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Southern Hospitality BBQ

  • $$$
  • 645 9th Ave, New York 10036 40.760518 -73.991135
  • (At 45th St)
  • click map to interact
  • (917) 398-0418
  • 0

Drinks

Drinks

Fountain Drinks     3.00
Lemonade     3.00
Arnold Palmer     3.00
Southern-Style Sweet Tea     3.00
Regular Tea     3.00
Abita Root Beer     4.00
Bottled Water For the table.    5.00
Root Beer Float     8.00
Regatta Ginger Beer     3.95
Sprecher Fire Brewed Cream Soda     3.95
Vero Sparkling Water 32 oz. bottle.    5.00
Vero Still Water 32 oz. bottle.    5.00

Fire Starters

Crispy Fried Buffalo Shrimp Buttermilk blue cheese, carrots and celery.    16.00
Fried Green Tomatoes Sweet brined and panko crusted; Served with remoulade.    8.00
Soho Famous Fried Dill Pickles Served with BBQ ranch dressing.    8.00
Smoked Jumbo Wings Served with carrots, celery and blue cheese.    14.00
Tennessee Fried Chicken Tenders Served with honey mustard.    12.00
Smokey Mountain BBQ Nachos Crispy corn chips, black beans, white cheddar, pickled jalapenos, pico de gallo, sour cream and topped with SoHo BBQ sauce.    15.00
Fried Avocado Wedges Served with buttermilk ranch dip.    10.00
Jumbo Lump Crab Cake Pan fried jumbo lump crab cake. Served with remoulade sauce and coleslaw.   1 15.00 2 28.00
Simple Chopped Salad Tomato, charred corn, black beans, Monterey and Parmesan cheese, red onions, diced pimentos and tossed in BBQ ranch dressing.    10.00
Buffalo Blue Cheese Salad Cherry tomatoes, cucumbers, avocado, tossed in house made Buffalo Blue Cheese dressing.    9.00
Burnt-End Brisket Chili Slow-cooked, chopped beef chili with brisket burnt-ends. Served with cheddar and warm cornbread.    14.00
Chicken and Root Vegetable Soup     11.00
Flame Broiled Oysters Served in the half shell with butter and garlic.    10.00
Fried Avocado Fritters Served with cilantro aioli.    10.00
Lobster Hushpuppies Golden-fried hushpuppes filled with Poblano peppers, cheddar cheese and lobster. Served with Old Bay ketchup.    15.00
Maryland Crab Cake Lightly fried crab cake stuffed with both Lump and claw crab. Served with dill sauce and cole slaw.    15.00
Old Fashioned Pork and Beans Slow-cooked Bourbon baked beans with crispy pork belly croutons.    11.00
Shrimp Cocktail Served with cocktail and remoulade sauce.    14.00
Wings Deep fried free-range wings with celery and blue cheese dipping sauce.    14.00

Salads

Classic Cobb Salad Grilled chicken breast, romaine, bacon lardons, hard boiled eggs, charred corn, blue cheese crumbles, cherry tomatoes, sliced avocado with choice of dressing.    19.00
Salmon Salad Atlantic salmon, atop an arugula and romaine salad with cherry tomatoes, pimento peppers, red onions, sliced radishes, oranges, pomegranate seeds, topped with flash fried leeks and tossed in a sweet hot honey vinaigrette.    24.00
Southern Chopped Salad Buttermilk fried chicken, tomato, charred corn, black beans, monterey, parmesan, red onion, diced pimentos and fried onions with choice of dressing.    19.00
Warm Honey Mustard Chicken Salad Smoked chicken, spinach, bacon, red onions, cherry tomatoes, candied pecans and a warm honey mustard dressing.    22.00
Fried Chicken Salad Buttermilk fried chicken, romaine, avocado, grape tomatoes, roasted corn, and fried onion strings served with creamy ranch dressing.    17.00
Wedge Salad 1/2 head of lettuce with house made blue cheese dressing, fresh Roquefort and crispy bacon lardons.    16.00
Not-So-Classic Cobb Salad Chopped grilled chicken, romaine, three bean salad, crispy pork rib pieces, hard boiled egg, avocado and balsamic vinaigrette dressing.    18.00

