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Thai Select

  • $$$
  • Thai
  • 472 9th Ave, New York NY10018 40.754769 -73.994896
  • (Btwn 36th & 37th St)
  • click map to interact google maps
  • (212) 695-9920
  • 0

Thai Select Lunch Special

7 Days A Wek From: 11:30am-3:30pm. Served With Soup Or Salad & One Daily Appetizer. Add Your Choice Of Meat: Chicken, Pork, Tofu Or Vegetable $8.95 Beef, Shrimp Or Squid $9.95

L1. Suki Yaki Noodle Soup Or Pad Suki bean vermicelli, egg, scallion and tofu in red bean curd sauce   
L2. Spicy Fresh Basil * stir-fried with fresh basil, string beans, bell peppers, chili and garlic a: ground angus beef b: ground chicken   
L3. Pad Thai sautéed "sen jun" noodles with brown tofu, egg, bean sprouts, scallion and crushed peanuts in tamarind sauce   
L4. Thai Fried Rice fried rice with egg, onions, carrots, tomatoes and scallion in a light thin soy sauce   
L5. Pad See-Ew sautéed flat rice noodles with chinese broccoli and egg in yellow bean sauce   
L6. Pad Kee-Mao Fettuccini * whole wheat fettuccini pasta sautéed in spicy gra-prow sauce with fresh basil leaves, crisp bell peppers, onions and string beans   
L7. Pad Gra-Prow * with fresh basil, string beans, onions, bell peppers, hot peppers, chili and garlic   
L8. Prik Khing Fried Rice * with string beans, carrots, red peppers, kaffir lime leaves and chili paste   
L9. Mixed Mushrooms With Linguine * wok-sautéed in spicy sriracha sauce with carrots, string beans and bell peppers   
L10. Red Or Green Curry * with bamboo shoots, string beans, eggplant, chili, basil and kaffir lime leaves   
L11. Cashew Nuts sautéed with dried chili, onions, bell peppers, mushrooms, scallion, pineapple and cashew nuts in a light soy sauce   
L12. Garlic Sauce sautéed roasted garlic, carrots and scallion with thai select’s special sauce   
L13. Gang Kua Supparote Shrimp/Rice * flavored w. pineapple chunks, cashew nuts, herbs and spices   9.95
L14. Asian Chicken Salad Royale grilled chicken with lettuce, crispy wonton skin and tangerine; served with honey mustard dressing   8.95
L15. Char -Grilled Mo Yang * grilled marinated pork; served with spicy jim-jaew sauce, som-thum (papaya salad) and sticky rice   8.95
L16. Massaman Beef/Rice * southern thai spices blended in chili paste with onions, potatoes and peanuts, then simmered in coconut milk and served with jasmine rice   8.95
L17. Roast Duck Over Rice a bangkok push-cart specialty; served with select’s gravy sauce, pickled ginger and cucumber   9.95

