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Posted by anonymous on 10/02/2014
This was my second time in the restaurant and I can really see that the practices of good service are used by the entire staff. We had a person in our party who couldn't eat fish. They served him excellently, coming up with things that were off the menu for him to eat. This restaurant really uses the Japanese mentality that the customer is always the most important person. The quality of the food is also great. For such a low price you can really feel the tastes of true Japanese cuisine. I hope this restaurant does very well because it has become one of my favorite restaurants in the city.