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SushiSamba NYC West Village

  • $$$$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • Japanese, Sushi, Nuevo Latino, Cocktails, Vegetarian-Friendly, Vegan
  • 87 7th Ave S, New York NY10014 40.732695 -74.0033022
  • (Btwn Grove & Barrow St)
  • click map to interact
  • (212) 691-7885
  • 0

User Ratings (Based on 63 reviews)

3.135
Food 3.6 Value 2.4
Service 2.9 Atmosphere 3.6

Other Restaurant Info

Phone:
work
(212) 691-7885
Fax:
fax
(212) 691-2591
Website:
www.sushisamba.com
Notes:
Visa, MC, AmEx, Disc
Hours:
Mon: 11:45am-12am Tue-Thu: 11:45am-1am Fri-Sat: 11:45am-2am Sun: 11:30pm-12am
Serves:
Lunch, Dinner, Brunch
Features:
Group Dining, Kid-friendly, Open Late, Outdoor Dining, Tasting Menu, Trendy, Happy Hour, Raw Bar, Gluten Free Items, Bar Scene, Online Reservations, Wheelchair Friendly, Accepts Credit Cards, Take Out, Catering, Private Parties

User Reviews

  • SushiSamba NYC West Village

    Posted by cygirl on 12/18/2008

    Yummy Cocktails

    The specialty drinks here are great and the place has a fun vibe. Don't get the food - it is expensive and not great. But do hit the bar!

  • SushiSamba NYC West Village

    Posted by DT on 12/17/2008

    Very Expensive

    You are paying for something other than the food, and I'm not sure what it is. The decor is a bit dated and the bright colors are not that easy on the eyes. The staff is cold and think their special - except the busboys who were very diligent with the dishes and the water. A California Roll is $14, just to give you some idea of the prices. Some of the appetizers were very good but the sushi was not that special. I will not go back unless an out-of-towner insists.

  • SushiSamba NYC West Village

    Posted by Anonymous on 08/25/2008

    A fun place for a splurge

    The food at SushiSamba is on the pricey side, no doubt about that. And there is always a long wait/crowd. And they cram so many tables into the place they have to be violating some saftey code. BUT the food is unque and fun and the atmosphere is interesting. Some locations have amazing teryaki chicken with purple "peruvian?" mashed potatoes and their spicy yellowtail sushi is some of the best I've ever had. It's not authentic by any stretch of the imagination, but I enjoyed what I ordered and it's a great place to people watch as you eat.

  • SushiSamba NYC West Village

    Posted by Anonymous on 08/06/2008

    Good, but poor value

    We went to SS7 during Restaurant Week. The food was very good, but the portions were way too small (even for a RW menu). I'm not one to favor heaping mounds of food on my plate, by any means, but their plates were ridiculously small. The best part of the meal were the drinks. The bartenders (we sat at the bar before our reservation) were very friendly and they make amazing fresh fruit mojitos. This place is worth stopping in for a cocktail, but you can find many places offering comparable food at a much better value.

  • SushiSamba NYC West Village

    Posted by Anonymous on 07/20/2008

    Poor service, long wait

    No one should have to wait for well over an hour for a table when they have a reservation. The whole experience is made worse when the host/manager tells you that you are the next table to sit and "you'll be sitting within 2 minutes" over and over again when in fact you still are not sitting 45 minutes later. Also, it is very overpriced.

  • SushiSamba NYC West Village

    Posted by tara on 07/18/2008

    never again

    Never again. There are much better places you can spend your money to enjoy quality sushi. For a table of two - the cost for one person who had an appetizer, edamame, 2 rolls, 4 sashimi, 2 sushi$135....how can that be? Just not worth it

  • SushiSamba NYC West Village

    Posted by sambadrone on 07/03/2008

    not bad but not authentic

    I usually don't like fusion but this palce has a nice atmosphere so I went in. The food is just plain but it's modern and neat so I would come with people who are not too picky about ethnic food being pure and authentic.

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