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  • Greek, Mediterranean, Seafood
  • 179 Franklin St, New York 10013 40.719291 -74.009641
  • (Btwn Greenwich & Hudson St)
  • click map to interact
  • (212) 941-7661
  • 0

First Course

Seafood Saganaki (gf). whole shrimp-baby clams, mussels slowly baked in a fresh tomato, greek feta, robola wine sauce    22.00
Colossal Crabmeat Salad (gf). frisee, arugula, truffle vinaigrette    20.00
Seafood Bisque scallop, shrimp, mussels, savory lobster broth    19.00
Maine Diver Sea Scallops wrapped in kataififilo, sheep's milk butter, kalamata balsamic reduction    22.00
Calamari (gf). stuffed with greek feta, tomato, pine nuts    15.00
Octapodi (gf). from portugal, grilled, micro organic greens, oliveoil, red wine vinaigrette    25.00
Bakalao cod, garlic, almond mousse, sliced roasted beets    14.00
Dolmas grape leaves stuffed with veal rice, avgolemono sauce    14.00
Zucchino, Eggplant Chips lightly fried zucchini, eggplant, tzatziki sauce saganki graviera cheese    24.00
Organic Black Quinoa (gf). sweet potato puree, grilled cauliflower, micro greens    14.00
Horiatiki (gf). authentic greek peasant salad, organic tomatoes, cucumbers, onions, peppers, greekfeta    20.00
Arugula (gf). baby arugula, graviera cheese, beets, walnuts, honey oregano dressing    14.00

Artisanal Cheese $12

(GF). Selection Of Three

Greek Feta   
Feta Barrel Aged   


Small Plates

Zucchini Fritters     8.00
Greek Country Sausage (gf)    6.00
Spanakopita Phyllo Triangles     8.00
Shrimp Youvetsi with orzo    12.00
Fire Roasted Lamb Chops (gf)    20.00
Veal Keftes meatballs with trahana    9.00
Pikilia assorted greek dips with pita    10.00


Tartare Trio royal dorado, tuna, lavraki, taramosalata, tzatziki, garlic almond mousse, drizzled with truffle oil    24.00
Alaskan King Crab Leg (gf). chilled or in an aris beer batter, frisee truffle oil salad    26.00

From The Land

Filet Mignon oyster mushrooms, fingerling potatoes, haricots verts, rosemary scented demi glaze sauce    42.00
Lamb Shank slowly braised in st, george wine sauce, lemon potatoes    29.00
Black Angus Rib-Eye (gf). grilled asparagus, lemon potatoes   (22oz) 55.00

From The Sea

Turbot Fillet pan seared, artichokes, leeks, fresh herbs fricasse    38.00
Grilled Sword Fish (gf). fresh herb, giant lima bean, tomato concasse    40.00
Red Snapper Fillet grilled, trahana, asparagus, balsamic reduction    32.00
Seafood Thalassina diver scallops, gulf shrimp, langustines, pei musslels, steamed in white wine, orzo    38.00

Vegetables $8


Steamed Wild Greens   
Broccoli Rabe   
Mushroom Risotto   
Haricots Verts   
Thalassa Lemon Potatoes   
Brussel Sprouts   

Fresh Fish Market

Thalassa Imports Its Seafood Directly From Greece, Spain, Portugal And Hawaiian In Addition To Special Arrangements With Local Independent Fishermen. Our Chef Removes The Middle Bone, Unless Otherwise Instructed, Our Seafood Is 100% Authentic, No Substitu

Lavraki (gf). lean white fish with mild, moist tender flakes, from greece   (whole 1 person) 36.00
Dover Sole flat fish, firm texture, sweet & elegant, from holland   (whole 1 person) 58.00
Royal Dorado (gf). tsipoura, mediterranean sea bream with a firm white flesh and mild flavor   (whole 1 person) 36.00
Artic Char (gf). salmon like texture, buttery flavor   (per portion) 34.00
King Langustines (Per Piece) (gf). from new zealand sweet & buttery flavor, grilled   lg 18.00 sm 12.00
Garides (gf). hand-on king shrimp from the north african coast   (per pcs) 29.00
Striped Bass (gf). medium sweet flavored fire flesh, delicate flaked fish from the atlantic coast   (whole 1 person) 34.00
Black Sea Bass (gf). mid-atlantic, firm yet delicate, lean, sweet flavor, white meat   (whole 1 person) 35.00

Oyster Selection

(GF) (GF) Gluten Free

Kumamoto    (per pcs) 3.50
Pei Little Neck Clams    (1/2 doz) 12.00


179 Franklin St
Btwn Greenwich & Hudson St
(212) 941-7661
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