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The Breslin Bar & Dining Room

at the Ace Hotel
  • RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • British (Modern), Gastropub, Cocktails
  • 20 W 29th St, New York NY10001 40.745751 -73.987974
  • (Btwn 5th Ave & Broadway)
  • click map to interact
  • (212) 679-1939
  • 0

Freshly Baked Pastries

Croissant     4.00
Apple Turnover     5.00
Fig Scone     5.00
Banana Bran Muffin     4.00
Kolache with egg, sausage & english cheddar    6.00
Selection Of Pastries     14.00

Freshly Baked Pastries

Green Juice with kale, kiwi, apple, cucumber & ginger    10.00

Small

Ej's Granola with cold organic milk    10.00
Greek Yogurt with market fruit, pistachio praline & local honey    10.00
Steel Cut Oatmeal with maple sugar & organic milk    9.00
Chilled Grapefruit with ginger sugar & mint    7.00
Heirloom Tomato Tonnata with a boiled farm fresh egg & grilled filone bread    16.00
Blueberry & Cornmeal Pancakes with blueberry butter    17.00

Eggs

Full English Breakfast fried eggs, pork sausage, blood sausage, bacon, tomato & mushrooms    23.00
Oven Baked 3 Cheese Sandwich with house smoked ham    16.00
Oven Baked 3 Cheese Sandwich with egg    18.00
Baked Poblano Pepper & Egg with pumpkin, quinoa, almonds & salsa rosa    16.00
Poached Eggs with curried lentils, yogurt & cilantro    15.00
Chargrilled Skirt Steak with fried eggs & tomatillo salsa    24.00
Broccoli Frittata with marjoram & miticrema    17.00

Sides $9

House Smoked Bacon   
Blood Pudding   
Two Eggs   
Home Fries   
Oven Roasted   
Tomatoes   
Pork Sausage   

Snacks

Spiced Almonds     5.00
Caramel Popcorn     5.00
Scotch Egg     8.00
Sea Salt & Pepper Crisps     5.00
Scrumpets with mint vinegar    9.00
Boiled Peanuts Fried In Pork Fat     7.00
Chicken Liver Parfait     9.00
Boiled Peanuts Fried In Pork Fat     7.00

Terrine Board $34

Guinea Hen with morels  
Rustic Pork with pistachios  
Rabbit & Prune   
Head Cheese   
Liverwurst   

Small

Pemaquid Oysters with dill pickle juice   (6) 18.00
Herbed Caesar Salad with anchovy croutons    15.00
Chickpea Purèe with kamut crispbread, wilted spring onions & ligurian olive oil    14.00
Market Salad with little gem lettuces, shaved radish & carrot, herb vinaigrette    14.00
Broccoli & Cherry Tomato Tart with pecorino sardo custard    16.00
Duck & Rice Soup with turnips, shaved brussels sprouts & crispy duck tongue    16.00
Seafood Sausage with beurre blanc & chives    18.00
Blood Sausage with fried duck egg & tarragon vinaigrette    16.00
Saltimbocca berkshire loin with prosciutto & sage    17.00

Large

Chargrilled Lamb Burger with feta, cumin mayo & thrice cooked chips    21.00
BLT With Avocado aji dulce mayonnaise & gaufrettes    17.00
Oven Baked 3 Cheese Sandwich with onion marmalade & mustard    16.00
Broccoli Rabe Frittata with marjoram & ricotta    17.00
Beer Battered Fluke & Chips with tartar sauce    24.00
Chargrilled Skirt Steak with fried eggs & tomatillo salsa    24.00

Sides $9

Roasted Baby Carrots In Carrot Juice   
La Ratte Potatoes with pickled mustard seed, rosemary & crème fraîche  
Roasted Pumpkin with yogurt dressing & pumpkin seeds  
Broccoli with anchovies & calabrian chili  

Snacks

Bombay Mix     7.00
Caramel Popcorn     5.00
Spiced Almonds     5.00
Scotch Egg     8.00
Beef & Stilton Pie     9.00
Salt & Pepper Crisps     5.00
Scrumpets with mint vinegar    9.00
Boiled Peanuts Fried In Pork Fat     7.00
Chicken Liver Parfait     9.00

Terrine Board $34

Guinea Hen with morels  
Rustic Pork with pistachios  
Rabbit & Prune   
Head Cheese   
Liverwurst   

