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The Capital Grille

  • Seafood, Steak
  • 120 W 51st St, New York 10020 40.761776 -73.982991
  • (Btwn 6th & 7th Ave)
  • click map to interact
  • (212) 246-0154
  • 0

Appetizers

Lobster And Crab Cakes     20.00
Fresh Oysters On The Half Shell *   (4) 13.00
Shrimp Cocktail    (5) 17.00
Smoked Salmon *    15.00
Cold Shellfish Platter *    50.00
Pan-Fried Calamari with hot cherry peppers    15.00
Steak Tartare with truffle deviled egg    16.00

Soups

Clam Chowder    bowl 12.00 cup 10.00
French Onion Soup    cup 9.00 crock 11.00

Appetizer Salads

Wedge With Applewood Smoked Bacon choice of bleu cheese dressing, gorgonzola vinaigrette    12.00
Field Greens, Tomatoes, Fresh Herbs parmesan vinaigrette    10.00
Fresh Mozzarella, Tomato, Basil with 15-year aged balsamic    13.00
Spinach Salad with warm bacon dressing    11.00
Caesar Salad choice of creamy caesar dressing, caesar vinaigrette    10.00

Chef's Suggestions

Sliced Filet Mignon * with cipollini onions and wild mushrooms    31.00
Pan-Seared Chilean Sea Bass with roasted tomatoes, shiitakes and mushroom broth    28.00
Dry Aged Sirloin With Roasted Pepper, Fresh Mozzarella, And Arugula Salad * balsamic vinaigrette    25.00
Parmesan Crusted Sole with crab, marble potatoes and tarragon butter    24.00
Chef's Daily Seafood Feature   

Luncheon Salad Entrées

Chopped Salad With Chilled Shrimp olive vinaigrette    20.00
Seared Salmon With Avocado, Mango, And Tomato Salad champagne vinaigrette    19.00
Maine Lobster Salad champagne vinaigrette    21.00
Caesar Salad With Roasted Chicken Breast And A Parmesan Tuile choice of creamy caesar dressing, caesar vinaigrette    17.00
Mediterranean Salad With Marinated Chicken olive vinaigrette    17.00
The Capital Grille "Cobb" Salad With Sliced Tenderloin mustard dressing    20.00

Luncheon Entrées

Bone-In Dry Aged Sirloin Steak *   (14 oz) 27.00
Filet Mignon *   (10 oz) 35.00 (8 oz) 28.00
Ribeye Steak Sandwich * with caramelized onions and havarti    21.00
Maine Lobster Roll On Toasted Brioche     22.00
The Grille's Signature Cheeseburger * a blend of chopped sirloin, smoked bacon and sweet onions, served with parmesan truffle fries    19.00
Seared Citrus Glazed Salmon     22.00
Sushi-Grade Sesame Seared Tuna * with gingered rice    31.00
Lobster And Crab Burger     22.00

To Share

Sam's Mashed Potatoes     10.00
Shoe String Fries     7.00
Grilled Asparagus with lemon oil    11.00
Fresh Creamed Spinach     11.00
Creamed Corn with smoked bacon    9.00
Sautéed Spinach     11.00
French Beans with heirloom tomatoes    11.00

Appetizers

Steak Tartare * with truffle deviled egg    16.00
Prosciutto Wrapped Mozzarella with vine ripe tomatoes    16.00
Smoked Salmon *    15.00
Lobster And Crab Cakes     20.00
Fresh Oysters On The Half Shell *   (4) 13.00
Shrimp Cocktail    (5) 17.00
Pan-Fried Calamari with hot cherry peppers    15.00
Cold Shellfish Platter *    50.00

Soups & Salads

Clam Chowder    cup 10.00
French Onion Soup    crock 11.00
Caesar Salad choice of creamy caesar dressing | or caesar vinaigrette.    10.00
Spinach Salad with warm bacon dressing    11.00
Fresh Mozzarella, Tomato, Basil with 15-year aged balsamic    13.00
The Capital Grille Chopped Salad olive vinaigrette    12.00
Field Greens, Tomatoes, Fresh Herbs parmesan vinaigrette    10.00
Wedge choice of bleu cheese dressing | 420 cal or gorgonzola vinaigrette    12.00

Chef's Suggestions

Seared Tenderloin * with butter poached lobster tails    52.00
Pan-Seared Chilean Sea Bass with roasted tomatoes, shiitakes and mushroom broth    43.00
Bone-In Kona Crusted Dry Aged Sirloin * with shallot butter    49.00
Sliced Filet Mignon * with cipollini onions and wild mushrooms    47.00
Porcini Rubbed Delmonico * with 15-year aged balsamic. chef's daily seafood feature    52.00

Main Courses

Dry Aged Sirloin Steak *   (14 oz) 44.00
Dry Aged Porterhouse Steak *   (24 oz) 49.00
Dry Aged Steak Au Poivre * with courvoisier cream   (14 oz) 47.00
Filet Mignon *   (10 oz) 44.00
Filet Oscar *    48.00
Delmonico Steak *   (22 oz) 49.00
Breast Of Chicken Confit    (2) 29.00
Double Cut Lamb Rib Chops *   (4) 44.00

Seafood

Broiled Fresh Lobster   
Sushi-Grade Sesame Seared Tuna * with gingered rice    44.00
Seared Citrus Glazed Salmon     35.00
Parmesan Crusted Sole with crab, marble potatoes and tarragon butter    39.00

To Share

Lobster Mac ‘N' Cheese     17.00
Sam's Mashed Potatoes     10.00
Au Gratin Potatoes     11.00
Creamed Corn with smoked bacon    9.00
French Beans with heirloom tomatoes    11.00
Roasted Wild Mushrooms     12.00
Sautéed Spinach     11.00
Fresh Creamed Spinach     11.00
Parmesan Truffle Fries     11.00
Grilled Asparagus with lemon oil    11.00

 

The Capital Grille
120 W 51st St
Btwn 6th & 7th Ave
(212) 246-0154
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