Top Thirteen

Add Your Choice Of Meat To The Following Four Entrées: Served With Jasmine Rice

TS1. Red Or Green Curry * with bamboo shoots, string beans, eggplant, chili, basil and kaffir lime leaves   
chicken, pork, tofu or vegetable   9.95
beef   10.95
shrimp or squid   12.95
duck   16.95
TS2. Yellow Curry * with onions, bell peppers, potatoes, fresh apples and curry powder   
chicken, pork, tofu or vegetable   9.95
beef   10.95
shrimp or squid   12.95
duck   16.95
TS3. Pad Gra-Prow * with fresh basil, string beans, onions, bell peppers, hot peppers, chili and garlic   
chicken, pork, tofu or vegetable   9.95
beef   10.95
shrimp or squid   12.95
duck   16.95
TS4. Pad Ginger * sautéed in black bean sauce with ginger, mushrooms, onions, scallion and bell peppers   
chicken, pork, tofu or vegetable   9.95
beef   10.95
shrimp or squid   12.95
duck   16.95
TS5. Panang Beef * with chili, string beans, bell peppers and kaffir lime leaves   10.95
TS6. Massaman Beef braised curry with potatoes, avocado, red onions and cashew nuts   10.95
TS7. Love Me Tenders * marinated b.b.q. pork tenders served with select’s spicy sauce, tasty som-thum (papaya salad) and sticky rice   10.95
TS8. Gang Kua Supparote Shrimp * curry flavored with pineapple chunks, bell peppers, cashew nuts, herbs and spices   11.95
TS9. Chicken Gai Yang grilled marinated tender chicken (bone in) with thai herbs; served with sticky rice and tasty papaya salad   12.95
TS10. Pad Mushroom Medley an exotic mix of mushrooms including porcini, oyster, portobello and shiitake, sautéed in oyster sauce   14.95
TS11. Triple Flavor Lime Fish * steamed tilapia filet topped with chili lime sauce exuding triple flavors-sweet, spicy and sour; served with mixed seasonal greens   15.95
TS12. Salmon Teriyaki black and white sesame-crusted salmon, pan-seared and topped with select’s teriyaki sauce; served on a bed of sautéed baby bok choy   16.95
TS13. Select’s Seafood Lover * jumbo shrimp, scallops, squid and mussels with wok-flashed fresh thai basil, red and green peppers, mushrooms and a touch of white wine   17.95

Tapas, Appetizers & Starters

A1. Pad Thai Spring Roll (V) fried vegetarian rolls stuffed w. crystal pad thai noodles; served with sweet chili sauce   4.95
A2. Thai Vegetable Dumpling (V) steamed dumplings with vegetable stuffing; served with sweet soy sauce   4.95
A3. Chicken Shumai steamed ground chicken wrapped in wonton skin; served with sweet soy sauce   5.95
A4. Edamame (V) lightly salted steamed soy beans   4.95
A5. Chive Pancakes (V) chive pocket pancakes; served with chili soy sauce   4.95
A6. Fried Tofu (V) lightly fried fresh tofu with sweet chili sauce and ground peanuts   5.95
A7. Curry Puff chicken, potatoes and onions in puff pastry; served with cucumber chutney with sweet soy sauce   5.95
A8. Satay Chicken Or Angus Beef marinated and grilled on skewers; served with cucumber chutney and peanut sauce   5.95
A9. Crab Croquette crabmeat and premium cream cheese wrapped in wonton skin, shaped, lightly fried and served with select’s special sauce   5.95
A10. Curry & Roti (a) w. green curry chicken (b) w. massaman curry chicken and potatoes   5.95
A11. Grilled Eggplant * long purple ping tung eggplant grilled with nam prik chili paste   6.95
A12. Calamari Fritters crispy calamari with sweet chili sauce   6.95
A13. Pork Poppers (moo dad deaw) seasoned pork jerky with black and white sesame seeds; served with select’s fire sauce   6.95
A14. Hot ‘n’ Wild Wings * fried buffalo style wings marinated with hot sriracha and thai sweet and spicy sauce   7.95
A15. Golden Mermaid crispy seasoned shrimp wrapped in wonton skin; served with sweet chili sauce   6.95
A16. Rock Shrimp Tempura hand-battered shrimp in tempura flakes; served with vanilla chili plum sauce   6.95
A17. Coconut Puff Martini hand-battered shrimp fried until crispy; served with select style cocktail sauce   7.95
A18. Select’s Moo Yang grilled marinated pork; served with spicy jim-jaew sauce   7.95
A19. Mushroom Tempura mixed mushrooms hand-battered w. tempura flakes; served with wasabi mayonnaise   7.95
A20. Thai Crabcake lump crabmeat cakes; served with mango salsa   9.95
A21. Cozy Duck Wrap roasted duck, scallion, cucumbers and hoisin sauce wrapped in a pancake   7.95