Small

Wild Pemaquid Oysters with dill pickle juice   (6 for) 18.00
Herbed Caesar Salad with anchovy croutons    15.00
Roasted Vegetable Salad with charred onion vinaigrette, crispy parsnips & pecornino    16.00
Buffalo Mozzarella & Wild Mushrooms with speck, grilled toast & red wine    18.00
Duck & Rice Soup with turnips, shaved brussels sprouts & chili sauce    16.00
Goat & Spinach Sausage with pickled green tomatoes, crispy quinoa & haricots verts    17.00
Tempura Fried Spanish Octopus with chili jam, watermelon, pickled rind & shaved peppers    18.00
Blood Sausage with a fried duck egg & creamy tarragon vinaigrette    16.00
Seafood Sausage with beurre blanc & chives    18.00
Saltimbocca berkshire loin with prosciutto & sage    17.00

Large

Chargrilled Lamb Burger with feta, cumin mayo & thrice cooked chips    21.00
Wild Striped Bass & Shellfish Stew with squid, mussels & clams, fork smashed potatoes & rouille    34.00
Crispy Berkshire Pork Belly with carolina gold, pumpkin, fermented cabbage & mutsu apples    31.00
Pig Foot For Two with herbed lentils, braised cabbage & kale    49.00
Dry Aged Rib Eye For Two with béarnaise & thrice cooked chips  

Sides $9

18k Potatoes with pickled mustard seed, créme fraîche & sauerkraut  
Radishes with herb vinaigrette & horseradish  
Broccoli with anchovy & calabrian chili  
Cauliflower with house curry & golden raisins  
Red Kuri & Butternut Squashes with pomegranate, sage & yogurt  

Freshly Baked Pastries

Croissant     4.00
Fig Scone     5.00
Banana Bran Muffin     4.00
Apple Turnover     5.00
Kolache with egg, sausage & english cheddar    6.00
Selection Of Pastries     14.00

Freshly Baked Pastries

Green Juice with kale, apple, kiwi & cucumber and ginger    10.00

Small

Chilled Grapefruit with ginger sugar & mint    7.00
Ej's Granola with cold organic milk    10.00
Steel Cut Oatmeal with maple sugar & organic milk    9.00
Market Salad with little gem lettuces, shaved radish & carrot, herb vinaigrette    14.00
Swiss Chard Tart with field greens & pecorino sardo custard    16.00
Greek Yogurt with market fruit, pistachio praline & local honey    10.00
Fried Peanut Butter & Banana Sandwich with bourbon & vanilla    11.00
Herbed Caesar Salad with anchovy croutons    15.00
Seafood Scrambled Eggs with housemade pullman bread, beurre blanc & fine herbs    16.00
Spinach & Artichoke Tart with field greens & pecorino sardo custard    16.00

Large

Full English Breakfast fried eggs, pork sausage, blood pudding, bacon, tomato & mushroom    23.00
Raspberry & Cornmeal Pancakes with raspberry butter    17.00
Broccoli Rabe Frittata with marjoram & miticrema    17.00
Chargrilled Skirt Steak with fried eggs & tomatillo salsa    24.00
Poached Eggs with curried lentils, yogurt & cilantro    15.00
Oven Baked 3 Cheese Sandwich with house made ham    16.00
Oven Baked 3 Cheese Sandwich with egg    18.00
Baked Poblano Pepper & Egg with grains, almonds, pumpkin, salsa rosa & manchego    17.00
Chargrilled Lamb Burger with feta, cumin mayo & thrice cooked chips    21.00

Sides $9

2 Eggs   
Home Fries   
Blood Pudding   
Pork Sausage   
House Cured Bacon   

Daytime Puddings

Lemon Semifreddo hazelnut gelato & espresso honeycomb    10.00
Mutsu Apple & Almond Galette warm caramel, vanilla ice cream    10.00
"Ants On A Log" peanut butter mousse, celery sorbet, raisin, pretzel    10.00
Assorted Cookies & Confections daily selection    9.00
Ice Cream & Sorbet Per Scoop seasonal assortment    4.00

Bloody Marys $13

Bloody Mary wodka vodka, spices, cornichon, celery, salt  
Bloody Maria pueblo viejo tequila, cornichon, chipotle, salt  
Red Snapper beefeater gin, spices, cornichon  

Non-Alcoholic Beverages $6

Cucumber Celery Soda fresh cucumber & celery juice, lime, celery bitters  
Little Jumbo Ginger Brew fresh thai basil, ginger, organic spices, soda  

Cocktails $14

Cocktails are made with fresh juices squeezed daily to ensure the purest flavors. syrups are all house-made.  
Daylight Savings denizen merchant's reserve rum, sorel, demerara, fresh lime  
House G&t ford's gin, house prepared allspice lemongrass tonic  
Joie De Vivre absolut vodka, bordelet pear cider, ginger, pear brandy, pressed lemon  
Baked Apple Old Fashioned overholt rye, laid's applejack, apple cider reduction, bitters  
Brooklyn Bramble brooklyn gin, pomegranate-black currant shrub, pressed lemon  
El Diablo pueblo viejo reposado tequila, lejay cassis, little jumbo ginger brew, fresh lime  

