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| Rating | Avg. Dinner Entrée |
|---|---|
| $$$$$ | Greater than $25 |
| $$$$ | $18.01 - $25 |
| $$$ | $12.01 - $18 |
| $$ | $7.01 - $12 |
| $ | Less than $7 |
Reviews + Photos from nymag.com
| Food |  |
Value |  |
|---|---|---|---|
| Service |  |
Atmosphere | |
Posted by AZ in NYC on 06/08/2013
Excellent
The specials where fantastic. Expensive, but well worth it.
Posted by Charlotte on 07/22/2012
Ridculous wine prices
$160 for a $35 bottle of wine? Come on! Plus, it tasted poor and the waiter kept assuring us that since it was a sangiovese it had to breathe. Well I know the sangioveses and they don't have to breathe for 20 minutes to be barely palatable.
Posted by Karen on 05/09/2012
Poor service
The food was wonderful. But the waiter was "shocked" when we asked the price of the special, told us no one ever asks. Then he quoted a price. The bill came and the price was more! when questioned he said the prices went up. did this increase magically occur sometime between ordering and paying? When questioned again, he proceeded to argue, and refused to get a manager. My friends and have NEVER gone back. Too bad, the food was good.
Posted by Tate Celaya on 06/15/2011
The best white truffle asta in the world
Some say the waiters are arrogant! I say they are experienced and confident in their recommendations. Great atmosphere and wonderful food. We go there at least twice on every trip to NY.
Posted by hkrasner on 06/13/2011
fun
Dinner here always feels like a party. Generous atmosphere and portions.
Posted by foodfan on 11/11/2010
a ripoff
I came here with high hopes and actually liked the noisy, crowded dark cellar which made it feel like a party. Our first courses were fine. Then we waited. And waited. And waited. Mains finally arrived, clearly having sat under a heat lamp, forgotten. My seafood pasta was gummy, my friend's rack of lamb was overcooked: the only thing decent was osso bucco which obviously was already overcooked. And it cost more than dinner at Nougatine! What a disappointment.
Posted by JAC9966 on 10/20/2010
White truffle pasta- OMG
Yes, it's expensive... but so are white truffles. This is the best pasta I've ever eaten, counting Italy! I love that the waiters would rather you tell them what you like, then chef creates something for you rather than only off the menu. It's cozy & feels like you're at an Italian holiday. The food is amazing. Service is not fall all over you sappy, but they want you to have what you want & like it! I couldn't decide between 2 dishes, they gave me a plate with both. My sister didn't want a full plate of truffle pasta, so they gave her 1/2 portion. I think they're very accommodating & dream about my next trip back to NYC & truffle pasta!