deviled Egg Tasting caviar and crème fraiche, jalapeño, lobster, ‘bacon and eggs’   14.00

 

BLT thick cut applewood bacon, arugula, avocado, hardboiled egg, roma tomato, cilantro lemon aioli   14.00
Moroccan Lamb Mini Burgers moroccan lamb mini burgers   18.00
Seared Dayboat Scallop Sliders beurre noisette, caper tarragon remoulade   19.00
Truffled "Mac & Cheese" winter truffles, asiago, farmstead cheddar   18.00
House Made Tortelli pear, robiola, grana, taleggio, ricotta, brown butter, sage   22.00
Pulpo A La Plancha seared spanish octopus, cherry tomato, peppers, hearts of palm, cerignola olive, citrus vinaigrette   18.00
NY Strip Loin Sandwich toasted ciabatta, caramelized onions, smoked chili aioli, fingerlings   24.00
Lobster Club On Sourdough arugula, tomato, crispy pancetta   18.00
Salt Roasted Fingerlings with truffle oil   8.00
Brussel Sprouts heritage bacon lardons   8.00

 

Dinner

Daily Selection Of Oysters    
Oyster Truffle "Chowder"    14.00
Puree Of Roasted Parsnip Soup toasted hazelnuts, sherry glaze   14.00
Selection Of Cheeses  (3) 14.00 (5) 19.00
Wild Mushroom Flatbread forest mushrooms, asiago cheese, marjoram, white truffle oil   16.00
Applewood Smoked Bacon Flatbread gruyere cheese, béchamel, caramelized leeks   16.00
Black Olive Hummus tzatziki, avocado puree, warm pressed flatbread   16.00
Crispy Duck Confit sherry braised beluga lentils, lardons, sicilian pistachios, pistachio oil   18.00
Bibb Lettuce And Endive Salad gorgonzola, asian pear, ginger vinaigrette   14.00
Roasted Baby Beets And Goat Cheese Cream cannellini beans, pinenut breadcrumbs, pickled onion, aged balsamic   16.00
Hamachi Crudo tomato, citrus zest, bitter greens, basil oil   18.00
Red Wine Braised Wild Mushrooms sautéed mascarpone polenta   15.00
Pulpo A La Plancha seared spanish octopus, cherry tomato, peppers, hearts of palm, cerignola olive, citrus vinaigrette   18.00
Medjool Date And Apple Salad roasted walnuts, daikon, napa cabbage, citrus, shallot sherry vinaigrette   14.00
Deviled Egg Tasting caviar and crème fraiche, jalapeño, lobster, ‘bacon and eggs’   14.00

 

Tilefish rainbow chard, radish, charred tomato, romesco sauce   29.00
Hake pei mussels, white beans, saffron chorizo cream   28.00
Seared Diver Sea Scallops butternut squash puree, hazelnut sherry glaze   27.00
Organic Amish Chicken cauliflower gratin, daily sauce   27.00
Braised Leg Of Rabbit celery root puree, cracked olives, raisins, heritage bacon   29.00
Braised Short Rib Of Beef farro, butternut squash, rib jus   29.00
Meyer Farms Angus New York Strip Steak roasted fingerlings, herbed beurre compose   34.00
Saddle Of Cervena Venison duck fat fingerling and cipollini hash, roasted leeks, cherry port glaze   42.00
Lasagna wild boar, pancetta, beef, thyme   25.00
House Made Tortelli pear, robiola, grana, taleggio, ricotta, brown butter, sage   24.00
Truffled "Mac & Cheese" perigord truffles, asiago, grafton cheddar   25.00
Lobster Club arugula, tomatoes, crispy pancetta, sourdough   26.00
Moroccan Lamb Mini Burgers harissa mint yogurt sauce   18.00
Salt Roasted Fingerlings with truffle oil   9.00
Brussel Sprouts heritage bacon lardons   8.00
Heirloom Cauliflower Gratin garlic crumbs, gruyere, parmesan   10.00
Rainbow Swiss Chard    8.00

 

Brunch

Selection Of Cheeses  (3) 14.00(5) 19.00
Oyster Truffle "Chowder"    14.00
Puree Of Roasted Parsnip Soup toasted hazelnuts, sherry glaze   14.00
Black Olive Hummus tzatziki, avocado puree, warm pressed flatbread   16.00
Crispy Duck Confit sherry braised beluga lentils, lardons, sicilian pistachios, pistachio oil   18.00
Bibb Lettuce And Endive Salad gorgonzola, asian pear, ginger vinaigrette   14.00
Medjool Date And Apple Salad roasted walnuts, daikon, napa cabbage, citrus, shallot sherry vinaigrette   14.00
Pulpo A La Plancha seared spanish octopus, cherry tomato, peppers, hearts of palm, cerignola olive, citrus vinaigrette   18.00
House Made Tortelli pear, robiola, grana, taleggio, ricotta, brown butter, sage   22.00
Moroccan Lamb Mini Burgers harissa mint yogurt sauce   18.00
NY Strip Loin Sandwich toasted ciabatta, caramelized onions, smoked chili aioli, fingerlings   24.00
Seared Dayboat Scallop Sliders beurre noisette, caper tarragon remoulade   19.00
Lobster Club On Sourdough arugula, tomatoes, crispy pancetta   26.00
Mocha Joe's Coffee roasted weekly in small batches in brattleboro, vermont   3.00

 

Yogurt fresh berries, fruit preserve, granola   9.00
Prosciutto Benedict poached eggs, prosciutto di parma, grain mustard hollandaise   14.00
Breakfast Flatbread sunny side eggs, smoked bacon, gruyere cheese   15.00
Vanilla And Rum Soaked Brioche French Toast cinnamon sugar, maple syrup   14.00
Breakfast Panino scrambled eggs, asiago cheese, pancetta   12.00
Wild Mushroom Omelette braised mushrooms, caramelized cipollini onion, asiago, grana   13.00
Deviled Egg Tasting caviar and crème fraiche, jalapeño lobster, bacon and eggs   14.00
Home Fries    17.00
Maple Sausage    7.00
North Country Applewood Smoked Bacon    7.00

Tea Forte’ Teas $3

All Natural, Whole Leaf Teas And Fresh Harvested Rough-Cut Herbs

Citrus Mint herbal   
Earl Grey black   
Chamomile herbal   
Sencha green   

Cocktails

Blood Orange Mimosa bellini, bloody mary   

 

Cocktails $15

Blood Orange Martini orange infused vodka, blood orange puree, campari   
Pompepper Martini boru vodka, pomegranate, lime, jalapeño   
Spiked Cider basil hayden bourbon, spiced cider,agave syrup   
Ginger Blossom plymouth gin, domaine de canton ginger liqueur, lemon juice   
Spritz aperol, prosecco, soda   

Glass

Le Cirque Grenache Gris 2010 tautavel vingrau, vdp côtes catalanes   12.00
Chardonnay 2008 Santa Maria Valley, Deep Sea, California    14.00
Cabernet Franc 2008, Sheldrake Point, Finger Lakes    13.00

Beer

Weihenstephaner Hefe Weissbier, Germany    11.00
Titan I.P.A, U.S.A    11.00
Delirium Tremens Strong Ale, Belgium    13.00
Samuel Smith’s Nut Brown Ale, U.K.    12.00
Jever Pilsener, Germany    10.00
The House
121 E 17th St
At Irving Pl
(212) 353-2121
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