Sandwiches and Burgers

Smoked Pulled Pork Sandwich Piled high with pork shoulder and sweet BBQ sauce. Served with crispy fries, slaw and pickles.    18.00
Smokey Pulled Chicken Sandwich Piled high with white meat and sweet BBQ sauce. Served with crispy fries, slaw and pickles.    18.00
Chicken Fried Chicken Smoked, battered, and fried chicken thighs with romaine, heirloom tomato, and white barbecue aioli. Served with crispy fries, slaw and pickles.    17.00
Buffalo Fried Chicken Sandwich Smoked, battered, and fried chicken thighs tossed in our classic Buffalo sauce; topped with romaine and Maytag blue cheese slaw. Served with crispy fries, slaw and pickles.    17.00
Big As Texas Brisket Sandwich Sliced 12-hour smoked brisket, tobacco onions, BBQ sauce; topped with cola onion jam and pickled jalapenos. Served with crispy fries, slaw and pickles.    20.00
Comeback Burger 8 oz. custom blended beef, comeback sauce, pimento cheese, romaine, heirloom tomatoes, red onions, fried green tomato, and sliced dill. Served with crispy fries, slaw, and pickles.    19.00
The King Burger Custom blended, grass-fed beef, Vermont cheddar, candied thick cut bacon, peanut butter barbecue sauce, and fried bananas on our classic brioche bun. Served with crispy fries, slaw and pickles.    22.00
Chef's Special Burger 8 oz. burger patty stuffed with smoked brisket. Fried green tomato, pimento cheese melted on top with special sauce. Served on a potato roll with fries and a pickle.    19.00
Classic Burger 8 oz. customized blended beef, cheddar, lettuce and pickle. Served on a potato roll with fries and a pickle.    17.00
Classic Cheddar Cheeseburger 8 oz. custom blended, grass-fed beef, Vermont cheddar, lettuce, tomato, onion, and pickle. Served with crispy fries, slaw, and pickles.    17.00
Crab Cake Sandwich Served with coleslaw, remoulade, and crispy fries.    18.00
Grilled Chicken Breast Sandwich Radish salad, hot peppers, shredded lettuce, and white BBQ aioli. Served with crispy fries, slaw, and pickles.    16.00
Smoked Portobello Mushroom Burger Smoked mushroom cap, Swiss cheese, grilled onions and onion aioli. Served on a potato roll with fries and a pickle.    15.00
Smoked Turkey Triple-Decker Stacked Sandwich Turkey piled high with cranberry slaw, lettuce, tomato and crispy bacon with sweet potato fries. Served on a potato roll with fries and a pickle.    20.00

Our World Famous BBQ

Baby Back Ribs Served with slow-smoked baked beans, creamy coleslaw, and cornbread.    25.00
Pulled Pork Shoulder Served with slow-smoked baked beans, creamy coleslaw, and cornbread.    25.00
Black Pepper Bark Brisket Served with slow-smoked baked beans, creamy coleslaw, and cornbread.    25.00
Dry-Rubbed Spare Ribs Served with slow-smoked baked beans, creamy coleslaw, and cornbread.    25.00
Pulled Southern Smoked Chicken Served with slow-smoked baked beans, creamy coleslaw, and cornbread.    25.00
Beale Street 1/2 Chicken Served with slow-smoked baked beans, creamy coleslaw, and cornbread.    25.00
Beale Street Smoked Chicken Cherrywood smoked in-house.   1/2 Bird 14.00 Whole Bird 26.00
Dry Rubbed Baby Back Ribs 1 bone. BBQ mopped. Cherrywood smoked in-house.    4.00
Smoked Hot Link 1 link. Cherrywood smoked in-house.    6.00
Smoked Turkey Breast Hell's kitchen mustard and pickle. Cherrywood smoked in-house.   1/2 lb. 15.00 1 lb. 28.00
St. Louis Spare Ribs 1 bone. Cherrywood smoked St. Louis cut ribs with Memphis dry rub.    6.00

