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Souen

  • $$
  • Japanese, Noodle Shops, Vegetarian-Friendly, Local/Organic
  • 326 E 6th St, New York NY10003 40.726667 -73.987381
  • (Btwn 1st & 2nd Ave)
  • click map to interact google maps
  • (212) 388-1155
  • 0

Lunch $10

Please Choose Each One Of Your Noodle Soup From A To D, 12pm-4pm

A. Wakame Shoyu Noodle Soup GF wakame seaweed, cabbage, nappa, garlic and green onion in gluten-free shoyu and vegetable broth.   
B. Curry Noodle Soup GF carrot, kabocha squash, onion, kale, cabbage, nappa, garlic and green onion in home made curry sauce with miso or gluten-free shoyu and vegetable broth,   
miso curry add   2.00
C. Vege Miso Noodle Soup GF carrot, kabocha squash, onion, kale, cabbage, nappa, shiitake mushroom, garlic, bean sprouts and green onion in miso and vegetable broth   
D. Cold Noodle Salad In Shoyu Vinegar GF carrot, burdock, kombu, cucumber, cabbage, bean sprout, ginger, nori, snow pea and lettuce   
in miso tahini add   1.00

Noodles

Please Choose Each One Of Your Noodles

Classic Organic Vegan Ramen SF organic wheat   
Japanese Udon SF wheat, salt   
Rice Noodles GF rice, water   
Organic Soba SF 30% organic whole buckwheat, 70% organic spring wheat   
Organic Zucchini Noodles GF organic zucchini   
Fresh Brown Rice Ramen GF brown rice, water add   2.00

Sides

Please Choose Each One Of Your Side

1. Sauteed Garlic Green Kale    
2. Green Garden Salad    
3. Brown Rice Ball With Miso And Scallion    
4. Steamed Broccoli, Carrot And Kabocha Squash    
5. Maze Rice mixed burdock, carrot, mushroom and kombu with teriyaki sauce   
6. Steamed Green Kale    

Gluten-Free Dressings

Please Choose Our Home-Made Dressings! Extra $1 Each.

Carrot    
Sweet Miso    
Creamy Tahini Dill    
Sesame Vinaigrette    

 

Lunch Bento Box

Tofu Lunch Box $10

Tofu Okabe And Black Sesame Paste Choice Of Miso Soup Or Bean Soup

Brown Rice    
Kinpira Burdock    
Daikon Salad With Seaweed and choice of your dressing   
Vegetable Pickled    

Fish Lunch Box $14

Choice Of Salmon Or Black Cod Add $1 Choice Of Sauce Of Fish Choice Of Miso Soup Or Bean Soup

Plain with lemon   
Ginger Soy Sauce Add    1.00
Teriyaki Sauce Add    1.00
Okabe Sauce Add    2.00
Black Sesame Paste Add    2.00
Basil Pesto Sauce Add    2.00
Saikyo-Zuke Add (only cod)   3.00

 

Specials

Appetizer

Summer Roll (GF) with peanut lime sauce. kimpira gobo, red leaf, cucumber, carrot, rice noodle and cilantro in rice paper   7.00
Steamed Organic Salmon (GF) shiitake mushroom, carrot and onion in rice paper with ponzu sauce   9.00
Steamed Wild Black Cod (GF) shiitake mushroom, carrot and onion in rice paper with ponzu sauce   10.00

Entree

Wild Black Cod on green asparagus. white wine sauce (gf) with fresh green salad (weekend special)   15.00
Coconut Curry Organic Salmon with fresh green salad (gf). greens, onion, coconut milk, home-made curry sauce & organic salmon   15.00

Chef’s Specials

Organic Maitake (Hen Of The Woods) Mushroom Ramen Noodle Soup # excellent source of vitamin d and niacin. natural source of antioxidants to support a healthy immune system.   13.00
(GF) = Gluten Free, # Gluten Free By Request

 