Salads

SA1. Som Thum (V) * (green papaya salad) shredded green papaya tossed with tomatoes, long beans, chili, garlic and peanuts   8.95
SA2. Yum Calamari Salad * hand-battered calamari tossed with slivers of lemongrass, fresh herbs, red onions and chili in spicy lime dressing   9.95
SA3. Tempura Mushroom Salad (V) mushroom tempura with honey mustard dressing over mixed greens   9.95
SA4. Yum Pork Tender Salad * grilled marinated pork tenders tossed with red onions, cucumbers, tomatoes, roasted rice and fresh herbs in spicy lime dressing   9.95
SA5. Larb * (chicken or beef) m marinated chicken or beef with shallots, mint, scallion and roasted rice in a spicy lime dressing   9.95
SA6. Crispy Duck W. Seasonal Fruit * slivers of crispy duck tossed w. cashew nuts, red onions, chili and seasonal fruit in lime juice   10.95
SA7. Char-Grilled Beef Salad * grilled sirloin beef tossed with red onions, cucumbers, tomatoes, roasted rice and fresh herbs in spicy lime dressing   10.95
SA8. Shrimp W. Angel Mushrooms * grilled shrimp tossed w. prik pao paste, red onions, cilantro, scallion, mint, kaffir lime leaves and mushrooms in lime juice   10.95
SA9. Tropical Shrimp & Fruit Salad * shrimp and mango tossed with granny smith apples and grapes in select’s spicy mint lime dressing   11.95
SA10. Fresh Tuna Salad pan-seared tuna (encrusted with cracked pepper) with honey mustard vinaigrette over mixed greens   12.95
SA11. Fried Sea-Lect Salad * shrimp, squid, scallops and mussels, lemongrass, mint, kaffir lime leaves and chili in spicy lime dressing   12.95

Soup

S1. Tom Yum Soup * spiced with shrimp, mushrooms, lemongrass, chili and kaffir lime leaves   4.95
S2. Tom Kar Soup coconut soup and a hint of lime juice with chicken, cilantro and galangal   4.95
S3. Vegetarian Soup bean curd, mushrooms, shredded vegetables and bean vermicelli; served in classic vegetarian broth   4.95
S4. Poh Thak * (extra spicy no problem!) spicy mixed seafood broth with sweet basil   5.95

Special

For Noodle Lovers. Pad Thai Or Pad Kee-Mao $14.95.

1. With Jumbo Shrimp    
2. With Roast Duck    
3. With Jumbo Scallop    
4. With Mixed Seafood    
5. With Crabmeat & Shrimp    

Noodles / Rice Plates

Add Your Choice Of Meat To Any Dish: Chicken, Pork, Tofu Or Vegetable $9.95, Beef $10.95, Chicken & Shrimp $11.95, Shrimp Or Squid $12.95, Fish Or Mixed Seafood $14.95, Duck $15.95. For Fried Rice Plates, Please Specify White Or Brown Rice

N1. Pad Se-Ew sautéed flat rice noodles with egg and chinese broccoli in sweet yellow bean sauce   
N2. T Traditional Thai Fried Rice fried rice with egg, onions, carrots, tomatoes and scallion in a light thin soy sauce   
N3. Pad Kee-Mao * sautéed flat rice noodles with egg, fresh basil leaves and bell peppers in spicy chili soy sauce   
N4. Pad Thai sautéed sen-jun noodles with brown tofu, egg, bean sprouts, scallion and crushed peanuts in tamarind sauce   
N5. Suki Yaki Noodle Soup Or Pad Suki bean vermicelli, egg, scallion and tofu in red bean curd sauce   
N6. Pineapple Fried Rice fried rice with roasted cashew nuts, hawaiian pineapple chunks and egg   
N7. Tom Yum Fried Rice * fried rice with egg, onions, thai spices, galangal, lemongrass and crispy shallots   
N8. Fruit Fried Rice (white/brown) fried rice with shrimp, onions, carrots, tomatoes and seasonal fruits in light thin soy sauce   12.95
N9. Crabmeat Fried Rice select’s secret recipe that includes premium lump crabmeat, onions, scallion, tomatoes, carrots and egg   13.95
N10. Pad Siam Shrimp (light but delicious) traditional sautéed dish; with bean vermicelli, onions, egg, scallion and bean sprouts; cooked with home style sauce.   12.95