Combos

Kings Classic Combo Baby back ribs and BBQ chicken. Served with slow-smoked baked beans, creamy coleslaw, and cornbread.    35.00
The Killer Combo Pulled pork and pulled chicken. Served with slow-smoked baked beans, creamy coleslaw, and cornbread.    29.00
Man in Black Combo Brisket and 2 dry ribs. Served with slow-smoked baked beans, creamy coleslaw, and cornbread.    40.00
Million Dollar Quartet Combo Brisket, baby back ribs, beale street chicken and andouille sausage. Served with slow-smoked baked beans, creamy coleslaw, and cornbread.    60.00

Southern Bird

World Famous Tennessee Fried Chicken Buttermilk fried semi boneless chicken. Served with Texas toast and hot honey.    24.00
Beale Street BBQ Chicken Half of a slow-smoked BBQ chicken served with baked beans and slaw.    24.00
Nashville Hot Fried Chicken Buttermilk fried semi boneless chicken, topped with pickles. Served with Texas toast.    24.00
Chicken and Waffles Buttermilk fried semi-boneless chicken. Served over a crispy Belgian waffle with warm maple syrup.    26.00
Chicken Fried Chicken Double battered, smoked chicken thighs and pearl white gravy. Served with Texas toast.    22.00

Entrees

Slow-Smoked Prime Rib Sliced to temperature and smoked herb crusted. Served with au jus and horseradish.    34.00
Texas Brisket Fried Rice Long-grain rice fried in bone marrow, with shredded brisket and charred poblano peppers topped with a fried egg.    26.00
Crispy-Fried Shrimp Large Southern fried shrimp, spicy cocktail sauce, tartar, and dill pickle. Served with crispy fries and creamy coleslaw.    25.00
Lobster Mac and Cheese Our classic mac & cheese with a hearty mix of steamed, fresh lobster.    26.00
10-Hour Slow-Cooked Stuffed Pork Belly Crispy skin, tender meat stuffed with cornbread, collard greens, chopped parsley and champagne soaked raisins and herbs. Served with Bourbon baked beans.    26.00
Fisherman's Seafood Combo Platter Fried jumbo shrimp, marlyand crab cake and two fire-roasted oysters. Served with lobster hushpuppes, coleslaw, house-made tarter and cocktail sauce.    34.00
Louisiana Seafood Etoufee Lobster, shrimp and crab slow-cooked and smothered over steamed white rice.    28.00
Seafood-Stuffed Jumbo Shrimp Jumbo shrimp, stuffed with our crab and lobster seafood stuffing. Served with fries and coleslaw.    28.00
Smothered Maryland Crab Cakes Two crab cakes served atop a split scratch-made biscuit and smothered with lobster hollandaise sauce.    31.00
Catfish Blackened or fried in cornmeal batter. Served with crispy fries and creamy coleslaw.    26.00
Twin Jumbo Lump Crab Cakes Served with crispy fries. slaw, and remoulade.    31.00

Southern Hospitality Specialties

Classic Mac N Cheese With our secret cheese blend.    16.00
Deluxe Seafood Mac and Cheese Lobster, jumbo lump crab and crawfish, secret blend cheese, with salt and vinegar chip crust.    26.00
Texas Brisket Fried Rice Long grain rice fried in bone marrow with shredded brisket and charred poblano peppers topped with 2 sunny side eggs.    26.00
Burnt End Brisket Chili With Cornbread A large bowl of texas style chili topped with fresh cut burnt ends, sharp cheddar cheese and pickled jalapenos. Served with cornbread.    22.00
Crispy Fried Shrimp 1 full pound fried shrimp, spicy cocktail sauce, tartar and dill pickle. Served with crispy fries and creamy coleslaw.    25.00
Grilled Salmon Atlantic salmon grilled to perfection. Served on a bed of cilantro citrus and sour cream Carolina rice.    32.00
Jambalaya Shrimp, chicken and Andouille, saut?ed in a bold Cajun sauce with steamed rice.    28.00
Shrimp and Grits Sauteed jumbo shrimp, smoked Andouille, in white wine tomato sauce. Served over a bed of cheddar cheese grits.    28.00
Blackened Catfish Fried in cornmeal batter. Served with crispy fries and creamy coleslaw.    26.00
Fried Catfish Fried in cornmeal batter. Served with crispy fries and creamy coleslaw.    26.00
Slow Smoked Prime Rib The king cut of steaks smoked, herb crusted and sliced to temperature. Served with au jus, and horseradish cream sauce.    34.00

