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Sushi Hana (CLOSED)

  • $$$
  • Japanese, Sushi
  • 1501 2nd Ave, New York NY10075 40.772917 -73.955642
  • (At 78th St)
  • click map to interact google maps
  • (212) 327-0582
  • 0

Delivery & Take Out

Lunch Special

Available Until 3pm. Served With Miso Soup, Spring Roll, Salad & Rice. Chicken, Beef, Salmon

Spicy Maki Combo Lunch Special a combination of spicy tuna, california and spicy salmon rolls. served with miso soup and house salad (ginger dressing on the side).   15.00
Una-Ju Lunch Special broiled eel over rice. served with miso soup and salad (ginger dressing on the side).   12.00
Nabeyaki Udon Lunch Special shrimp tempura, chicken, vegetables and egg in noodle soup.   11.00
1. Two Maki Rolls Lunch Special served with miso soup and house salad (ginger dressing served on the side).   11.00
2. Two Vegetable Maki Rolls Lunch Special served with miso soup and house salad (ginger dressing served on the side). choose from: avocado, cucumber, asparagus, pumpkin tempura, oshinko, kanpyo or yamagobo rolls.   9.50
Combination Box Lunch Special one california roll, 4 pieces of chef-selected sushi and your choice of chicken teriyaki, salmon teriyaki or shrimp tempura. served with miso soup and house salad (ginger dressing on the side).   17.00
Chirashi Lunch Special assorted slices of raw fish on a bed of seasoned rice. served with miso soup and salad (ginger dressing on the side).   15.00
Sushi Platter Lunch Special 4 pieces of chef-selected sushi and a california roll. served with miso soup and house salad (ginger dressing on the side).   11.00
Okinawa Udon Lunch Special deep-fried chicken cutlet, shumai and vegetable in noodle soup.   11.00

Lunch Box

A. Teriyaki Lunch Box served with miso soup, spring roll, house salad (ginger dressing on the side) and rice. chicken beef or salmon   10.00
B. Tempura Lunch Box choose shrimp & vegetable or vegetable only   10.00
C. Beef Negimaki beef rolled with scallion and asparagus. served with miso soup, spring roll, house salad (ginger dressing on the side) and rice.   10.00
D. Chicken Katsu chicken cutlet breaded and fried. served with miso soup, spring roll, house salad (ginger dressing on the side) and rice.   10.00
E. Sashimi thin slices of assorted raw fish. served with miso soup, spring roll, house salad (ginger dressing on the side) and rice.   11.00
F. Yaki Soba stir-fried noodles w with assorted vegetables and shiitake mushrooms. served with miso soup, spring roll and house salad (ginger dressing on the side).   10.00

Bento Special $22

Available All Day. Served With Shumai, Rice & House Green Salad, Choice Of Any Two Items

Chicken Teriyaki    
Salmon Teriyaki    
Deep-Fried Tofu Teriyaki    
Beef Negimaki    
Yaki Soba    
Vegetable Tempura    
Shrimp & Vegetable Tempura    
Only Shrimp Tempura    1.00
Assorted Sushi    2.00
Assorted Sashimi    2.00

Izakaya - From The Kitchen

Tapas- Small Dishes

Edamame young soybeans   5.50
Morimo Miso Nasu baked asian eggplant with morimo miso sauce.   6.00
Yasai Gyoza vegetable dumpling   6.50
Shumai steamed shrimp dumpling   6.50
Shrimp Pouch fried wonton in spicy tangy sauce   7.00
Kalbi Ribs pan seared short ribs glazed an main soy   8.00
Vegetable Tempura    6.00
Shrimp & Vegetable Tempura    8.50
Beef Negimaki rolled beef stuffed with scallion and asparagus.   9.00
Spicy Squid stir-fried in spicy sauce   9.50
Prime Rib Eye grilled and sliced served w. pona miso sauce   10.00
Age Tofu deep fried tofu w. fish flakes   5.50
Spring Roll crispy fried w. spicy plum sauce   6.00
Gyoza pan- fried beef dumpling   6.50
Yakitori grilled chicken on skewer   7.00
Pumpkin Sticks curry-flavored pumpkin filling in a long wrapper and crispy-fried.   7.00
Pumpkin Tempura    7.00
Pumpkin & Vegetable Tempura    7.00
Crab Cake homemade with spicy creamy sauce   9.00
Fried Calamari w. wasabi sauce   9.50
Ika Yaki grilled whole squid   9.50

