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Posted by Arlyn C. on 03/08/2014
My husband and I had lunch in this restaurant last week. We had Calamari for an appetizer-( we've tasted better ones), pata tim and pinakbet. My husband liked their pinakbet very much. The pata tim still has a room for improvement so is the crème brulee. We were very pleased with the service though, and we look forward to trying their other dishes.
Posted by Mike A on 02/10/2014
The good. Nice looking restaurant. Good ambiance. Great decor. The bad. On the day I was there it was it was 19 degrees outside and 25 degrees inside the restaurant. Management did not acknowledge our complaints about the temperature.I ordered the Daing na Bangus and my girlfriend ordered Kare-Kare. If you had the bangus before in other Filipino restaurants you will be disappointed in Sizzle Me's version of the popular dish. They give you two very small fish. I mean goldfish small! It will not satisfy you at all. My girlfriend though, thoroughly enjoyed her Kare-Kare. I sampled it and it was nothing to write home about. I wanted to try Sizzle Me and I wanted to like it very much but couldn't. In my opinion Filipino restaurants in Woodside always had great food but was missing the ambiance and style that American restaurants have. Sizzle Me has that in spades but lacks comfort.