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Posted by Luca on 2014-06-30
The food is ok, the drinks are good, the service is alright, but the owner is just over himself: as a recurring client, at my mentioning of an issue he replied "it is what it is or you can leave". I'm not going back for sure.
Posted by Jon on 2013-02-01
The so-called Korean Fried chicken was dry, overcooked, and contained of 4 pieces of boneless chicken and my korean companion said nothing in this dish made it a Korean dish.
A big disappointment!
Talde suggest sharing but the overpriced portions are n
Posted by Anonymous on 2012-10-26
This was one of the best meals I have had in awhile at such a reasonable price. Everything we ordered was amazing and we will be back soon. I recommend going!
Posted by Kathie Silber on 2012-10-09
We've been frequent diners at Talde's since it's opening and we are totally in love! They treat us to a special food experience EVERY time we go. The pork dumplings are to die for, as is the shrimp toast. All the entrees are perfectly seasoned and deli
Posted by Anonymous on 2012-04-10
I went in to Talde last night with very high expectations and was not disappointed. First off, the service was excellent. The bartender was very knoweldgable and accomodating and both our waitresses (one replaced the other at the end of her shift) were
Posted by Big mouth on 2012-02-27
Had a great time with friends. Service was super knowledgeable. Started with the perilla leaf a must have. The dumplings, market fish and Brussels sprouts were also highlights. The lycee martini was on point and the wines are easy and very affordable. Loo
Posted by Brooklyn gal 718 on 2012-02-27
We've been watching with great anticipation the corner space on 11th and 7th avenue being transformed into the Top Chef alum Dale Talde's restaurant TALDE. Took our 2 kids on a Sat night (we live close by so left name and came back.)
Overall we are thr
Posted by Anonymous on 2012-02-06
My boyfriend and I were really looking forward to eating at Talde. We live in the neighborhood and have passed by a few times only to find over an hour wait, which was too long, so we left. When we finally decided to get there at early at 6:30 the plac