1. Tom Yum Gung* hot and sour lemongrass broth with shrimp, bell peppers and mushrooms.
4.75
2. Tom Kha Gai* thai-style chicken coconut milk soup with lime juice, peppers and mushrooms.
4.25
3. Tom Yum Puk* mixed vegetables simmered with lime leaf and lemongrass in a spicy and sour broth with tamarind broth.
4.25
A. Tom Yum Gung With Noodle pai thai, pad see you udon, soba with chicken, beef or veg in soup
lg 7.50
Salads
4. Kaek Thai mixed green salad and bean curd with peanut dressing.
4.95
5. Yum Pla Muck Calamari Or Shrimp* with a dressing of lime juice, fish sauce, lemongrass, chili and mint leaves.
8.95
6. Papaya * green papaya broiled and sliced beef, tomatoes and peanuts with spicy lime juice.
6.95
7. Cucumber cucumbers and carrots topped with thai sweet and sour dressing and ground peanuts.
3.50
8. Yum Nua* grilled sliced beef with onions, tomatoes, lettuce and thai herbs marinated in spicy lime juice sauce.
8.50
9. Gai Pad Nua * chicken with shredded cabbage, carrots, aromatic herbs, onions, chili paste and lime juice.
5.95
Appetizers
10. Fish Cake ground filets of fish mixed with red curry and string beans served with a cucumber sweet chili sauce and ground peanuts.
5.45
11. Pla Muck Todd fried crispy squid in sweet sauce.
6.45
12. Po Pia Todd spring rolls. thai egg rolls stuffed with bamboo shoots and mushrooms served with plum sauce.
3.95
13. Chicken Or Beef Satay chicken or beef marinated in thai herbs and served with a peanut sauce.
6.45
14. Summer Roll chicken or tofu soft salad rolls with shrimp, mint leaves and vermicelli noodles.
6.45
15. Steamed Thai Dumplings steamed dumplings stuffed with ground pork and shrimp.
6.45
16. Tao Hoo Todd deep-fried tofu served with a sweet chili sauce and ground peanuts.
3.95
17. Shrimp Mermaid deep-fried marinated whole shrimp wrapped with egg roll skin and served with plum sauce.
6.95
Chicken & Beef
18. Gai Pad Bai Ga Prow * thai-style spicy chicken with fresh sweet basil, peppers and thai chili sauce.
10.95
19. Gai Pad Prik Haeng * stir-fried chicken with cashew, peppers, dried chili, mushrooms tomato and bamboo shoots.
10.95
20. Gai Pad Khing stir-fried with julienned ginger, mushrooms, yellow beans, onions, peppers, tomato and oyster sauce.
11.25
21. Gai Pad Prik King * stir-fried chicken with string beans, chili paste, and basil.
10.95
22. Gai Pad Prew Wan sautéed chicken, onions, peppers, cucumbers, tomatoes and pineapple in sweet and sour sauce.
10.95
23. Gai Ta Krai grilled chicken breast marinated with lemon grass and served over a bed of braised onions, basil and black bean sauce.