Izakaya - From Sushi Bar

Tapas- Small Dishes

Cucumber Wrapped eel, crab, caviar & avocado. salmon, salmon roe, avocado & red onion. spicy tuna, scallion, avocado & caviar   9.50
Spicy Tuna Tartar with avocado   11.00
Yellowtail Tartar with ginger soy   12.00
King Crab with chef's vinaigrette   10.00
Salmon Tartar with capers, dill, avocado and mango.   11.00
Tuna Tataki seared tuna with yuzu vinaigrette.   13.00

Soup & Salad

Miso Soup    2.50
House Green Salad served with ginger dressing on the side.   5.00
Crabmeat And Caviar Salad with special spicy vinaigrette dressing.   11.00
Chef Salad asparagus, avocado, crab, shrimp, masago and seaweed in ginger dressing.   13.00
Clear Soup    3.00
Seaweed Salad    6.00
Sashimi Salad in Daikon White Soy Sauce Dressing assorted thin slices of tuna, salmon, shrimp & fish of the day, mixed in greens   12.50

Noodles $13

Udon-Thick White Noodles, Soba-Buckwheat Noodles

Yaki Soba stir-fried noodles with assorted vegetables and shiitake mushrooms.   
Nabeyaki Udon shrimp tempura, chicken, vegetable and egg in noodle soup.   
Tempura Soba or Udon soba or udon noodle soup with shrimp and vegetable tempura.   
Okinawa Udon deep-fried chicken cutlet, shumai, vegetables in noodle soup   

Sushi Or Sashimi A La Carte

Tuna    3.00
Super White Tuna    3.50
Yellowtail    3.25
Baby Yellowtail kampachi   3.50
Salmon Belly    4.00
Spanish Mackerel    3.00
Fluke Fin    3.50
Bonito seasonal   3.50
Eel Avocado    3.50
Sweet Shrimp seasonal   5.00
Sea Urchin    5.00
Octopus    3.00
Spicy Scallop    4.00
Alaskan King Crab    5.00
Flying Fish Caviar tobiko   3.25
Egg Cake    2.00
Inari tofu   2.00
Tuna Belly    5.50
Spicy Tuna    3.25
Yellowtail Belly    4.50
Salmon    3.00
Smoked Salmon    3.00
Fluke    3.00
Stripe Bass    3.00
Eel    3.25
Shrimp    3.00
Jumbo Sweet Shrimp baton ebi   5.00
Squid    3.00
Scallop    3.50
Surf Red Calm    3.00
Salmon Caviar ikura   3.25
Smelt Fish Caviar black tobiko, wasabi tobiko   3.25
Crab Stick    2.00

Roll Or Hand Roll

Tuna Roll    5.50
Salmon Avocado with wasabi caviar   6.50
Yellowtail & Scallion    6.00
California Roll with caviar   5.00
Toro Negi tuna belly with scallion   7.50
Crunchy Spicy Tuna Roll    8.00
Spicy Spider Roll 4 pieces. deep-fried soft shell crab with avocado, onion and masago.   9.50
Green Fuji Roll fresh salmon, onion, avocado and seaweed seasoning.   6.50
Tuna Avocado    5.50
Tuna & Yellowtail with tobiko roll   7.00
Salmon Skin Roll    5.00
Eel Roll    6.00
Shrimp Asparagus Roll    6.00
Spicy Tuna Roll hot and spicy with caviar and scallions.   7.50
Spicy Tempura Roll deep-fried shrimp, avocado and masago.  (4pcs) 7.50
Alaska Roll smoked salmon, crab, cucumber and avocado wrapped with masago outside.   7.00
Vegetable Roll asparagus, spinach, lettuce, squash and avocado.   5.50

Roll Style

Choose One:

Maki Roll seaweed outside, rice inside   
Inside Out Roll rice outside, seaweed inside   
Hand Roll cone-shaped, seaweed outside   
w/ no rice. cone-shaped, seaweed outside  add 1.00
Naruto Roll wrapped in cucumber, no rice  add 3.00

Roll Extras

Scallion    .50
Cucumber    .50
Tempura Flakes    .50
Avocado    1.00
Tobiko    1.00
Masago    1.00
Pickled Ginger    1.00
Eel Sauce    1.00
Spicy Mayo    1.00

