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  • $$$
  • Bistro, French, Sandwiches
  • 209 Mulberry St, New York 10012 40.72156 -73.99642
  • (At Spring St)
  • click map to interact
  • (212) 300-5838
  • 0

Water and Soda

75 cl. Evian Natural spring water    7.00
75 cl. Badoit French sparkling water    8.00
Soda     3.00
Elderflower Lemonade     4.00

Brunch Specials

Poached Egg & Smoked Salmon Toast On 7 grain.    11.00
Scrambled Egg Tartine -Weekends Only On sourdough with avocado, arugula & bacon crumble.    14.00

Small Plates

Smashed Avocado Toast On 7 grain with radish, red pepper flakes & cilantro. Vegan.    8.50
Crab Toast On 7 grain with avocado, radish, cilantro & lime.    13.50
Vermont Burrata With prosciutto, baby heirloom tomatoes, basil & olive oil. Gluten free.    18.00


Butternut Squash Soup With nutmeg & pumpkin seeds. Vegetarian & gluten free.    8.50
Gazpacho With tomato, cucumber, tomatillo, jalape?o & lime. Vegan & gluten free.    8.50

Salads and Bowls

Chopped Kale Caesar Salad With chickpeas & pecorino. Gluten free.    12.00
Goat Cheese Salad With fresh goat cheese, fris?e, baby spinach, apple, bacon crumble & pine nuts. Gluten free.    13.00
Quinoa Bowl With asparagus, avocado, baby spinach, edamame, crushed almond, cilantro & mint. Vegan.    14.00
Pasta Bowl With orrechiette, feta, tomato, cucumber, red onion, red pepper, iceberg & pesto. Vegetarian.    13.50


Creamy Burrata On sourdough with roasted red pepper, thyme & olive oil. Vegetarian.    16.00
Labne Tartine On sourdough with cucumber, radish, mint, za'atar & olive oil. Vegetarian.    12.50
Ricotta & Prosciutto Tartine On sourdough with honey glazed grapes & walnuts.    14.00
Asparagus & Avocado Tartine On sourdough with parmesan flakes. Vegetarian.    15.00
Roast Beef Tartine On sourdough with pecorino, arugula & truffle mayo.    15.00
The Perfect Chicken Salad Tartine On sourdough with shaved celery and toasted pistachio.    14.00
Croque Monsieur Tartine On sourdough with ham, gruyere & bechamel.    14.00
Croque Madame Tartine On sourdough with ham, gruyere, bechamel & sunny side up egg.    16.50
Smoked Salmon Tartine On sourdough with creme fraiche, capers, shaved radish & lemon.    18.50


Cheese Cake With raspberry coulis. Vegetarian.    8.00
Nutella Tartine On sourdough with caramelized banana. Vegetarian.    8.00
Strawberry Tartine On sourdough with whipped cream and dulce de leche. Vegetarian.    8.00
Chia Bowl With banana, berries and flax seeds. Gluten free and vegan.    8.00


209 Mulberry St
At Spring St
(212) 300-5838
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