Dining

Vegetable Sushi Roll

1. Avocado Cucumber Roll    4.00
2. Daikon Kombu Roll    4.00
3. Kinpira Watercress Roll    4.00
4. Inari Sushi (2 Pc) maze rice is wrapped with fried tofu skin.   4.00
5. Futomaki Sushi Thick Veggie Roll    11.00

Fish Sushi Roll $5

Cooked Organic Salmon Roll    

Basics & Appetizers

Corn Bread with miso tahini spread or apple butter   3.50
Today’s Organic Beans Or Grain    3.50
Org.Natto (Soybeans) soybeans, water and bacillus natto culture   5.00
Souen Home-Made Pickles    5.50
Organic Brown Rice  s 2.50l 4.00
Maze Rice marinated burdock, carrot, shiitake mushroom, kombu seaweed, nori and brown rice mixed in -just like fried rice but no oil used!   5.75
Maze Rice With Org.Salmon cooked org-salmon flakes and vegetables topped with nori seaweed.   7.50
Organic Edamame    5.50
Steamed Org.Green Kale with choice of your dressing.   5.00
Steamed Vegetables carrot, broccoli and kabocha squash with choice of your dressing.   5.50
Braised Burdock with ume plum paste   6.00
Kinpira Gobo sauteed burdock, carrot, lotus root.   6.50
Yuba steamed tofu "skin" marinated in kombu-shiitake broth.   6.50
-Seitan Dumplings (5 Pc) steamed five dumplings filled with seitan, nappa, leek, shiitake, garlic, and ginger.   6.50
Org-Edamame Guacamole with seitan chips   7.00
Sauteed Garlic Green Kale . sauteed kale in olive oil and garlic.   7.00

Soup

Today’S Bean Soup bean of the day with vegetable broth   5.00
Today’S Pureed Vegetable Soup cold or hot   5.00
Miso Soup tofu, wakame and scallion in miso vegetable broth   5.00
Half & Half Soup mixed bean soup and miso soup   6.00
Dumping Yuba Soup carrot, nappa, cabbage, onion in light shoyu vegetable broth   6.50
Hayato Soup tofu, wakame, carrot, nappa, onion, shiitake, kabocha and scallion in miso vegetable broth   8.00
Jappa Soup black cod in hayato soup   12.00

Salads

With Choice Of Your Dressing

Goma Ae steamed watercress in black sesame paste   4.50
Cabbage Salad sliced savoy cabbage and carrot   5.00
Seaweed Salad kombu wakame, red and green seaweed.   5.75
Daikon Salad lettuce, kombu, nori in sesame vinaigrette   6.00
Kale Tofu Cheese Salad green kale and home-made tofu cheese   7.00
Watercress Salad mixed with daikon, kombu, beets, carrot and crunchy soy beans.   7.50
Leafy Lettuce House Salad lettuce, carrot, burdock kinpira and beets.   7.50
Avocado Salad avocado with lettuce, carrot, kinpira and beets.   10.00
Chef Salad lettuce, broccoli, carrot, beets, daikon, avocado, cauliflower and kinpira.   11.00
Noodle Salad In Shoyu Vinaigrette Sauce with choice of your noodles   11.50
Noodle Salad In Miso Tahini Sauce with choice of your noodles   12.50

Vegetarian Plates

Served With Brown Rice $1 For Items Substitution, $1 For Grain Substitution, $2 For Maze Rice Substitution.

