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Sojourn

  • $$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • American (New), Wine Bar
  • 244 E 79th St, New York NY10075 40.7735402 -73.955808
  • (Btwn 2nd & 3rd Ave)
  • click map to interact
  • (212) 537-7745
  • 0

User Ratings (Based on 28 reviews)

3.925
Food 4.1 Value 3.7
Service 3.9 Atmosphere 3.9

Other Restaurant Info

Phone:
work
(212) 537-7745
Fax:
fax
(212) 537-7750
Place Order:
Order From Sojourn for delivery & takeout
Notes:
Major Credit Cards
Hours:
Dinner Sun-Mon: 5pm-11pm Tue-Thu: 5pm-12am Fri-Sat: 5pm-1am Brunch Sun: 12pm-4pm
Serves:
Dinner, Brunch
Features:
Group Dining, Kid-friendly, Open Late, Prix Fixe, Live Entertainment, Bar Scene, Delivery, Online Reservations, Online Ordering, Wheelchair Friendly, Accepts Credit Cards, Take Out, Private Parties
Min Delivery:
10.00

User Reviews

  • Sojourn

    Posted by Annushka on 11/22/2010

    Amazing place!

    The food is soooo delicious! Butternut squash salad is finger licking good and so are the rest of the things on the menu. I had a taste of pepper crusted ahi tuna and lamb shank. The lamb was so soft is was falling off the bone. The chocolate flowerless cake was a sweet-bitter end to my last visit. I have been there 4-5 times already and every time I'm super pleased with everything. It does get a bit loud though.

  • Sojourn

    Posted by anonymous on 11/18/2010

    amazing

    I've never reviewed a restaurant before but felt like I needed to for Sojourn. Unbelievable food at great prices...my new favorite spot.

  • Sojourn

    Posted by Mindi on 08/12/2010

    Hope this place never leaves the UES

    Food is great great great and the mixed drinks are just as memorable. You must try the Moscow Mule with ginger...you will crave this drink for the rest of the week. Cheesecake for dessert is superb...gram cracker crust made fresh everyday (that's the secret to great cheesecake) For entree the salmon with mushrooms in a truffle sauce is savory and addictive. The entree plates are smaller portions but coupled with an appetizer should be enough. Really love this place and hope it sticks around for a while.

  • Sojourn

    Posted by Food Blogger on 07/21/2010

    Good food, poor service

    I live on the UES and would frequent this restaurant often, as it was always reliable when it came to the food and has a great vibe. However, I will NEVER go back there again. First, it was a Tuesday night at 8:45 so it was far from crowded. After 20 minutes of being seated we finally caught the bus boys attention to send the waiter over so we can order a drink. Strike one - waiting 20 mins to get a waiter to come and ask for drink order. Since we had plenty of time to review the menu, we ordered three small plates at the same time we ordered our first round of drinks. 30 minutes later our potato croquettes came with our drink. So now, it's 50 minutes into sitting until we got one small plate and one drink. Another 20 mins later, the second plate came and we ordered second round of drinks. 20 minutes later we finally got our second round of drinks and our last plate. Stike two - waiting 1.5 hours in total for 3 small plates and 2 cocktails a person. Then, the owner comes over in an arrogant way to apologize for the wait. After that, we naturally thought we'd get comp'd one drink, offered an after dinner drink or dessert on the house. No dice. Strike three: no class. I have sent many people to this restaurant and never will again.

  • Sojourn

    Posted by Anne on 07/13/2010

    Fantastic place

    Love this place. Went to it once before they were forced to change the name from Stanton to Sojourn due to another Stanton restaurant. It is always delicious and fun. I have never eaten in the dining room-always at the bar and love love love this place. A gem in an area filled with mediocrity. The black pasta rocks, the wines are superb and I highly recommend the trout salad. Yum.

  • Sojourn

    Posted by LGS on 07/10/2010

    Food is only ok

    When we walked in the place was so crowded. I did not think we would be seated for quite sometime however we got a seat right away. Then I realized it's probably because they grab your plate before you are even done. The salads were probably the best part of the whole dinner. The tuna tartare and baby bok choy were so salty that they were inedible. The skirt steak was well done when we had ordered it to be medium and the chicken satay was just bad. I cannot say I would ever return for the food. However the wine selection was pretty good and the atmosphere was fun. This would be a place I would come back to for drinks and dessert if at all.

  • Sojourn

    Posted by Andrew H on 06/05/2010

    Couldn't hear you...

    This place was so frigging loud that I could barely digest the greasy food. Very nice wait staff, but please avoid this place unless you bring earplugs

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