Buttermilk Fried Chicken free range chicken served with root mash & sautéed kale and bacon
18.00
Sidecar Club oven roasted turkey breast, bacon, gruyere, granny smith apples, vidalia onion & sun dried tomato mayo on grilled white pullman bread - served with potato chips
11.00
Cheeseburger grass fed beef - cheddar, american, swiss, blue or feta - lettuce, tomato (seasonal), red onion, french fries, pickle
14.00
add bacon, jalapeños, sautéed onions or mushrooms
2.00
Dinner
Apèritifs
Campari
9.00
Lillet Blanc
7.00
Aperol
9.00
Cynar
7.00
Housemade $10
Burnt Orange Vermouth
Dry White Vermouth
Aquavit
Small Plates
Oysters 6 on the half shell, house mignonette
Fried Oysters mixed greens and tartar sauce
17.00
Soup Of The Day
Crostini chicken liver paté made with granny smith apples, currants, brandy, baguette toast points, mixed greens.
Pan Seared Wild Salmon french green lentils, grilled radicchio, pickled beets, beurre blanc
20.00
Risotto with seasonal vegetables
16.00
Steak Frites grass fed hanger steak, french fries, aioli, sauce-lainie
26.00
Cheeseburger grass fed beef with cheddar, american, swiss, blue or feta - lettuce, tomato (seasonal), red onion, french fries, pickle
14.00
add bacon, jalapeños, sautéed onions or mushrooms
2.00
Sidecar Club oven roasted turkey breast, bacon, gruyere, granny smith apples, vidalia onion, sun dried tomato mayo on grilled white pullman - potato chips