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Tacis Beyti

  • RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • Turkish, Mediterranean
  • 1955 Coney Island Ave, Brooklyn NY11223 40.609582 -73.961903
  • (Btwn Ave P & Quentin Rd)
  • click map to interact
  • (718) 627-5750
  • 0

Cold Appetizers

Tarama red caviar spread whipped with olive oil, lemon juice & herbs    5.50
Hummus mashed chick peas blended with fresh garlic, tahini & herbs    5.50
Stuffed Grape Leaves grape leaves stuffed with chef's special blend of rice, herbs & spices    6.50
Eggplant Spread pureed eggplant flavored with garlic, herbs & parsley    6.75
Pan-Fried Eggplant served cold with yogurt and garlic sauce    5.75
Tarator a very special mixture of tahini, yogurt, sour cream, fresh garlic & parsley    5.75
Red Bean Stew (Served Cold) stew of red kidney beans cooked with olive oil, onion & lemon juice, sprinkled with parsley    5.25
White Bean Stew (served Cold) stew of white kidney beans cooked with olive oil, onion & lemon juice, sprinkled with parsley    5.25
Artichoke heart of artichoke sauteed with potatoes, green peas & bits of carrots    7.25
Stuffed Eggplant pan-fried fancy eggplants stuffed with delicious tomato & onion sauce topped with sliced green peppers    7.00
Fresh String Beans string beans sauteed with tomatoes & garlic, a vegetable lover's must try    6.25
Eggplant With Spicy Tomato Sauce cubes of pan-fried eggplants sauteed with tomatoes, peppers & garlic    7.00
Tabuli chopped scallions, parsley, tomatoes, bulgur and olive oil    5.50
Mushroom Salad cornichon pickles & mushrooms sauteed with oil, cilantro, green & red peppers    6.50
Pastrami air-dried beef, which has been highly flavored with cumin, garlic & paprika    7.50
Honeydews     5.75
Leeks fresh chunks of leeks sauteed with carrots, a touch of rice    5.25
Cacik chopped cucumber blended with garlic, mint, dill & yogurt    5.25
Beyaz Peynir sliced french feta cheese    8.25

Hot Appetizers

Pan-Fried Calf's Liver Cubes cubes of calf's liver fried in corn oil, served with onions, lemon & spices    8.50
Sigara Boregi feta cheese, parsley, dill & herbs wrapped up in homemade turkish fillo (five rolls)    6.50
Spinach Pie thin-layered dough filled with a blend of fresh spinach, feta cheese & parsley (five triangles)    6.00
Hummus With Pastrami hummus topped with pastrami broiled & dressed with melted butter    9.75
Fried Calamari     8.75

Soups

Red Lentil Soup pureed red lentils prepared with a blend of herbs    4.75
Chicken Soup with vegetables    5.25

Salads

Sm / Lg.

Shepherd Salad chunks of tomatoes, cucumbers, onions, green peppers dressed with olive oil & lemon juice topped with parsley & black olives    9.25  6.50
Shepherd Salad optional: pastrami & feta cheese    13.25  10.00
Ezme shredded tomatoes, cucumbers, onions, (optional hot peppers) in garlic & lemon dressing topped with parsley & olives    9.75  7.75
Green Salad largely chopped romaine, red leaf & green leaf lettuce, grated red cabbage & carrot dressed with lemon juice & olive oil    8.75  5.75
Feta Cheese Salad     2.75  2.25

Entrees

Beyti Kebab chopped lamb flavored with garlic, hot pepper & parsley, grilled on skewers & served with roasted green peppers & tomatoes served over rice    14.75
Adana Kebab chopped lamb flavored with fresh red bell peppers, gently spiced with paprika, grilled on skewers & served with roasted green peppers & tomatoes served over rice    14.75
Adana Kebab With Yogurt adana kebab served with hot yogurt sauce over pita bread    15.75
Doner Kebab ground lamb is wrapped around a large vertical spit & grilled in front of an ingenious tier of charcoal fires    13.75
Doner Kebab With Yogurt gyro kebab with hot yogurt sauce over pita bread    14.75
Iskender Kebab gyro kebab in a lightly hot tomato sauce over pita bread, served with hot yogurt sauce    15.75
Doner Sauteed doner kebab sauteed with fresh tomatoes, onions and a blend of spices    17.25
Shish Kebab cubes of baby lamb marinated in chef's special sauce with roasted peppers & tomatoes served over rice    17.00
Shish Kebab With Yogurt shish kebab served with hot yogurt sauce over pita bread    18.00
Diced Shish Kebab small cubes of baby lamb marinated in chef's special sauce & grilled on skewers, with onions salad, roasted peppers & tomatoes served over rice    15.75
Chicken Kebab tender chunks of chicken marinated in chef's special sauce with roasted peppers & tomatoes served over rice    13.25
Chicken Kebab With Yogurt served over crispy pita & hot yogurt sauce    14.25
Chicken Adana chopped chicken flavored with holland red bell peppers, grilled and served with roasted long hot peppers & tomatoes over rice    13.75
Chicken Sauteed chunks of chicken sauteed with fresh tomatoes, onions and bell peppers    15.75
Lamb Sauteed small pieces of baby lamb sauteed with tomatoes, onions & green peppers, seasoned with chef's blend of herbs & spices served steaming in a casserole    18.25
Mixed Grill mixed grill assortment of shish kebab, baby lamb chop & adana kebab grilled to taste & served with tomatoes & green pepper over rice    20.75
Lamb Chops baby lamb chops grilled to your taste served with green peppers & tomatoes over ice    17.25