Evening Puddings

Chocolate Terrine marshmallow praline, bitter orange, bourbon sweet potato ice cream    11.00
Chamomile Profiterole blueberry shaved ice, white chocolate & candied lemon    11.00
Lemon Semifreddo hazelnut gelato & espresso honeycomb    10.00
Sweet Corn Panna Cotta kettle corn, honeycrisp apples, hard cider, caramel    10.00
Calvados Braised Apples pumpernickel briseé, candied walnut caraway ice cream    10.00
Assorted Cookies & Confections daily selection    9.00
Ice Cream & Sorbet Per Scoop seasonal assortment    4.00

Accompanied By

Market Salad with radish, cucumber & herb vinaigrette  
Biscuits with maple chili butter  
Champ   
Garden Slaw   

Dessert

Strawberry Balsamic Pie   
Strawberry Balsamic Pie with vanilla ice cream  

Cocktails $14

House G&t ford's gin, house prepared allspice lemongrass tonic  
Headless Horseman old forrester bourbon, pumpkin ale, ramazotti, pressed lemon, spices  
Brooklyn Bramble brooklyn gin, pomegranate-black currant shrub, pressed lemon  
Baked Apple Old Fashioned old overholt rye, laird applejack, spiced apple cider reduction, nutmeg  
Winter Negroni lapsong souchong infused beefeater gin, cynar, cocchi torino  
Daylight Savings denizen merchant's reserve rum, sorel, demerara, fresh lime  
El Diablo pueblo viejo reposado tequila, lejay cassis, little jumbo ginger brew, fresh lime  
Baked Apple Old Fashioned overholt rye, laid's applejack, apple cider reduction, bitters  
Joie De Vivre absolut vodka, bordelet pear cider, ginger, pear brandy, pressed lemon  

Dessert Tipple

Moscato D'asti cascinetta, vietti, piedmont, it, 2012    12.00
Ice Vidal standing stone vineyards, vidal, ice wine, 2012   (375ml) 9.00
Tawny Port niepoort, colheita 2001    11.00
Madeira Malvasia new york malmsey, barbeito, nv    14.00
Madeira Terrantez Riserva d'oliveiras, portugal, 1988   (750ml) 25.00
Moscatel Sherry especial, cesar florido    8.00
Cream Sherry valdespino, isabela    7.00
Pedro Ximenez Sherry emilio hidalgo    8.00

Cask Beer

The Spotted Pig Bitter brooklyn, ny    10.00

Draught Beer

Alphabet City easy blonde (new york, ny)    8.00
Founders all day ipa (grand rapids, mi)    9.00
Empire cream ale (syracuse, ny)    9.00
Victory Donnybrook Stout downingtown, pa    9.00
Brooklyn Brewery post road pumpkin ale (brooklyn, ny)    8.00

Bottles & Cans

Abita Light abita springs, la    7.00
Narragansett Lager providence, ri    6.00
Sierra Nevada Kellerweis Wheat Ale chico, ca    8.00
Victory Prima Pils downingtown, pa    8.00
Bear Republic red rocket ale (heraldsburg, ca)    9.00
Dogfish Head 60 Minute IPA milton,de    10.00
Brooklyn Brewery sorachi ace (brooklyn, ny)   (750 ml) 30.00
Arrogant Bastard stone brewing co. (escondido, ca)   (22oz) 25.00

Bubbles

Lamberti prosecco, veneto, italy nv    13.00
Parigot & Richard rosé, cremant de bourgogne, france    17.00
Alfred Gratien brut classique, champagne, france, nv    25.00

Rosé

Cabernet Franc gotham project, finger lakes, ny, 2013 (tap)    12.00

Whites

Riesling gotham project, the finger, finger lakes, ny, 2013 (tap)    12.00
Chardonnay mount eden, wolff vineyard, santa cruz, ca, 2011    16.00
Etna Bianco alberto graci, carricante, sicily, it., 2013    8.00
Sauvignon Blanc venica & venica, ronco del cero, friuli, it, 2013    17.00
Vermentino & Viognier Blend jeune blanc, musar, lebanon, 2012    14.00

Reds

Cabernet Franc gotham project, finger lakes, ny, 2013 (tap)    13.00
Syrah tous ensemble, copain, mendocino, ca, 2011    16.00
Frappato nero d'avola, sp68, occhipinti, sicilia, 2012    18.00
Trousseau & Poulsard arbois, tradition, domaine rolet, jura, france, 2009    12.00
Nebbiolo cantalupo, agamium, piedmont, italy, 2008    14.00
Bourgogne Rouge frederic magnien, graviers, france, 2012    15.00

 

The Breslin Bar & Dining Room
20 W 29th St
Btwn 5th Ave & Broadway
(212) 679-1939
or (212) 679-2222
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