Welcome to MenuPages - Please Select a city:

Tartine

  • $
  • Bakery & Pastries, Coffee & Tea, French
  • 253 W 11th St, New York 10014 40.736294 -74.003373
  • (At W 4th St)
  • click map to interact
  • (212) 229-2611
  • 0

Beverages

Beverages

Soda     3.00
Coffee     2.00
Decaf Coffee     2.00
Hot Tea     3.50
Orangina     3.75
14 oz. Perrier     4.00
San Pellegrino     4.00
5 Liter San Pelligrino     5.00
Lorina Limonade     8.00
1 Liter Perrier     8.00
1 Liter Volvic     6.00
1 Liter Panna     8.00
Orange Juice    small 3.00 large 4.00
Iced Coffee     3.50
Iced Tea     3.50

Brunch 10am-4pm Weekends / 9am-12pm Weekdays

Brunch

Eggs Florentine Poached eggs, spinach, English muffin and Hollandaise sauce,    16.00
Egg Benedict Poached eggs, Canadian bacon, English muffin and Hollandaise sauce.    16.00
Eggs Norvegienne Poached eggs, gravlox, English muffin and Hollandaise sauce.    17.00
Omelette Combination of tomatoes, onions, spinach, mushrooms, red peppers, swiss cheese, ham and fine herbs.    13.00
Conque Monsieur Home baked brioche with ham and Swiss cheese.    15.00
Croque Madame Home baked brioche with ham, Swiss cheese and egg.    17.00
Grilled Chicken Sandwich Applewood smoked bacon, Vermont cheddar, arugula, jalapeno and guacamole.    15.00
Thyme Roasted Salmon Sandwich Ciabatta, fennel slaw, roasted tomato and tapenade aioli.    15.00
Tartine BLT Seven grain toast, Applewood smoked bacon, lettuce and tomato.    14.00
Apple Pancake Filled with apples.    16.00
French Toast Home baked brioche, smoked bacon and pure maple soup.    15.00
Grey Goose Cured Scottish Salmon Warm potato pancake, fromage blanc, red onion, capers and lemon.    17.00
Corned Beef Hash Poached eggs, double smoked bacon, green onions and sriracha Hollandaise.    15.00
Marinated Grilled Chicken Paillard Jus de poulet, petite salade and grape tomatoes.    18.00
Tunisian Breakfast Two poached eggs, toasted Semolina bread, hickpeas, Wilted Spinach, Roasted Red Peppers, Sriracha Sauce    16.00
Vegetable Hash Market Vegetables, Poached Eggs, Sriracha Sauce    14.00
Baked Eggs Tomato Basil Sauce, Chickpeas, Cauliflower, Lamb Sausage, Brioche Toast    16.00
Avocado Mash on Toasted Ciabatta, Poached Egg, Sriracha Sauce, Mixed Greens    16.00

Brunch Side Orders 10am-4pm Weekends / 9am-12pm Weekdays

Brunch Side Orders

Brioche Toast     2.50
Roasted Potatoes     5.00
Petite Salade     4.00
Applewood Smoked Bacon     6.00
Pino's Breadfast Sausage     6.00
Merguez Sausage     6.00
English Muffin     2.50

Appetizers

Appetizers

Warm Onion Tart Baby frisee, ricotta salata and black olive oil.    14.00
Warm Artichoke Gratin Mushrooms, spinach and goat cheese. (OUT OF THIS APPITIZER FOR THE NIGHT)    13.00
Salmon Tartare Spicy lemon miso dressing, cucumber, green apples, radishes and shaved fennel.    14.00
Grilled Saucission Garlic sausage, warm new potatoes, shallots and chive dressing.    16.00
Pissaladiere Thin crust tomato onion tart, Nicoise olives, Parmesan cheese and herb de provence.    17.00

Soups

Soups

French Onion Soup     10.00

Salads

Salads

House Salad Frisee, baby arugula, watercress, grape tomatoes, cucumbers, radish and Dijon mustard vinaigrette.    10.00
Wild Arugula Salad Warm goat cheese, shaved fennel, grape tomatoes, shaved parmesan and grainy mustard dressing.    14.00
Roasted Beet and Endive Julienne mixed nuts and creamy horseradish sauce    13.00
Warm Tuscan Kale Salad Roasted butternut squash, toasted pecan nuts and Parmesan cheese.    14.00
Marinated Grilled Chicken Paillard Salad Jus de poulet, petite salad, grape tomatoes and manchego.    21.00
Warm Herbed Goat Cheese Croutons Salad Warm herbed goat cheese croutons, eggplant caviar, arugula and aged sherry vinegar dressing.    13.00

Sandwiches

Sandwiches

Lunch Croque Monsieur Sandwich Home baked, brioche, ham, Swiss cheese and mixed greens.    15.00
Lunch Croque Madame Sandwich Home baked, brioche, ham, Swiss cheese and mixed greens with egg.    17.00
Lunch Tartine BLT Sandwich Bacon, lettuce and tomato on seven-grain toast.    13.00
Lunch Grilled Chicken Sandwich Focaccia or seven grain roll, Applewood smoked bacon, Vermont cheddar, arugula, jalapeno and guacamole.    15.00
Lunch Thyme Roasted Salmon Sandwich Ciabatta, fennel slaw, roasted tomato and tapenade aioli and mixed greens.    15.00
Tartine's Burger on Toasted Brioche Bun, French Fries, Chipotle Mayonnaise    15.00

Entrees

Entrees

Omelette - Lunch Your choice of ingredients with mixed greens.    13.00
Bouchee a La Reine Puff pastry filled with chicken, quenelles, sage, crimini mushrooms and mixed greens.    20.00
Homemade Potato Gnocchi Sauce English Peas, Creamy Gorgonzola   Small 11.00 Large 21.00
Sauteed Chicken with French Fries Lemon, garlic, shallots, sage and french fries.    20.00
Sauteed Chicken with Mixed Greens Lemon, garlic, shallots, sage and mixed greens.    20.00
Sauteed Chicken with Spinach Salad Lemon, garlic, shallots, sage and spinach salad.    20.00
Spicy Chicken Guacamole and french fries.    21.00
Steamed PEI Mussels Mariniere With french fries.    22.00
Grilled Scottish Salmon Root vegetables and citrus vinaigrette.    26.00
Thyme Roasted Scottish Salmon Market Vegetables & Truffle Mushroom dressing.    28.00
Beef Mignonette Au Poivre With french fries.    27.00
Grilled Sirloin Steak Red wine bordelaise sauce and french fries.    29.00
Steak Au Poivre Green peppercorn sauce and french fries.    29.00

Fresh Baked Goods

Fresh Baked Goods

Croissant     2.50
Almond Croissant     3.00
Pain Au Chocolate     3.00

Desserts

Desserts

Apple Tart Tatin Served with vanilla ice cream.    8.00
Warm Apple Galette Served with vanilla ice cream.    8.00
Warm Chocolate Cake Served with vanilla ice cream.    8.00
Seasonal Fresh Berry Tarts     6.00
Dacquoise Toasted almonds.    8.00
Warm Almond and Blueberry Financier Creme anglaise.    8.00

 

Tartine
253 W 11th St
At W 4th St
(212) 229-2611
Advertising
© 2017 Grubhub, Inc. All rights reserved.