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St. Anselm

  • $$$
  • American (New), Steakhouses
  • 355 Metropolitan Ave, Brooklyn NY11211 40.714319 -73.956059
  • (At Havemeyer St)
  • click map to interact google maps
  • (718) 384-5054
  • 0

Salads

Grilled Tomato & Burrata basil, balsamic, olive oil   13.00
Grilled Haloumi pea greens & long beans   9.00
Iceberg & Blue hot bacon dressing   8.00
Bibb Salad grape tomatoes, fried shallots & shallot vinaigrette   8.00
Radishes, Salt & Butter    5.00

Smalls From The Grill

Fresh Sardines pickled lotus root & onions   10.00
Wine Braised Octopus    15.00
Clams    
Avocado & Shrimp Salad    10.00
Artichoke Hearts & Aioli    8.00
Three Different Eggplants fried goat cheese & caramelized onions   10.00

Bigs From The Grill

Beef

Butchers Steak with garlic butter   16.00
Ax Handle Ribeye ranges from 35-60 oz  (per oz) 1.90
Classic Patty Melt    12.00
Veal Flank Steak with chimichurri oil   18.00
New York Strip Steak with au poivre sauce   25.00

Lamb

Shoulder Blade Chop with mint gremolata butter   21.00
Saddle (London Chop) with mint yogurt (ranges from 15-30 oz)  (per oz) 1.95

Pork

Bourbon Brined Center Cut Chop    17.00

Poultry

Sweet Brined Young Chicken*    19.00

Fish

Salmon Steak with garlic butter   16.00
Whole Trout with lemon garlic   16.00
Whole Mackerel with lime peppercorn sauce   15.00
Monster Prawns with olive oil   28.00
Diver Scallops    24.00

 

Vegetables From The Grill

Fingerlings    6.00
Cauliflower    6.00
Long Beans    6.00
Scallions    5.00
Shishito Peppers    7.00

Sides $7

Spinach Gratin    
Pan-Fried Mashed Potatoes & Truffle Oil    
Grilled Berkshire Bacon    

Brunch

Granola And Yogurt greek yogurt, house made granola, chestnut honey, and fruit.   10.00
Smoked Mackerel house smoked mackerel, raw red onion, tomato concasse, hard egg, herb spread, grilled house made rye bread.   15.00
Dutch Baby oven baked pancake with maple syrup butter   
savory - bacon, caramelized onion, emmentaler cheese   12.00
sweet - candied nuts & whipped cream   10.00
Fette Hash fette sau's brisket hash with two fried eggs   15.00
Croque Monte Cristo french toast, béchamel sauce, heritage virginia ham, and emmenthaler cheese, & maple syrup.   16.00
add an egg   2.00

From The Grill

Grilled Romaine Salad grilled romaine hearts, grilled bacon lardons, shaved parmesan cheese, hard egg, croutons, pickled red onions, with a caper and anchovy dressing.   12.00
Grilled Tomato & Burrata with basil, balsamic vinegar, and olive oil.   13.00
"Poutine" grilled fingerling potatoes with cheese curds smothered in beef gravy with a fried egg.   11.00
Grilled BLT grilled pickled green tomato, romaine, and bacon on house-made white bread with aioli and avocado spread.   12.00
add an egg   2.00
Patty Melt pork and beef patty with caramelized onions and emmenthaler cheese on house-made rye bread.   12.00
add an egg   2.00
Steak And Eggs 6 oz. hanger steak, grilled garlic fingerlings, two eggs (fried or scrambled)   16.00

Sides

Bacon    7.00
House-Made Sausage    7.00
Grilled Ham    7.00
Egg scrambled or fried   2.00
Scallions    5.00
Fingerlings    6.00
Grilled Toast rye or white w/ house-made jam   3.00

 

St. Anselm
355 Metropolitan Ave
At Havemeyer St
(718) 384-5054
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