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  • $$$
  • Bistro, French, Sandwiches
  • 209 Mulberry St, New York 10012 40.72156 -73.99642
  • (At Spring St)
  • click map to interact
  • (212) 300-5838
  • 0

Water and Soda

75 cl. Evian Natural spring water    7.00
75 cl. Badoit French sparkling water    8.00
Soda     3.00
Elderflower Lemonade     4.00

Brunch Specials

Poached Egg & Smoked Salmon Toast On 7 grain.    11.00
Scrambled Egg Tartine -Weekends Only On sourdough with avocado, arugula & bacon crumble.    14.00

Small Plates

Smashed Avocado Toast On 7 grain with radish, red pepper flakes & cilantro. Vegan.    9.00
Pizza Toast On 7 grain with tomato sauce, mozzarella, soppressata, parmesan, oregano    8.50
Vermont Burrata With prosciutto, baby heirloom tomatoes, basil & olive oil. Gluten free.    18.00


Butternut Squash Soup With nutmeg & pumpkin seeds. Vegetarian & gluten free.    8.50
Chestnut & mushroom With cream    9.00

Salads and Bowls

Chopped Kale Caesar Salad With chickpeas & pecorino. Gluten free.    12.00
Warm Goat Cheese Salad With goat cheese toasts, fris?e, baby spinach, bacon crumble & pine nuts.    13.50
Quinoa Bowl With broccoli rabe, avocado, baby spinach, edamame, crushed almond, cilantro & mint. Vegan.    14.00
Wild Rice Bowl With butternut squash, lentils, baby spinach, organic tofu, poached egg & cilantro    14.00


Creamy Burrata On sourdough with roasted red pepper, thyme & olive oil. Vegetarian.    16.00
Labne Tartine On sourdough with cucumber, radish, mint, za'atar & olive oil. Vegetarian.    12.50
Ricotta & Prosciutto Tartine On sourdough with honey glazed grapes & walnuts.    14.00
Hummus & Avocado On sourdough with hard-boiled egg, sprouts, olive oil & lemon (vgt)    13.50
Roast Beef Tartine On sourdough with pecorino, arugula & truffle mayo.    15.00
The Perfect Chicken Salad Tartine On sourdough with shaved celery and toasted pistachio.    14.00
Croque Monsieur Tartine On sourdough with ham, gruyere & bechamel.    14.00
Croque Madame Tartine On sourdough with ham, gruyere, bechamel & sunny side up egg.    16.50
Smoked Salmon Tartine On sourdough with creme fraiche, capers, shaved radish & lemon.    18.50
Club On sourdough with turkey, iceberg, tomato, bacon crumble, brie & mayo    15.50


Cheese Cake With raspberry coulis. Vegetarian.    8.00
Nutella Tartine On sourdough with caramelized banana. Vegetarian.    8.00
Strawberry Tartine On sourdough with whipped cream and dulce de leche. Vegetarian.    8.00
Chia Bowl With banana, berries and flax seeds. Gluten free and vegan.    8.00


209 Mulberry St
At Spring St
(212) 300-5838
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