Duck $16.95

D1. Tamarind Duck crispy duck served with smoked tamarind soy sauce over a bed of baby bok choy   
D2. Strawberry Duck crispy duck drizzled with select’s strawberry sauce; served on a bed of steamed seasonal vegetables   
D3. Honey Duck crispy duck topped with honey mustard sauce and almonds   
D4. Lemongrass Duck crispy duck in lemongrass sauce; served with papaya salad   

Fish & Seafood

FS1. Lemongrass Sea-Lect fried seafood topped w. lemongrass sauce; served with papaya salad and sticky rice   15.95
FS2. Shrimp Rard Prik * deep-fried jumbo shrimp topped with a zesty sautéed chili relish on a bed of steamed baby bok choy   15.95
FS3. Thai Shrimp Garlic deep-fried jumbo shrimp topped with roasted garlic sauce   15.95
FS4. Jumbo Shrimp Mieng topped with roast peanuts, shallots, ginger, toasted coconut, lime and northern herbs mieng sauce   15.95
FS5. Keaw Salmon * pan-seared salmon with green curry sauce   16.95
FS6. W Hole Red Snapper    20.95
Whole Striped Bass    20.95
Sea Trout Filet    16.95
Tilapia Filet    16.95
A. Pla Rard Prik * topped with sauteed sweet peppers, garlic and a hot and zesty scarlet sauce   
B. Pla Jien topped with ginger, scallion, celery, carrots, bamboo shoots and mushrooms in yellow bean sauce, garnished with parsley   
C. Pla Mieng * topped with roast peanuts, shallots, ginger, toasted coconut, lime and northern herbs mieng sauce   
D. Pla Tamarind served with ginger and smoked tamarind soy sauce, topped with fried shallots   

Vegetarian

V1. Cashew Nut Tofu * crispy tofu sautéed with chili, onions, bell peppers, pineapple chunks, mushrooms, scallion and cashew nuts in soy-hoisin sauce   8.95
V2. Grilled Tofu Mushroom Medley grilled marinated tofu steak and portabella mushrooms topped with select’s teriyaki sauce   9.95
V3. Spicy Eggplant Basil * sautéed long purple ping-tung eggplant with chili, onions and fresh basil   9.95
V4. Ginger Vegetarian Duck sautéed with ginger, mushrooms, onions, scallion and bell peppers in black bean sauce   11.95
V5. Mixed Vegetables (sautéed or steamed) assorted vegetables in garlic soy sauce   9.95
V6. Gra-Prow Tofu & Mushrooms * fried tofu and mushrooms sautéed with fresh basil, chili, garlic, string beans, onions, bell peppers and hot peppers   10.95
(V) Vegetarian, * Hot & Spicy.

Alternative Thai

AT1. Keaw Select Linguine * whole wheat linguini pasta with mixed seafood, bamboo shoots, basil, bell peppers and zucchini, simmered in coconut milk and green curry   
AT1. Happy Seafood Medley* spinach pasta with spicy pesto sauce, jumbo shrimp, squid, scallops and fish filet   

Side Orders

Jasmine Rice     1.50
Brown Rice     1.50
Sticky Rice     2.00
Cucumber Salad     3.00
Sautéed Or Steamed Greens    5.00
Green Salad with peanut sauce    4.00

Dessert

Ice Cream green tea, vanilla, coconut   4.95
Fried Honey Banana with ice cream - green tea, vanilla, coconut   5.95
Fried Vanilla Ice Cream with raspberry sauce   5.95
Thai Custard pumpkin or taro   5.95
Mango (seasonal) with sweet sticky rice   5.95
Sweet Sticky Rice with ice cream - green tea, vanilla, coconut   5.95

Cold Drinks

Lemonade    2.50
Young Coconut Juice     3.50
Thai Iced Tea     3.00
Thai Iced Coffee     3.00
Soda     2.00
Perrier    2.50
Cranberry Juice     2.50
Orange Juice     2.50

Hot Drinks $2

Coffee     
Cup Of Tea green tea, jasmine tea, chrysanthemum tea, ginger tea   
Thai Select
472 9th Ave
Btwn 36th & 37th St
(212) 695-9920
or (212) 695-9930
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