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Posted by talia on 03/25/2014
I used to come to Sushiya a few times a month. It's been awhile, and I returned to experience the most mediocre sushi of my life. Everything tasted stale - not rotten, just not fresh. The salmon was pale colored. It, along with the yellowtail and the clam, was completely flavorless. Even the salmon roe, usually popping with goodness, was strangely bland. I won't eat here again, especially after the manager brushed off my concerns. Instead, I'll head south just a few blocks to Sushi Shop, where even the takeout is extremely fresh and tasty, and the service is impeccable.
Posted by ilovesushi on 07/25/2012
I've been going to Sushiya for several years now and it frustrates me how hit or miss the quality of the fish can be. Yesterday, for example, the fish was certainly not fresh... in fact, if it had been my first trip to the place i'd never go back again. However every so often it's pretty good. Wish they could just be more consistent...
Posted by sushilover on 03/06/2012
I admit, I am critical when it comes to sushi. I live in Atlanta and have the option to eat at Tomo, where they get the fish fresh everyday from Japan. This is not the case with Sushiya in NYC. Was it unappetizng? no. Was it average? yes. In addition the wine list by the glass was below average. Would I go back - not until I explore other options in NYC.
Posted by Manya on 05/19/2011
Really fantastic and reliable ... came back to nyc after leaving 10 years ago and this place is still has fantastic sushi The combination for 2 (sushi and sashimi) is still fantastic although is not the crazy huge portion size we enjoyed years ago... although I was here once a week back then so maybe we enjoyed a few 'frequent customer' perks, Their sake menu has a great selection. Oshitashi was good but tempura fell short of my high expectations-wasn't bad but I have had MUCH better. Service is good and they do a very brisk takeout business. Food came out very very quickly.
Posted by Lin Lim on 04/04/2011
Food quality was good, portion size generous, service was pleasant and the bill for 2 came to $40 (including tip), cheaper than what I paid at a famous local sandwich shop (without tip)! =)
Posted by Brenda M on 03/30/2011
Went to the restaurant and ordered lunch for takeout. I ordered Crab Shumai, Shrimp Gyoza, and a Salmon Avocado roll. I have been to Sushiya before and did see the need to check the contents of the bag. When I got back to the office, the Shrimp Gyoza was never packed even though I paid $6 for it. If you order takeout, make sure you check what's in the bag.
Posted by otmane on 12/27/2010
The food is excellent and supper fresh. One of the best seaweed salad i have ever had, Maki are very tasty and the seafood salad made with real and very fresh seafood. Definately recomendable restaurant