Macro Plate based on dietary guidelines for a temperate climate, an ideal balance of steamed green kale, steamed vegetables, brown rice, beans and seaweed with choice of dressing.   8.75
Broccoli And Tofu sauteed with carrot, onion and crushed tofu in carrot sauce.   10.00
Brown Rice Ban Kinpira Burger with salad, kinpira burdock, cucumber, carrot, kombu and nori.   10.00
Yasai Itame stir-fried vegetables in teriyaki ginger shoyu sauce.   11.00
Plum Shoyu Kuzu Stew broccoli, cauliflower, nappa, green, carrot, shiitake and onion in ginger soy broth and kuzu sauce   11.00
Bibimbop Cold marinated vegetables , spicy miso paste on top of brown rice.   12.00
Bibimbop Hot marinated vegetables , spicy miso paste on top of brown rice.   13.00
"G.G.Veggie" Sauteed Garlic Green Kale & Vegetables sauteed garlic kale, onion, carrot, kabocha, shiitake, cauliflower and broccoli in olive oil and gluten-free soy sauce.   12.00
Vegetables And Tofu In Pesto Sauce sauteed vegetables and tofu in garlic and pesto sauce.   12.00
Squash Tofu sauteed tofu, squash, onion, carrot, nappa, green kale, broccoli and cauliflower in miso-tahini sauce.   12.00
Mabo Tofu seitan, tofu and vegetables in spicy thick kuuzu sauce.   13.00
Seitan In Mushroom Gravy sauteed with vegetables and seitan in mushroom gravy sauce.   13.00
Vegetable And Mushroom Curry Gravy sauteed with vegetables and seitan in home-made curry gravy sauce.   14.00

Vegetarian Add Toppings

Extra Vegetables    1.00
Tofu, Kale, Yuba Or Shiitake   ea 2.00
Beans Or Seitan   ea 3.00
Seafood shrimp and scallop  ea 4.00
Fish org.salmon or wild black cod  ea 4.50

Organic Ramen Noodle Soup

Choice Of Your Noodles Our Best Wheat Flour Noodles

Classic Organic Vegan Ramen organic wheat   
Organic Soba 30% organic whole buckwheat, 70% organic spring wheat   
Japanese Udon wheat, salt   
Organic Whole Wheat Pasta good for stir-fry noodles (organic whole durum wheat)   

Organic Ramen Noodle Soup

Choice Of Your Noodles Our Excellent Choice Of Gluten-Free Noodles

White Rice Noodles rice, water   
Organic Zucchini Noodles 100% organic zucchini   
Fresh Brown Rice Ramen brown rice, water, add extra   2.00

Noodles - Add Toppings

Extra Vegetables    1.00
Tofu, Kale, Yuba Or Shiitake   ea 2.00
Beans Or Seitan   ea 3.00
Seafood shrimp and scallop  ea 4.00
Fish org.salmon or wild black cod  ea 4.50

Soy Sauce & Vegetable Kelp Broth Ramen Bowls

Gluten-Free

Shoyu nappa, cabbage, wakame, kinpira, carrot and leek with choice of noodles.   9.50
Tahini Shoyu tahini sauce, broccoli, cabbage, carrot, nappa, kale, onion, leek, shiitake mushroom and squash with choice of noodles.   11.50
Black Sesame black sesame sauce, wakame, nappa, cabbage, kinpira, carrot and leek with choice of noodles.   11.50
Curry Shoyu home-made curry spices (gluten-free soy milk used), broccoli, cabbage, kale, onion, leek and squash with choice of noodles.   13.50

Miso & Vegetable Kelp Broth Ramen Bowls

Gluten-Free With Sesame Seeds

Miso nappa, cabbage, kinpira, carrot, kombu, organic peas and leek with choice of noodles.   10.50
White Sesame tahini sauce, nappa, cabbage, kinpira, carrot, kombu, organic peas, ginger and leek with choice of noodles.   12.50
Curry Miso miso ramen based in home-made curry spices (gluten-free soy milk used) with choice of noodles.   14.50

Special Home-Made Sesame Based & Vegetable Kelp Broth Ramen Bowl

Soy & Gluten-Free

Goma Shio Ramen tahini plum garlic ginger sauce, zucchini cauliflower paste, kale, carrot, onion, nori, wakame and leek with choice of noodles.   11.00

Special Home-Made Spicy & Vegetable Kelp Broth Ramen Bowls

Not Gluten-Free!

