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Shabu-Tatsu

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  • $$$
  • Japanese
  • 216 E 10th St, New York NY10003 40.729154 -73.985908
  • (Btwn 1st & 2nd Ave)
  • google maps Subway Directions
  • Phone: (212) 477-2972

Appetizers

3 Kinds Of Appetizer please ask your server   12.00
Yook-Hwe beef tar-tar, cucumber, apples marinated in sesame sauce   10.00
Yook-Hwe With Egg beef tar-tar, cucumber, apples marinated in sesame sauce with raw egg   10.50
Namulu seasoned boiled vegetables with crushed sesame   6.00
Teriyaki Tofu small blocks of teriyaki tofu steak with sesame seeds & scallion   6.00
Gomaae boiled spinach with sesame seeds   5.00
Pork Kakuni very soft long-simmered pork belly   7.00
Okonomiyaki japanese pork pancake   7.00
Umaki eel in egg omelette   8.00
Roasted Duck slices of roasted duck with the side of shredded scallions & mustard sauce   7.00
Ika Teriyaki stir-fried squid marinated with teriyaki sauce served with sesame & scallions   7.00
Salmon Teriyaki with sesame seeds & scallion   8.00
Shirasu Oroshi grated radish with shirasu   4.00
Edamame lightly salted boiled soy bean   5.00
Raw Calf Liver calf-liver sashimi served with the side of sesame oil and scallions   7.00
Takoyaki small pieces of boiled octopus legs in a small ball-shaped pancake (6pcs)   5.00
Shrimp Shumai steamed shrimp dumplings (6 pcs)   5.00
Wasabi Shumai steamed wasabi-flavored pork dumplings (4 pcs)   5.00
Buta Kimchee sauteed pork with kimchee (spicy)   7.00
Mixed Mushroom steamed shiitake, enoki and white mushroom with butter in a foil   8.00
Kurobuta Sausage grilled berkshire sausage (6 pcs)   7.00
Chilled Tofu with dried bonito flakes & scallion   5.00
Vegetable Gyoza pan fried vegetable dumpling (6 pcs)   6.00
Shrimp Gyoza pan fried shrimp & seafood dumpling (6 pcs)   6.00
Pork Gyoza pan fried pork dumpling (6 pcs)   6.00

Soups

Eggdrop Soup    5.00
Seaweed Soup    5.00
Wonton Soup    6.00
Yook-Hwe-Jang Soup beef & vegetables in spicy soup   7.00
Eel Tofu eel & tofu in egg soup   7.00

Salads

Green Salad lettuce, carrot, tomato   5.00
Garden Salad lettuce, green pepper, onion, mushroom, carrot, cucumber, tomato   7.00
Seaweed Salad with house dressing   6.00
Munchi Salad roman lettuce, scallion and cucumber with light oil and garlic dressing   7.00
Onion Salad sliced onion with bonito flake, ponzu sauce   5.00

Shabu-Shabu Dinner Course

Per Person. (Minimum 2 Order, No Substitution) Any Shabu-Shabu Dinner Course Comes With Assorted Vegetables (Hakusai, Scallion, Carrot, Shiitake Mushroom And Watercress, Tofu, Kishimen & Malony Noodles), Salad, Dipping Sauces, Rice And Ice Cream

A. Prime Rib-Eye Beef Shabu-Shabu    26.00
B: Rib-Eye Beef Shabu-Shabu    24.00
C.: Shrimp Shabu-Shabu    25.00
D. Pork Shabu-Shabu    24.00
E. Chicken Shabu-Shabu    24.00

Side Order

1. Choice Rib-Eye Beef    14.00
2. Selected Prime Rib-Eye Beef    16.00
3. Thinly Sliced Beef Tongue    13.00
4. Shrimp    15.00
5. Pork    14.00
6. Chicken    14.00
7. Assorted Vegetables    9.00
8. Flat Noodles    3.50
9. Wonton chicken dumpling, 6pcs   4.50
10. Yuba Raw Bean Curd    6.00
11. Ground Sardine Cake    4.00
12. Mochi Kinchaku *    3.50
13. Extra Sauce    2.00
14. Vegetable A La Carte    3.50
Carrot, Onion Or Garlic    3.50
Scallion, Eggplant Or Zuccini    4.00
Hakusai, Tofu Or Malony    4.00
Watercress, Sweet Potato    4.00
Shiitake Or Enoki    5.00
* Sticky Rice Cake Wrapped In Bean Curd

Sukiyaki Dinner Course

Thinly-Sliced Beef, Tofu And Vegetables Cooked In A Shallow Pan With Special Sauce. Your Server Will Cook First Round Of Sukiyaki For You! Priced Per Person. (Minimum 2 Order, No Substitution) Any Sukiyaki Dinner Course Comes With Assorted Vegetables (Hakusai, Scallion, Carrot, Shiitake Mushroom, Watercress, Tofu, Kishimen & Shirataki), Salad, Rice And Ice Cream

A. Prime Rib-Eye Beef Sukiyaki    26.00
B. Rib-Eye Beef Sukiyaki    24.00
C. Shrimp Sukiyaki    25.00
D. Pork Sukiyaki    24.00
E. Chicken Sukiyaki    24.00

