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This was THE freshest, most delicious food i have had in a long time. comparable to the food in Italy. The pasta is made right in front if you, the service was phenomenal, the bar tender is a wine expert, and food was more than fabulous. I will be back again and again.

soo good. went with girlfriends for dinner earlier this week and was pleasantly surprised. loved the calamari artichoke appetizer and the AMAZING pastas. we will definitely have to go back!

This restaurant was superb in every way. It was a random find off the Internet, and we were pleasantly surprised by every aspect of our dining experience. The service was attentive, friendly, and not intrusive. Water glasses were filled regularly. The sommelier suggested an excellent and affordable wine for the table. The music selection was current, fun, and tasteful. Every dish we ordered was interesting and exquisitely prepared. And the bread - yum! They brought out fresh ricotta and sundried-tomato olive oil with it. We felt like we were in a $50-an-entree restaurant, but without the pricetag. Will definitely go back there - highly recommend.

GREAT service, spectacular wine list, the best fresh pasta I have in a long time. Can't wait to go back again and again!

dont usually write these, but its my new fav. best mussels in the EV better than casimir and pasta is better than perbacco. nice and reasonable wine list, and other prices. love the experience

It is my best find in the city thus far. The appetizers are delicious and the pastas are lovely - perfectly cooked el dente and made on site (I think because it tasted so fresh). Highly recommend the tiramisu!

Great friendly service, fresh pasta, chef from i Trulli - very reasonable, you won't be disappointed.