Spicy Miso miso ramen based with seitan mushroom spicy paste with choice of noodles.   11.50
Spicy Goma-Shio Ramen goma shio ramen based with seitan mushroom spicy paste with choice of noodles.   12.00

Soy Sauce & Fish Vegetable Kelp Broth Ramen Bowls

Gluten-Free

Seafood Ramen shrimp, scallop, broccoli, cabbage, carrot, nappa, kale, onion, leek, shiitake mushroom and hint of lime and chili.   14.00
Wild Black Cod Ramen wild black cod, broccoli, cabbage, carrot, nappa, kale, onion, leek, shiitake mushroom and hint of lime and chili.   14.50

Other Noodle Dishes

Stir Fried Noodle With Choice Of Noodles stir-fried vegetables and noodles in sesame oil & teriyaki ginger shoyu sauce with nori seaweed and pickled ginger garnish.   11.00
Pad Thai Noodle With Choice Of Noodles sauteed vegetables and noodles in homemade peanut sauce.   11.00
Noodle Salad In Shoyu Vinaigrette Sauce with choice of your noodles   11.50
Noodle Salad In Miso Tahini Sauce with choice of your noodles   12.50

Broiled Fish Entrees

Choose One Fish Organic Salmon / Wild Black Cod ($1 Extra)

Plain With Lemon fish only (1 pc) 9.00(2 pc) 13.50
with two sides (1 pc) 15.00(2 pc) 19.50
Plain With Ginger Soy Sauce japanese sake, gluten free soy sauce, ginger and leek fish only  (2 pc) 10.00
japanese sake, gluten free soy sauce, ginger and leek with two sides (1 pc) 16.00(2 pc) 20.50
Plain Teriyaki Sauce japanese sweet sake, gluten free soy sauce and kuzu fish only (1 pc) 10.00(2 pc) 15.50
japanese sweet sake, gluten free soy sauce and kuzu with two sides (1 pc) 16.00(2 pc) 21.50
Black Thick Sesame Paste japanese sake, gluten free soy sauce and black sesame fish only (1 pc) 11.00(2 pc) 15.50
Black Think Sesame Paste japanese sake, gluten free soy sauce and black sesame with two sides (1 pc) 17.00(2 pc) 21.50
Basil Pesto Sauce olive oil, basil, garlic, almond, parsley and lemon fish only  (2 pc) 13.00
olive oil, basil, garlic, almond, parsley and lemon with two sides (1 pc) 19.00(2 pc) 23.50
Wild Black Cod Lime Soy gluten free soy sauce, daikon and lime fish only (1 pc) 12.00(2 pc) 16.50
gluten free soy sauce, daikon and lime with two sides (1 pc) 18.00(2 pc) 22.50
Wild Black Cod Saikyo Zuke marinated cod in sweet white miso. fish only (1 pc) 14.00(2 pc) 18.50
marinated cod in sweet white miso. with two sides (1 pc) 20.00(2 pc) 24.50

Two Choice Of Your Side Dishes

Small Brown Rice    
Small Grain Of The Day   extra 1.00
Small Maze Rice   extra 2.00
Small Maze Rice With Org.Salmon   extra 3.00
3 Pc Steamed Vegetables carrot, broccoli, kabocha   
Small Steamed Green Kale    
Small Green Salad    
Small Kombu Seaweed    
Small Today’S Bean Soup    
Small Miso Soup    
Small Been Of The Day    
Choice Of Your Dressing. (Extra Order $1 Ea.) 2 Oz Carrot, Tofu Tahini Dill, Miso, Sesame Vinaigrette.

 

Hot Drinks

Bancha (Kuki-Cha Tea) from tea plant stems, twig tree, rich in calcium and vitamin c, with a touch of caffeine.   2.00
Mu-Tea #16 flower and plant essences. no caffeine refill 1.50 2.50
Peppermint Tea    2.50
Chamomile Tea    2.50
Green Tea    2.50
Grain Coffee coffee substitution of organic barley, rye and chicory. no caffeine.   3.00

