2. Sumashi clam chicken broth with seaweed, mushroom & scallion
1.50
3. Tofu boiled bean curd & vegetables in broth
3.75
4. Dumpling japanese shrimp dumpling in soup
3.75
5. Mix Vegetable assorted vegetable in soup
3.75
6. Seafood shrimp, scallop, fish, crabstick in broth
5.95
Salad
1. Green lettuce, cucumber, tomato with ginger dressing
1.50
2. Big lettuce, cucumber, tomato, broccoli, avocado & crabstick with ginger dressing
4.50
3. Seaweed
3.75
4. Hijiki cooked black seaweed
3.75
5. Avocado lettuce, avocado & smelt roe
5.50
6. Seafood shrimp, octopus, crabstick & vegetables with ginger dressing
5.95
7. Kani crabstick with mayonnaise flying fish roe & cucumber
5.95
8. Tenzan spicy tuna, fish roe, avocado & cucumber
6.95
Entrees
All Served With Miso Soup Or Salad & Rice
4. Maki Maki Chicken deep fried thin slices of chicken rolled ground carrot, black mushroom, spinach, crabmeat & cheese, deep fried & served with katsu sauce
11.95
5. Chicken Negimaki thinly sliced beef rolled with scallion, broiled with teriyaki sauce
10.95
6. Beef Negimaki thinly sliced beef rolled with scallion, broiled with teriyaki sauce