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St. Anselm

  • $$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • American (New), Steakhouses
  • 355 Metropolitan Ave, Brooklyn NY11211 40.714319 -73.956059
  • (At Havemeyer St)
  • click map to interact
  • (718) 384-5054
  • 0

User Ratings (Based on 8 reviews)

3.785
Food 3.9 Value 3.4
Service 3.9 Atmosphere 3.9

Other Restaurant Info

Phone:
work
(718) 384-5054
Website:
www.facebook.com/pages/St-Anselm/140900289276127
Notes:
Visa, MC, AmEx
Hours:
Dinner Sun-Thu: 5pm-11pm Fri-Sat: 5pm-12am Brunch Sat-Sun: 11am-3pm
Serves:
Dinner, Brunch
Features:
Group Dining, Trendy, Wheelchair Friendly, Accepts Credit Cards

User Reviews

  • St. Anselm

    Posted by Anonymous on 04/05/2014

    Don't go for brunch

    Great for dinner but don't go for brunch. It is not worth money.

  • St. Anselm

    Posted by Barclay D on 02/06/2014

    St. Anselm > Peter Luger

    Great meat dishes for an affordable price. Each side is amazing. Sometimes over salted but everyone loves salt. I've gotten dessert once and it was a quarter of Apple Pie. It was huge and amazing. You'll definitely wait for a table unless you go at a random hour or go right when they open.

  • St. Anselm

    Posted by pug and goose on 07/28/2012

    Found a new favorite restaurant

    Our second great experience at a restaurant that is our new favorite. My husband and I used to be big fans of Prune, but that has gone downhill, leaving us bereft of a good spot for a rare night out now that we have a toddler. St. Anselm has filled the bill with great food and wonderful service. We'd been there once before and our server remembered us and gave us a special welcome back app (the shrimp and avocado, which was delicious) alongside the soft shell crab special which we ordered (amazeballs). Then we got lovely steaks and sides. The steaks were perfect (mine was more rare than medium rare, but still delicious) and the truffle mashed potatoes were perfect. The peppers were not remarkable, but not a bring down by any means. We got a lovely wine, and when we expressed appreciation for the cooler temp of this particular red (the Clos Mimi), our server offered to bring us an ice bucket to keep it perfect. All in all, it was a lovely meal. We especially appreciated the service - nice people bringing us nice food.

  • St. Anselm

    Posted by ny2lws on 05/02/2012

    Good food, crowded place

    Exhausted hostess was also the waitress, which made for an entrance cluttered with people who don't mind cutting anyone off in line (watch your back folk)! Very loud all american place with good food..if you're willing to wait 45 mins for a seat in a very loud and crowded restaurant. If you can stomach all of the above, you'll be well rewarded with good food : )

  • St. Anselm

    Posted by North 7th on 04/15/2012

    Hip replacement (to my old haunts)

    Love this place. Food was delicious, and you know you are in the Burg. I just love the scene here. But anyway, I had a delicious iceberg wedge, and some yummy steak, and the waitress was a doll. I think some non area people were here, but whatever. I mean, we can't all be swell like me and the man. Recommend you try it.

  • St. Anselm

    Posted by clinton hiller on 01/30/2012

    good food

    clams were wonderful! iceberg wedge was not my fave but my dining partners loved it. Axe handle steak was really really good as were the sides - we had all three. Service was ok, not over the top but not bad. The wine list is extensive but the waitress did her best to help out. This a fun restaurant with good solid food.

  • St. Anselm

    Posted by Anonymous on 09/30/2011

    What is all the hype about?

    Decided to check out this restaurant out all the great reviews. We were very disappointed. We ordered the butcher's steak, creamed spinach, and lettuce wedge. The lettuce wedge and creamed spinach were ok, but nothing to get excited about. The steak, however, was very tough and not terribly flavorful. Maybe it was an off night, but we won't be going back.

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