Sides

Andouille Sausage    Small 5.00 Large 9.00
Texas Toast    Small 2.00 Large 4.00
Sour Cream Carolina Rice    Small 5.00 Large 9.00
Creamy Coleslaw    Small 5.00 Large 9.00
Crispy Fries    Small 5.00 Large 9.00
Dill Potato Salad    Small 5.00 Large 9.00
Tater Tots    Small 5.00 Large 9.00
Slow-Smoked and Baked Beans    Small 5.00 Large 9.00
Warm Cornbread Served with honey butter.   Small 5.00 Large 9.00
House Salad    Small 7.00 Large 11.00
Loaded Tots    Small 7.00 Large 11.00
Crispy-Fried Brussels Sprouts Served with bacon vinaigrette.   Small 6.00 Large 11.00
Cheddar Grits    Small 7.00 Large 13.00
Collard Greens With smoked pork belly.   Small 7.00 Large 13.00
Crispy-fried Brussel Sprouts Served with bacon vinaigrette.   Small 7.00 Large 13.00
Yukon Gold Mashed Potatoes and Pearl White Gravy    Small 7.00 Large 13.00
Classic Mac and Cheese    Small 8.00 Large 16.00
Bacon Mac & Cheese    Small 8.00 Large 16.00
Bourbon Baked Beans With tobacco onions.   Small 7.00 Large 13.00
Brisket Fried Rice    Small 7.00 Large 13.00
Buffalo Mac and Cheese    Small 7.00 Large 13.00
Chopped Side Salad     6.00
Creamy Coleslaw    Small 6.00 Large 7.00
Fancy Lobster Double-Stuffed Potato     12.00
Mashed Potatoes    Small 7.00 Large 13.00
Mashed Yukon Gold Potatoes    Small 7.00 Large 13.00
Scratch-Made Biscuits     3.00
Sweet Potato Fries    Small 5.00 Large 9.00
Tater Tot Casserole    Small 7.00 Large 13.00
Twice-Baked Potato     9.00

Kid's Menu (For Kids 12 and Under)

Ribs For Kids Served with seasoned French fries.    8.00
Kids Mac and Cheese Served with seasoned French fries.    8.00
Kids Burger Served with seasoned French fries.    8.00
Kids Shrimp Served with seasoned French fries.    8.00
Kids BBQ Chicken Served with seasoned French fries.    8.00

Desserts

Desserts

Banana Pudding Creamy vanilla pudding, ?nilla wafers, topped with br?l?ed bananas & whipped cream.    8.00
Bourbon Bread Pudding Warm & buttery brioche pudding, topped with a rich bourbon cream sauce.    10.00
Red Velvet Cake Honey cream cheese frosting layered between fluffy red velvet cake.    8.00
Grandma Sadie's Bourbon Pecan Pie A thick slice of Nana?s Tennessee family pie recipe.    10.00
Double Chocolate Brownie Filled with hot fudge, chocolate chips & topped with more hot fudge.    8.00
Hot Apple Pie Traditional apple pie topped with rolled oat crunch topping & caramel sauce    9.00
White Chocolate Sweet Potato Pie Creamy sweet potato custard pie filled with white chocolate chips & a ?nilla wafer crust    8.00
Caramel Pudding     9.00
Chocolate Mousse Cake     10.00
Southern Hospitality BBQ     10.00
Vanilla Cheese Cake     10.00
Vanilla Bean Ice Cream Sundae Rich Madagascar vanilla bean ice cream served with choice of sauce.    7.00

 

Southern Hospitality BBQ
645 9th Ave
At 45th St
(917) 398-0418
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