Cold Drinks

Saratoga Sparkling Water   (12 oz) 2.75
Saratoga Still Water   (12 oz) 2.75
Cold Bancha (Kuki-Cha Tea)    2.50
Cold Mu-Tea #16    3.00
Organic Apple Lemon Kuki-Cha Tea    3.50
Ginger Brew soda  (12 oz) 3.25
China Cola soda  (12 oz) 3.25
Organic Apple Juice    4.00

Fresh-Pressed Organic Vegetable Juice (8 Oz)

Carrot Only    4.00
Carrot With Apple    5.00
Carrot With Ginger    5.00
Carrot With Ginger & Apple    6.00
Green Shot Kale Only   (4 oz) 4.00

Beers

Organic Pilsner butte creek brewing, ukiah ca.  (12 oz) 6.00
Red Bridge, St.Louis, Mo. gluten free sorghum beer  (12 oz) 6.00
Small Sapporo   (12 oz) 5.00
Medium Sapporo Reserve   (16 oz) 6.50
Ebisu 100% malt  (11.3 oz) 7.50
Rice Beer koshihikari rice, malt and hop  (17 oz) 9.50

Organic Wines By The Glass

Red (No Sulfites Detected) our daily red, california 2010   8.75
White sauvignon blanc, terra sana, france 2010   9.25

Japanese Organic Sakes Hot

Sm kraft 6 oz, Lg kraft 10 oz

Tomio, Kyoto JPA (Dry)   9.50 15.00
Nambu Toji, Iwate JPA (Mild)   10.00 16.00

Japanese Organic Sakes Cold

Tomio, (Dry) brewed from organically cultivated "nihonbare rice"(shot 4 oz) 6.50(sm kraft) 9.50(lg kraft) 15.00
Nambu Touji,(Mild) using the organic pesticide free brewing rice "tamasakae"(shot 4 oz) 7.00(sm kraft) 10.00(lg kraft) 16.00
Sho Chiku Bai "Nama Sake" (Fruity) this is the first sake in the u.s. produced from organic rice.  (10.2 oz) 13.50
Kikusui Junmai Ginjo Organic (Gentle) grade=outstanding add.  a bit lighter and softer in its aromas, the flavors show a tropical fruit salad in a glass, with slightly sweet undertones.  (10.1 oz) 28.50

Desserts

Sugar, Dairy, Egg Free, Gluten Free By Request

Cookie    2.00
Scone spelt and brown rice our, maple and rice syrup used. we can make your favorite flavors and gluten free baked goods with advance notice.   2.50
Fruit Kanten made with fruits, apple juice, nectar and agar agar. no sweetener used.   4.75
Kanten Creamy Parfait fruit kanten with vanilla soy cream and granola.   5.50
Apple Crunch baked apple and cinnamon with granola.   5.50
Corn Bread with miso tahini spread or apple butter. corn flour, carrot, apple, millet and quinoa   3.50
Cocoa Mousse    4.75
Cocoa Creamy Parfait cocoa mousse with vanilla soy cream and granola.   5.50
"Today’S Flavors Rice Milk Ice-Cream"  small 3.75large 6.00
New York Tofu Cheese Pie light and glazed with berry sauce.   6.75

Special Today's Desserts

Please Ask Your Server What We Have Today!

Soy Yogurt    4.75
Green Tea Mousse    4.75
Strawberry Mousse    4.75
Today’S Pie    6.00

Delivery

Appetizers

Specials Of The Day please ask your server.   
Steamed Watercress In Black Sesame Paste    4.50
Seitan Dumplings steamed five dumplings filled with seitan, chinese cabbage, leeks, shiitake, garlic, and ginger.   6.50
Home-Made Pickles pickled with carrot, cucumber and chinese cabbage   5.50
Organic Edamame    5.50
Kimpira Burdock wok-fried shredded burdock, carrot, lotus root in sesame soy sauce.   6.50
Yuba steamed tofu "skin" marinated in kombu-shiitake-soy sauce broth   6.50
Edamame Guacamole with seitan chips   7.00
Sauteed Garlic Greens "G.G" sauteed kale in olive oil and garlic.   7.00

