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Posted by Expert on 05/19/2012
It's a great place, nice to have a non-Indian addition to the neighborhood. Nice decor. A bit pricey, but worth it.
Posted by rickieboy on 05/10/2012
I ate there last nite for the first time with my pal. We had four dishes and found them all quite good, the Pad Thai especially. The place is small, a bit tight, but not too loud. Service very good but English (one waitress) just okay. Value also very good except for $8.50/glass for crappy Chardonnay. Stick with beer. We'll probably become regulars if it doesn't get too crowded.
Posted by Elissa on 04/12/2012
Singapura just opened so we stopped in for their lunch special - $7 to $9. I had steamed talapia with ginger and vegetables and my colleague had cashew chicken. The portions were very large and the food was fresh and delicious. Hopefully this restaurant will last and not suffer the fate of others on this highly populated strip in Curry Hill.