Side Order

1. Choice Rib-Eye Beef    14.00
2. Selected Prime Rib-Eye Beef    16.00
3. Shrimp    15.00
4. Pork    14.00
5. Chicken    14.00
6. Assorted Vegetables    9.00
7. Flat Noodles    3.00
8. Ground Sardine Cake   (4pcs) 4.00
9. Mochi Kinchaku *    3.50
10. A La Carte Vegetables    
Carrot, Onion    3.50
Scallion, Eggplant, Zuccini    3.50
Hakusai, Tofu, Shirataki    4.00
Watercress, Sweet Potato    4.00
Shiitake Or Enoki    5.00
* Sticky Rice Cake Wrapped In Bean Curd

Yakiniku Dinner Course

Japanese Style B.B.Q. Dinner Course For Two (No Substitutions) Any BBQ Dinner Course Comes With Assorted Vegetables (Onion, Green Pepper, Mushroom, Egg Plant, Carrot, Sweet Potato, Zucchini, Sweet Corn), Kimchee, Namulu, Soup, Salad, Rice And Ice Cream.

A. Selected Assorted Meat B.B.Q selected prime rib-eye beef, selected short rib w/bone, tongue, liver and chicken thigh   56.00
B. Assorted Meat B.B.Q. rib-eye beef, short rib, tongue, liver, chicken thigh   52.00
C. Assorted Seafood B.B.Q shrimp, squid, scallop, salmon, white fish, tofu   52.00
D. Assorted Seafood & Meat B.B.Q Combo prime rib-eye beef, short rib, chicken, squid, shrimp, salmon,   56.00

Make Your Own Yakiniku Course

Choose Any Of These A La Carte Items and Add an Extra $7 For Soup, Salad, Kimchee, Namulu, Rice, & Ice Cream.

1. Selected Prime Rib-Eye Beef    17.00
2. Choice Rib-Eye Beef    15.00
3. Short Rib Beef    15.00
4. Selected Short Rib with bone   17.00
5. Thinly Sliced Beef Tongue    15.00
6. Boneless Chicken Thigh    12.00
7. Boneless Chicken Breast    13.00

Special Nabe Hot Pot Dinner Course

Japanese Hot Pot Simmered With Seasoned Broth. Priced Per Person. (Minimum 2 Order) Any Hot Pot Dinner Course Comes With Assorted Vegetables (Hakusai, Scallion, Carrot, Shiitake & Enoki Mushroom, Watercress And Tofu, Udon Noodles), Salad, Rice And Ice Cream

A. Free-Range Chicken Hot Pot    24.00
B. Mallard Duck Hot Pot    24.00
C. Assorted Seafood Hot Pot *    26.00
* Shrimp, Salmon, White Fish, Scallop, Squid

Pickles

Chinese Cabbage Kimchee    4.00
Radish Kimchee    4.00
Cucumber Kimchee    4.00
Assorted Kimchee    6.00
Oshinko assorted japanese pickles   5.00

Bibim Bap In Stoneware

10 Different Kinds Of Bibimbop In A Sizzling Stone Ware. Cooked & Served At Your Table.

Beef Bibim Bap rib-eye beef, vegetables, egg and rice   13.00
Seafood Bibim Bap assorted seafood, vegetables and rice   14.00
Salmon Bibim Bap salmon, vegetables and rice   13.00
Pork Kimchee Bibim Bap pork kimchee, egg and rice   13.00
Mushroom Bibim Bap assorted mushrooms, vegetables and rice   13.00
Chicken Bibim Bap chicken, vegetables and rice   13.00
Beef Tongue Bibim Bap sliced beef tongue, vegetables and rice   13.00
Tofu Bibim Bap tofu, vegetables and rice   12.00
Eel Bibim Bap broiled eel and rice   
Shirasu Gohan tiny fish, small pieces of tofu and rice   12.00

Bibim Bap

Bibim Bap fried beef and vegetables over rice   11.00
Yook-Hwe Bibim Bap yook-hwe with raw egg, and vegetables over rice   

Side Order

1. Free-Range Chicken    13.00
2. Mallard Duck    13.00
3. Assorted Vegetables    9.00
4. Udon Noodle    4.50
5. Shrimp    10.00
6. Salmon, White Fish Or Scallop    7.00
7. Ground Sardine Cake    4.00
8. Mochi Kinchaku *    
9. Vegetable A La Carte    
Carrot, Onion    3.50
Scallion, Eggplant, Zuccini,    3.50
Hakusai, Tofu, Malony, Shirataki    4.00
Watercress, Sweet Potato    4.00
Shiitake, Enoki    5.00
* Mochi Wrapped In Bean Curd

Side Orders - Meat

8. Sliced Beef Liver    7.00
9. Pork Rib Belly    8.00
10. Berkshire Pork Sausage    7.00

Side Orders - Fish

11. Shrimp    10.00
12. Squid    7.00
13. Scallop    7.00
14. Salmon Wrapped In Foil    7.00
15. White Fish Wrapped In Foil    7.00

Side Orders - Vegetable

16. Assorted Mushroom Wrapped In Foil    7.00
17. Assorted Vegetables    8.00
18. A La Carte Vegetables    
Green Pepper, Carrot, Onion Or Garlic    3.50
Scallion, Eggplant Or Zuccini    3.50
Red Pepper, Tofu, Sweet Corn Or Sweet Potato    4.00
Asparagus, Shiitake Or Enoki Mushroom    5.00
Shabu-Tatsu
216 E 10th St
Btwn 1st & 2nd Ave
(212) 477-2972
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