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Sel de Mer
Posted by Anonymous on 10/18/2013
So close, great price and delicious food! Never fails :)
Posted by Tracie on 09/15/2013
Did a google search looking for seafood in Brooklyn-previous plans to go to City Island fell through; I called and knew just from phone banter that the experience would be good. There were 5 of us, mildly chaotic ordering with 2 teenage boys. Wait staff good humored and attentive. Food ok to delish. Favs: scallops (the sauce!) leak soup, fried shrimp! Oysters were fast to the table and yummy!
Posted by Emily on 08/17/2011
My boyfriend and I have been going to brunch at Sel de Mer on a very regular basis (once or twice a month) for about a year. It's our favorite. They seem to have worked out a lot of kinks during that time, and now have a really solid menu with a wonderful cast of rotating specials. My bf loves the biscuits and gravy or the burger, I love the BLT, french toast, and their creamy tomato soup. It's a cozy, sweet neighborhood spot and we will keep going back.
Posted by jpc on 06/30/2011
I've eaten here several times in the last three months, and everything has been superb. They have a chef that really knows how to cook seafood, and their daily specials are always interesting and delicious. On a recent trip I had a sea bass with white beans, wilted kale, and tabasco sauce. It was phenomenal. Also, where else can you get a nice big whole steamed lobster with fries for $18? Try the beet salad for a starter and definitely try one of the specials. Service is average and the place is tiny and cramped when busy, and for some reason it's always on the warm side in there. Those complaints are easy to deal with for food this good. GO!
Posted by matgreg on 06/01/2011
I will eat here many, many times. The biscuits and gravy were wonderful, I ate until sated then ate more. Amazeballz.
Posted by beermerica on 02/25/2011
Ive been here many times and the food is always solid, always satisfies and never dissapoints. Theres nothing really like it anywhere nearby. They get slammed on the weekends and don't take reservations for less than 3 people so plan accordingly, its great during the week. the muscles frites are a sure bet but if you like fish go with one of the specials. Its cozy, nicely lit inside, and warm if you're not right in front of the door on a cold busy night. The decor is spot on for the menu to complete the immersion into the seaside atmosphere. sometimes you may wait a bit for your food but you'll be happy when it comes. Decent wine pairings when everything is in stock. Doooooooooo eeeeeeeeeettt!
Posted by JeffStevens199 on 06/11/2010