Seafood

Extra $1 For Choice Of Fried Fish. All Seafood Platters Are Served With Green Salad.

Tilapia pan fried tilapia, topped with sauteed white wine, fresh lemon and a touch of butter & garlic    16.00
Sea Scallops pan fried scallops, topped with sauteed white wine, fresh lemon and a touch of butter & garlic    18.75
Salmon Shish salmon chunks, marinated and grilled to your taste    18.00
Sword Fish marinated with chef's special sauce and charbroiled to taste    19.25
Branzini whole mediterranean branzini charbroiled   whole 19.75 fillet 22.75
Grilled Trout whole trout broiled on the grill    16.75
Shrimp Sauteed shrimps sauteed with tomatoes & mushrooms topped with kasseri cheese    17.75
Grilled Shrimp skewered with red onions and red peppers and grilled to taste    19.25
St. Peters (Whole Or Fillet) charbroiled whole fish    24.00

From The Oven

"PIDE" Is A General Name Given For Turkish Bread & Or Dishes With Finely Baked Crusts.

Lahmacun a traditional dish of very thin layers of dough topped with a blend of ground lamb, tomatoes, parsley & onions, garlic, cumin, black & red pepper    9.75
Kiymali Pide thin crust topped with a blend of ground lamb, tomatoes, onions, parsley, black pepper & paprika    10.75
Kusbasili Pide a special pide topped with chopped "filet mignon", green peppers, holland red peppers, tomatoes & onions    15.75
Beyaz Peynirli Pide a crispy golden crust topped with feta cheese, parsley & dill    9.75
Kasarli Pide crispy crust of dough topped with mozzarella cheese    9.75
Karisik Pide a combination pide with sauteed ground lamb, turkish sausage, pastrami & mozzarella cheese    16.25
Sucuklu Kasarli Pide a thin crust topped with turkish sucuk (sausage) & mozzarella cheese    14.75
Pastirmali/Kasarli Pide a golden crust topped with turkish pastrami & mozzarella cheese    15.25

Side Orders

Sm / Lg.

French Fries     5.50  3.25
Rice     5.00  3.00

Desserts

Baklava layers of very thin fillo dough layered with walnuts & pistachios then baked until golden & served with honey syrup    4.25
Burma rolled fillo dough stuffed with walnuts & pistachios and served with honey syrup    4.25
Kadayif shredded dough layered with walnuts & pistachios and served with honey syrup    4.25
Kazandibi pan-fried milk pudding served with a touch of cinnamon    4.25
Kunefe shredded dough layered with sweet kunefe cheese, baked to a golden color & served with honey syrup and pistachio topping. specially made for each order, it takes aprox. 10 minutes to prepare.    8.00
Kayisi Tatlisi apricots stuffed with almonds and served with special apricot sauce    5.75

Beverages

Poland Spring Water     1.75
Sodas coca-cola, ginger ale, sprite, fanta, seltzer, diet coke    1.75
Iced Tea     1.75
Gazoz     1.75
Gerolsteiner mineral water    4.00
Ayran     2.50
Juices sour cherry, orange, tomato, apple, and cranberry    1.75
Turkish Coffee     2.50
Turkish Tea     1.75
Coffee     1.75
Sanka     1.25
Tea     1.50
Herbal Tea     1.75

Cold Appetizers

Hummus mashed chickpeas blended with fresh garlic, sesame paste and herbs  
Stuffed Grape Leaves grape leaves stuffed with chef's special blend of rice, herbs and spices  
Eggplant Spread pureed eggplant flavored with garlic, herbs and parsley  
Pan-Fried Eggplant served cold with yogurt in garlic sauce  
Tarator a very special mixture of tahini, yogurt, sour cream, fresh garlic and parsley  
Pastrami air-dried beef, which has been highly flavored with cumin, garlic & paprika  