Soups

Bean Soup bean of the day with vegetable   5.00
Pureed Vegetable Soup Of The Day cold or hot   5.00
Miso Soup tofu, wakame, carrot, cabbage and onion   5.00
Dumping Yuba Soup carrot, chinese cabbage, onion in light shoyu broth   6.50

Salads

Daikon Salad lettuce, kombu, nori in sesame vinaigrette   6.00
Seaweed Salad konbu, wakame, red and green seaweed   5.75
Home-Made Tofu Cheese Kale Salad    7.00
Watercress Salad mixed with lettuce, wakame seaweed and crunchy soy beans   7.50
House Salad lettuce, carrot, kimpira burdock, beets, and daikon radish   7.50
Chef Salad lettuce, broccoli, carrot, beet, daikon, avocado, cauliflower, kimpira and corn.   10.00
Noodle Salad choice of your noodle mixed with vegetables, seaweed and white sesame seeds in sesame vinaigrette or miso tahini sauce.   11.50
Noodle Salad In Miso Tahini    12.50
Home-Made Dressings: Carrot / Creamy Tahini Dill / Miso Tahini / Sesame Vinaigrette. One More Dressing For Salad, Extra $1 Each

Basics

Brown Rice   2.50 4.00
Natto    5.00
Bean Of The Day    3.50
Corn Bread With Miso Tahini Spread Or Apple Butter corn flour, carrot, apple, millet and quinoa   3.50
Maze Rice brown rice mixed with carrot, shiitake and burdock   5.75
with salmon   7.50
Steamed Kale with dressing   4.50
Steamed Vegetables With Dressing carrot, broccoli and kabocha squash   5.50

Vegetable Entrees

Comes With Organic Brown Rice. $1 For Item Substitution, $2 For Maze Rice Substitution.

Macro Plate an ideal balance of steamed greens, vegetables, brown rice, beans and seaweed   8.75
Broccoli Tofu sauteed with carrot, onion and crushed tofu in carrot sauce   10.00
Plum Shoyu Kuzu Stew broccoli, cauliflower, nappa, greens, carrot, shiitake and onion in ginger tamari broth and clear kuzu sauce.   11.00
Garlic Greens & Vegetables sauteed green kale and vegetables in olive oil and garlic.   12.00
Vegetables And Tofu In Pesto Sauce sauteed vegetables and tofu in garlic and pesto sauce.   12.00
Squash Tofu sauteed tofu, kabocha-squash, onion, carrot, nappa, greens and broccoli in miso-tahini sauce.   12.00
Mabo Tofu seitan, tofu and vegetables in spicy thick sauce.   13.00
Yasai Itame (Stir-Fried Vegetables) stir-fried vegetables in ginger shoyu sauce   11.00
Seitan In Mushroom Gravy    13.00
Extra Toppings: Extra Vegetables $1, Tofu, Kale Yuba Or Shiitake Mushroom $2 Each, Beans Or Seitan $3 Each / Seafood $4 / Fish $4.50

Organic Ramen

Organic Vegan Ramen (Organic Wheat ). Substitutions For Ramen Noodles: Soba / Udon / Zucchini Noodles. Brown Rice Noodle Add $2.

Goma-Shio Ramen vegetable kombu broth, green kale, carrot, onion, daikon, leeks, wakame and noodles.   11.00
Spicy Goma-Shio Ramen within seitan spices   12.00
Miso veggie kombu broth, miso, kombu, nappa, cabbage, kimpira, bean sprouts, carrot, leeks and noodles.   10.50
Spicy Miso miso ramen w/in seitan spices.   11.50
Curry Miso miso ramen w/in hause curry spices.   14.50
Curry vegetable kombu broth, soy sauce, homemade curry spices, vegetables and noodles.   12.50
Shoyu vegetable kombu broth, soy sauce broth, wakame, nappa, cabbage, kimpira, carrot, scallion and noodles.   9.50
Tahini Shoyu vegetable kombu-soy sauce broth, tahini sauce, lots of vegetables and noodles.   11.50
Black Sesame vegetable kombu broth, soy sauce, black sesame sauce, wakame, nappa, cabbage, kimpira, carrot, scallion and noodles.   11.50
White Sesame vegetable kombu-miso broth, tahini sauce, bean sprouts, kombu, nappa, cabbage, kimpira, carrot, ginger, leeks and noodles.   12.50
Black Cod shoyu ramen with hint of lime and chili, broccoli, cabbage, carrot, nappa, kale, onion & shiitake.   14.50
Seafood shoyu ramen with hint of lime and chili, broccoli, cabbage, carrot, nappa, kale, onion & shiitake   14.00
Today’s Special Ramen please ask your server.   
Extra Toppings: Extra Vegetables $1, Tofu, Kale Yuba Or Shiitake Mushroom $2 Each, Beans Or Seitan $3 Each / Seafood $4 / Fish $4.50

