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Sip Sak

Turkish Food
  • $$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • Turkish
  • 928 2nd Ave, New York NY10022 40.7544612 -73.9687991
  • (Btwn 49th & 50th St)
  • click map to interact
  • (212) 583-1900
  • 0


Served Saturdays And Sundays 11:00am-3:00pm

Organic Eggs & Omelettes

Hard Boiled Organic Eggs Platter with sliced tomatoes, cucumber, feta cheese and olives   12.50
Menemen eggs with sauteed peppers, tomato, challots and feta cheese   8.50
Patatesli Yumurta eggs with potatoes   8.50
Sahanda Ispanakli Yumurta eggs with spinach   8.50
Sahanda Sucuklu Yumurta eggs with spiced lamb   9.50
Spinach And Parmigiana Cheese Omelette    9.50
Mushroom pepper and onion omelette   9.50
Feta Cheese And Tomato Omelette    9.50
All Above Served With Home Fried Potatoes

Daily Specials

Glass Of Hot Organic Milk    3.50
Chicken Or Tomato Soup    5.00
Balli Kaymak honey with turkish cream   7.50
Peynir Tabagi cheese platter. three kinds of turkish cheeses and olives   9.50
Gözleme quesadilla. with cheese, ground meat or spinach   8.50
Pogaça spinach and cheese turnovers   2.50
Kasarli, Sucuklu Tost pannini. with cheese and spiced lamb sausage   7.50

From Our Grill

Steak Sandwich topped with sauteed onions, peppers and melted cheese   14.50
Lamb Burger with fries and crispy greens   13.50
Sahanda Sucuk grilled lamb sausage   8.50
Grilled Chicken Sandwich with fries and crispy greens   12.50


Lunch & Dinner


Artichoke Hearts With Fava Beans in lemon and olive oil   9.50
Choice Of Braised Celery Root, Leeks Or Fresh Fava Beans in lemon and olive oil   8.50
Borek filo stuffed and rolled with feta cheese   6.50
Smoked Eggplant Salad    7.50
Fried Eggplant Cubes with fresh tomato and garlic   7.50
Humus mashed garbanzo beans with tahini and garlic   6.50
Cacik creamy yogurt with cucumber and garlic   7.00
Ezme chopped spicy tomato and shallots with olive oil and pomegranate molasses   8.00
Stuffed Grape Leaves stuffed with rice, pine nuts and raisins   7.50
Grilled Gozleme (Quesadilla) ground spiced meat or feta cheese in filo dough   11.50

More Appetizer

Lightly Pan Fried Calf’s Liver    8.50
Kibbi meat balls stuffed with minced lamb, walnuts and pine nuts in a shell made of cracked wheat.   9.50
Pacanga filo stuffed and rolled with spiced beef and cheese   8.00
Poached Calf’s Brain    8.50
Calf’s Tongue    8.50
Grilled Lamb Sausages with fries   8.50
Smoked Mediterranean Mackerel    9.50
Char-Grilled Portuguese Octopus    17.50
Tarama Salata with smoked salmon   12.50
Mixed Appetizer Platter Is Available Upon Request

Soup $6

Hot Yogurt Soup    
Red Lentil Soup    
Chicken Sou    


Shepherd Salad chopped tomatoes, peppers, onions and parsley in lemon and olive oil   8.50
add with feta cheese   3.00
Mixed Green Salad    8.50
add with grilled chicken   6.00
Greek Salad fresh greens, artichokes, stuffed grape leaves, feta cheese, tomatoes and olives   13.50
add with grilled chicken   6.00

Main Course

Manti home-made beef dumplings with garlic yogurt   14.50
Pasta Of The Day    
Eggplant Moussaka    14.50
Roasted Short Ribs mashed potato and crispy greens   17.50
Braised Veal Osso Buco (Hunkar Begendi) over mashed eggplant puree   17.50
Grilled Veal Chop home-made mashed potato and crispy greens   27.50
Dry Aged Black Angus Strip Steak fries and crispy greens   32.50
Grilled Hand Chopped Spicy Lamb On Skewer    15.50
add served over pita bread with garlic yogurt sauce   3.50
Grilled Lamb Shish Kebab chunks of tender lamb skewered between onions and peppers with rice pilaf   19.50
Grilled Lamb Chops rice pilaf and crispy greens   21.50
Grilled Chicken Shish Kebab jucy breast of chicken skewered between onions and peppers with rice pilaf   17.50
Grilled Chicken Wings special hot sauce and fries   14.50
Grilled Atlantic Salmon crispy greens   15.50
Grilled Mediterranean Sea Bass crispy greens   21.50
Please Ask For Chef ’s Daily Specialties Of Meat, Chicken And Fish


Rice Pilaf    4.00
Mashed Potato    6.00
Cracked Wheat Pilaf    5.00
Sauteed Artichokes    9.50
Pasta    6.00


Wines By The Glass


Kavaklidere Çankaya turkey   9.00
Silver Peak 2006 Chardonnay california   10.00
Bourgogne 2007 Chardonnay Elegance france   9.00
Three Ton 2008 Sauvignon Blanc new zealand   10.00
Villa Masetti 2007 Pinot Grigio italy   9.00
Preiss-Henny 2005 Riesling france   10.00
Arbude 2008 Rose cotes de provence france   9.00

Red $9

Kavaklidere Yakut turkey   
Puerto Viejo 2006 Merlot chile   
Lost Angel 2005 Cabernet Sauvignon california   
Puerto Viejo 2008 Pinot Noir chile   
Gemtree 2007 Shiraz australia   
Eos Paso Robles 2005 Zinfandel california   
Dante Robino 2006 Malbec argentina   
Novecento 2008 Malbec argentina   


Sip Sak
928 2nd Ave
Btwn 49th & 50th St
(212) 583-1900
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