10.70
24. Lemon Grass Beef Or Shrimp Or Chicken Or Tofu* sauteed with scallion, onion, pepper, carrot, zucchini and lemongrass
11.95
25. Nua Pad Puk* grilled pepper steak topped with sautéed onions and chef`s sauce.
13.95
B. Filet Mignon Au Beurre sauteed with butter, onion & pepper on a bed of lettuce in special sauce
13.95
Duck & Pork Chops
26. Lemongrass Pork Chop grilled thin slices of pork chops marinated with lemongrass, galangal, garlic lime juice.
12.95
27. Ped Tamarind Duck the classic de-boned half duck served with vegetables and tamarind sauce.
14.95
28. Ped Chu Chee Red Curry With Duck famous thai red curry with coconut milk, tomato and basil leaves.
14.95
29. Garlic Duck tender duck served in the garlic sauce with peppers, scallions, sweet basil and bamboo shoots
14.95
30. Duck Basil braised with garlic, onions, chili paste and fresh basil leaves.
14.95
Curry
31. Gaeng Khiao Wan * green curry with chicken, basil, peppers and coconut milk.
10.95
32. Panang Curry * mixed with coconut milk basil & pepper with chicken or beef or tofu
10.95
33. Massaman Curry mixed with coconut milk tamarind juice, potatoes, peanuts & a choice of chicken or beef or tofu
10.95
34. Red Curry * spicy red curry with shrimp, scallops, calamari, string beans, pineapple and coconut milk.
14.95
35. Chicken Potato Curry* mixed with scallion, onion and pepper
11.50
Vegetables
36. Pad Ruom Mitt Vegetable Platter sautéed mixed vegetables and bean curd with brown sauce.
9.50
37. Eggplant With Sweet Basil * sautéed with tofu, garlic, chili paste and black beans.
9.50
38. String Beans sautéed with soybeans, garlic and dried bean curd.
9.50
C. Bean Curd Sheets mixed with mushrooms bamboo shoots & bean curd wrapped with brown bean skin, over a bed of vegetable and topped with black bean sauce
10.95
D. Jade Triple steam broccoli, string bean and snow pea with white sauce on the side
9.45
Noodle & Rice Dishes
39. Gung Pao Woosen shrimp sautéed with thai clear noodles, shiitake mushrooms, peppers, onions and oyster sauce.
12.95
40. Shrimp Pad Thai famous thai noodles stir-fried with jumbo shrimp, dried bean curd, egg, bean sprouts and scallions.
10.95
41. Chicken Or Tofu Or Vegetable Pad Thai famous thai noodles stir fried with dried bean curd, egg bean sprout & scallion
9.95
42. Kwaytio Kee Mao * broad rice noodles sautéed with chili, sweet soy sauce, basil, tomatoes and bean sprouts.
9.70
43. Pad See Yu stir-fried broad rice noodles, broccoli, egg with chicken, tofu or beef in thai-style.
9.95
44. Spicy Mint Fried Rice * chili, garlic, onions and fresh mint with chicken or beef.
10.70
45. Nasi Goreng Bali indonesian fried rice with chicken and shrimp topped with a sunny side up egg.
10.95
46. Thai Pineapple Fried Rice fried rice with shrimp, chicken, onions, green peas and pineapples.
10.95
47. Chicken Pan Fried Noodles Or Steamed Noodles
10.95
48. Beef Or Seafood Pan Fried Noodles Or Steamed Noodles sauteed with mixed vegetable served on country style stewed salmon
11.95
13.95
E. Lar Nard stri fried broad rice noodles in soy sauce, top with brown bean oyster gravy with chicken or beef
10.50
Seafood
49. Tamarind Whole Fish * deep-fried crispy red snapper with chili, garlic and tamarind sauce.
16.95
50. Grilled Seared Salmon coated with thai spices with a sauce of soybean, garlic, ginger and chili on a sizzling platter
16.95
51. Basil Salmon * filet of salmon served with chef`s thai chili sauce.
16.95
52. Garlic Or Basil Soft Shell Crab deep fried soft shell crab with thai chili basil sauce
12.95
53. Salmon, Tuna & Jumbo Shrimp with sweet chili tamarind sauce.
14.95
Lunch Special - Entree $6.99
Monday-Saturday Open 3:30pm. Choose An Entree Dish & Get Free Spring Rolls Or Green Salad. All Served With White Rice Except Noodle
L1. Gai Pad Ba Ga Proaw Basil Chicken * with fresh basil, peppers and thai chili sauce.
L2. Gai Pad Prik Haeng Chicken With Cashews * with pepper, dried chili, mushrooms, bamboo shoots.
L3. Gai Pad Khing Ginger Chicken with juliened ginger, mushroom, yellow bean, onion, pepper, tomato & oyster sauce
L4. Gai Pad Prew Wan Sweet & Sour Chicken with onions, peppers, cucumbers, tomatoes and pineapple.
L5. Gai Pad Prik Khing String Bean Chicken * with chili paste, soybeans and basil.
L6. Pad Ruom Mitt Mixed Vegetables
L7. Eggplant With Sweet Basil * sautéed with tofu, garlic and chili paste.
L8. Pad Thai famous thai noodles with choice of chicken, vegetable or tofu.
L9. Spicy Mint Fried Rice* choice of chicken or beef with chili, garlic, & fresh mint.
L10. Pad See Yu Thai Style Broad Noodles with broccoli, egg and a choice of chicken, beef or tofu.
L11. Panang Curry * a choice of chicken, beef, vegetable or tofu with peppers and basil mixed with coconut milk.
L12. Massaman Curry a choice of chicken, beef, vegetable or tofu with potatoes and peanuts.
Side Orders
Thai Sticky Rice
2.50
Peanut Sauce
1.00
Ice Creams vanilla, red bean, coconut, green tea, mango
3.50
Mango & Sticky Rice
4.95
Fried Banana banana wrapped in spring rolls skin topped with honey & sesame seeds