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Sobakoh

  • $
  • Japanese, Noodles
  • 309 E 5th St, New York 10003 40.644832 -73.975781
  • (At 2nd Ave)
  • click map to interact
  • (212) 254-2244
  • 0

Hand Made Organic Buckwheat Noodle - Cold Noodle

1. Seiro Soba cold soba with dipping sauce    8.50
2. Tsuke Tororo Soba cold soba with grated japanese yam and quail egg on the side    12.00
3. Vegetable Tempura Soba cold soba with vegetable tempura on the side    13.00
4. Snago Tempura Soba cold soba with sea eel tempura on the side    15.50
5. Soft Shell Crab Tempura Soba cold soba with soft shell tempura on the side    17.00
6. Ebi Ten Seiro Soba cold soba with 3 large size shrimp tempura on the side    17.50
7. Uni Ikura Soba cold soba with sea urchin, salmon roe, shiso leaves on top    18.00
8. Kamonasu Soba deep fried japanese egg plant with cooked ground duck hot noodle    16.00

Hand Made Organic Buckwheat Noodle - Hot Noodle

1. Kake Soba Plain hot soba with mitsuba leaves and yuzu    8.50
2. Atsu-age Tofu Soba hot soba with deep fried tofu, japanese scallion and ground japanese radish on top    11.50
3. Vegetable Tempura Soba hot soba with vegetable tempura    13.00
4. Kinoko Soba Hot Soba with 3 kinds of mushroom-shimeji, shitake and enoki    14.00
5. Anago Tempura Soba hot soba with sea eel tempura soba    15.50
6. Soft Shell Crab Tempura Soba hot soba with soft shell crab tempura    17.00
7. Ebi Tempura Soba hot soba with 3 large size shrimp tempura    17.50
8. Kamonasu Soba deep fried japanese egg plant with cooked ground duck    16.00

A La Carte

1. Age Soba deep fried soba with sea salt    3.00
2. Sobagome buckwheat, light sauce with wasabi    3.50
3. Edamame     4.00
4. Daikon Salad thin sliced japanese radish and green vege. served with yuzu wasabi dressing, bonito flakes on top    7.00
5. Agedashi Sobagaki fried soba gnocchi stuffed with ground chicken served with light sauce, ground japanese radish and japanese scallions on top    7.00
6. Crab Chawan Mushi steamed egg custard with crabs, ginkgo nuts, shitake and mitsuba    7.00
7. Soba Risotto buckwheat, crab, shitake, ginkgo nuts and mitsuba    8.50
8. Vegetable Tempura     7.00
9. Anago Tempura Sea Eel     9.00
10. Soft Shell Crab Tempura     9.50
11. Ebi Tempura    (3 pc) 10.00
12. Assorted Mix Tempura 2 shrimps, anago, veges    12.00

Miso Marinated Grills

13. Grilled Chilean Sea Bass marinated in miso yuzu powders, shishito japanese pepper    10.00

Side Order

Buckwheat Rice Or Plain Cooked Buckwheat     3.00
Tororo Or Grated Japanese Yam     3.50
Nori     1.50

Dessert

1. Green Tea Mousse with whipped cream and red bean sauce    5.00
2. Black Sesame Pudding     5.00
3. Ice Cream Vanilla Or Green Tea     4.50
3. Ice Cream Vanilla Or Green Tea with adzuki red bean paste    5.00

 

Sobakoh
309 E 5th St
At 2nd Ave
(212) 254-2244
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