Hot Appetizers

Pan-Fried Calf's Liver Cubes cubes of calf's liver fried in vegetable oil with onion, lemon & spices  
Sigara Boregi feta cheese, parsley, dill and herbs wrapped up in homemade turkish fillo (five rolls)  
Spinach Pie thin-layered dough filled with a blend of fresh spinach, feta cheese and parsley (five triangles)  

Side Orders

French Fries   

Salads

Shepherd Salad With Cheese On The Side chunks of tomatoes, cucumbers, onions, green peppers dressed with olive oil and lemon juice topped with parsley and black olives  

Entrees

Shrimp Sautee shrimps sauteed with tomatoes and mushrooms topped with kasseri cheese and specially prepared in a casserole  
Grilled Trout whole trout charbroiled on the grill, topped with a dressing of lemon and garlic and served with a green salad  
Mixed Grill mixed grill assortment of shish kebab, gyro, chicken, baby lamb chops and adana kebab grilled to taste and served with tomatoes and green pepper  

Desserts

Baklava layers of very thin fillo dough layered with walnuts and pistachios then baked until golden and served with honey syrup  
Burma rolled fillo dough stuffed with walnuts and pistachios and served with honey syrup  
Kadayif shredded dough layered with walnuts and pistachios and served with honey syrup  
Kazandibi pan-fried milk pudding served with a touch of cinnamon  

Beverages

Turkish Coffee   
American Coffee   
Sanka   
Tea   
Herbal Tea   
Pitcher Of Coke   
Sprite   
Seltzer   
Ice Tea   

Cold Appetizers

Hummus mashed chickpeas blended with fresh garlic, sesame paste and herbs  
Stuffed Grape Leaves grape leaves stuffed with chef's special blend of rice, herbs and spices  
Eggplant Spread pureed eggplant flavored with garlic, herbs and parsley  
Pan-Fried Eggplant served cold with yogurt in garlic sauce  
Tarator a very special mixture of tahini, yogurt, sour cream, fresh garlic and parsley  
Pastrami air-dried beef, which has been highly flavored with cumin, garlic & paprika  
Mushroom Salad cornichon pickles and mushrooms sauteed with oil, cilantro, green and red peppers  

Hot Appetizers

Pan-Fried Calf's Liver Cubes cubes of calf's liver fried in vegetable oil with onion, lemon & spices  
Sigara Boregi feta cheese, parsley, dill and herbs wrapped up in homemade turkish fillo (five rolls)  
Spinach Pie thin-layered dough filled with a blend of fresh spinach, feta cheese and parsley (five triangles)  
Findik Lahmacun a traditional dish of very thin layers of dough topped with a blend of ground lamb, tomatoes, parsley and onions, garlic, cumin, black and red pepper  

Salads

Shepherd Salad With Cheese On The Side chunks of tomatoes, cucumbers, onions, green peppers dressed with olive oil and lemon juice topped with parsley and black olives  
Ezme shredded tomatoes, cucumbers, onions, (optional hot peppers) in garlic and lemon dressing topped with parsley and olives  

Entrees

Shrimp Sautee shrimps sauteed with tomatoes and mushrooms topped with kasseri cheese and specially prepared in a casserole  
Grilled Trout whole trout charbroiled on the grill, topped with a dressing of lemon and garlic and served with a green salad  
Mixed Grill mixed grill assortment of shish kebab, gyro, chicken, baby lamb chops and adana kebab grilled to taste and served with tomatoes and green pepper  

Side Orders

French Fries   

Desserts

Baklava layers of very thin fillo dough layered with walnuts and pistachios then baked until golden and served with honey syrup  
Burma rolled fillo dough stuffed with walnuts and pistachios and served with honey syrup  
Kadayif shredded dough layered with walnuts and pistachios and served with honey syrup  
Kazandibi pan-fried milk pudding served with a touch of cinnamon  
Kunefe shredded dough layered with sweet kunefe cheese, baked to a golden color and served with honey syrup and pistachio topping  
Plate Of Fruits a variety of seasonal fruits  

Beverages

Turkish Coffee   
American Coffee   
Sanka Tea   
Herbal Tea   
Pitcher Of Coke   
Sprite   
Seltzer   
Iced Tea   

 

Tacis Beyti
1955 Coney Island Ave
Btwn Ave P & Quentin Rd
(718) 627-5750
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