Chef's Creation Rolls

Fashion Roll shrimp, tuna, salmon, avocado, spice sprout, tempura flakes and masago outside.   8.50
Red Hot Yellowtail & Jalapeno Roll with black caviar.   9.00
Hawaii `5` Roll tuna, smoked salmon, pineapple, cucumber and macadamia nuts in a roll.   10.00
Spicy Tuna Fiesta Roll 5 pieces. tortilla wrapped with spicy tuna, avocado, onion, cilantro, caviar and rice.   11.00
Red Dragon Roll california roll with tuna and caviar wrapped outside.   11.00
Caribbean Roll spicy salmon with tempura flakes, red onion, caviar and mint leaves wrapped with mango outside.   11.00
Lobster Roll fresh lobster, avocado and mango.   11.00
Mango Tango Roll eel, crab, cucumber and caviar wrapped with fresh mango outside.   12.00
Salmon Fever Roll shrimp tempura, cucumber and avocado wrapped with seared salmon toro outside, topped with cherry tomato.   15.00
Dragon Roll california roll with eel and avocado wrapped outside in a jumbo roll.   15.00
Shogun Roll 4 pieces. eel, shrimp tempura, cucumber, avocado, masago and spicy sauce.   9.00
Brown Rice Special Roll with seared tuna, masago, enoki and cucumber.   9.00
Key Lime Roll avocado, masago, spice sprouts with fluke and thin slices of lime wrapped outside.   10.00
Jumbo Spider Roll 4 pieces. soft shell crab with spicy tuna, onion and caviar.   11.00
Volcano Roll a very spicy roll with fried calamari, jalapeno and scallion with spicy tuna wrapped outside.   11.00
King Crab California Roll alaskan snow king crab and avocado wrapped with caviar.   11.00
Hana Lobster Tail Tempura Roll with avocado and masago, served with wasabi lime sauce.   12.00
Autumn Roll pumpkin tempura and cucumber wrapped with eel and caviar outside.   14.00
Rainbow Roll crab, avocado, cucumber and masago wrapped with a variety of fish outside in a jumbo roll.   15.00
Maki Roll W/ Brown Rice $1

Sushi Bar Entrees

Served With House Green Salad

Sushi Entrée 9 pieces of chef-selected sushi and 1 tuna roll.   19.50
Sushi & Sashimi (For One) combination of sushi and sashimi with a california roll.   25.50
Maki Combo tuna, california and yellowtail rolls.   16.50
Unaju glazed, broiled eel with our special tangy eel sauce over rice.   19.50
Tekka Don sliced tuna on a bed of seasoned rice.   21.50
Sashimi Entrée our chef`s special assortment.   22.50
Chef`s Sushi Selection (For Two) 18 pieces of chef-selected sushi and 1 red dragon roll.   45.00
Spicy Maki Combo spicy tuna, spicy california and spicy salmon rolls.   19.50
Chirashi assorted sliced raw fish on a bed of seasoned rice.   21.00

Kitchen Entrees

Served With Miso Soup Or House Green Salad (With Ginger Dressing on the Side)

Deep-Fried Tofu Teriyaki Entrée    14.00
Grilled Salmon Teriyaki Entrée    18.50
Grilled Black Angus Prime Rib Eye Teriyaki Entrée    23.00
Vegetable Tempura Entrée    13.00
Yasai Itame stir-fried assorted fresh vegetables with tofu and mixed mushrooms.   14.00
Duck La Japonaise broiled duck breast with wasabi, mustard, chili garlic and orange glaze and finished with grand marnier.   19.00
Sesame-Crusted Tuna in orange vinaigrette sauce.   21.00
Grilled Chicken Teriyaki Entrée    16.00
Grilled Tuna Teriyaki Entrée    19.00
Chicken Katsu Entrée chicken cutlet, breaded and fried with tonkatsu sauce.   16.00
Shrimp & Vegetable Tempura    18.00
Beef Negimaki Entrée rolled beef stuffed with scallions and asparagus.   19.00
Wasabi Pea Salmon salmon baked in crispy coating and wasabi peas.   19.00
Chilean Sea Bass broiled with crusted zucchini.   22.00

Side Orders

White Rice     1.00
Sushi Rice     1.50
Extra Sauce eel sauce spicy mayo, pickled ginger sauce    1.00
Brown Rice     2.00
Sushi Ginger     2.00
Ginger Salad Dressing (2oz) .50(0.5pt) 3.00(1pt) 5.00(1qt) 10.00

Desserts

Ice Cream    4.50

Beverages

Pellegrino    5.00
Canned Soda choose one: coke, diet coke, sprite, ginger ale   1.50
Panna Water    5.00
Canned Seltzer    1.50

 

Sushi Hana
1501 2nd Ave
At 78th St
(212) 327-0582
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