Other Noodle Dishes $11

Stir-Fried Noodle stir-fried vegetables in ginger shoyu sauce.*with choice of noodle   
Pad Thai Noodle stir-fried vegetables in homemade peanut sauce *with choice of noodle   

Vegetable Sushi

Avocado Cucumber Roll cut into 6 pieces, thin roll   4.00
Futo-Maki kimpira, watercress, konbu and cucumber cut into 8 pieces, big roll   11.00

Fish Sushi Roll

Organic Cooked Salmon Roll cut into 6 pieces, thin roll   5.00

Broiled Fish Entrees

1 Pc / 2 Pcs & Fish Plate Add $4.50.

Plain with lemon  9.00 15.00
Ginger Soy Sauce   10.00 16.00
Teriyaki Sauce   10.00 16.00
Black Sesame Paste   11.00 17.00
Okabe Thick white sesame paste  11.00 17.00
Pesto Sauce   13.00 19.00
Lime Soy* only black cod  12.00 18.00
Saikyo-Zuke (Only Black Cod)* marinated in sweet miso  14.00 20.00
Specials please ask your server   
Organic Salmon Or *Wild Black Cod Add $1.

Fish Plate

Two Choices Of Our Side Dishes

Brown Rice    4.50
Maze Rice    2.00
Kombu Seaweed    4.50
Bean Of The Day    4.50
Miso Soup    4.50
Steamed Vegetables with dressing   4.50
Steamed Kale with dressing   4.50
Green Salad with dressing   4.50
Bean Soup    4.50

Dessert

Sugar, Dairy And Egg Free

Cookie spelt and brown rice flour, maple and rice syrup used.   2.00
scone   2.50
Specials Of The Day please ask your server.   
Apple Crunch baked fruits with granola.   5.50
Fruit Kanten made with fruits, apple juice, nectar and agar agar. no sweetener used.   4.75
Kanten Parfait fruit kanten with vanilla soy cream and granola.   5.50
Cocoa Mousse    4.75
Cocoa Creamy Parfait cocoa mousse with vanilla soy cream and granola.   5.50
New York Tofu Cheese Cake Pie    6.00
Gluten Free Can Be Requested

Soft Drinks - Hot

Kuki-Cha Tea from tea plant stems, twig tree, rich in calcium and vitamin c, with a touch of caffeine.  2.00cold 2.50
Mu 16 Tea licorice, ginseng, peony root and dozen other flower and plant essences. no caffeine.   2.00
Peppermint    2.50
Chamomile    2.50
Green Tea    2.50
Grain Coffee coffee substitution of organic barley, rye and chicory. no caffeine.   3.00

Soft Drinks - Cold

Fresh-Pressed Organic Vegetable Juice carrot only   4.00
carrot with apple   5.00
carrot with ginger & apple   6.00
green shot kale only   4.00
Chilled Organic Apple Juice    4.00
Chilled Organic Apple Lemon Kuki-Cha Tea    3.50
Ginger Brew / China Cola    3.25
Saratoga Sparkling Water, Still Water    2.75

 

Souen
326 E 6th St
Btwn 1st & 2nd Ave
(212) 388-1155
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